Name: Nino's Restaurant & Pizzeria
Address: 300 Harrison Ave #2, Lodi, New Jersey, 7644, US
Telephone: +1 973-772-5056
Price range: $$
Rating: 4.1

Nino’s Restaurant & Pizzeria Pizza restaurant in Lodi
300 Harrison Ave #2, Lodi, NJ 07644

Leave a Review Cancel reply

You must be logged in to post a comment.

An appealing image showcasing a platter of sweet and tangy barbecue chicken sliders topped with crispy coleslaw, served on a rustic outdoor table.

Chicken Recipes | Recipes

Sweet & Tangy Barbecue Chicken Sliders: Perfect for Summer Cookouts

Print Recipe 🖨 Save Recipe PDF 📄 Information and History of Barbecue Chicken Sliders: The slider originated in the 1920s in the United States and was initially a small hamburger. Over time, the term ‘slider’ has expanded to include small sandwiches with various fillings, such as these chicken sliders. The concept of barbecue chicken can be traced back to the Caribbean and has been...

Recipes | Pork Recipes

Cozy Pork And Gravy Recipes

Print Recipe 🖨 Save Recipe PDF 📄 Pork and gravy – a heavenly combo that’s been around for centuries! From tender roasted pork with rich brown gravy to succulent pork chops in savory white sauce, there are recipes to suit all cravings. Try caramelized onions and apple cider vinegar for classic flavors with a twist, or give your taste buds a kick with chili...

Recipes

Grilled Shrimp Skewers with Mixed Greens and Balsamic Glaze

Print Recipe 🖨 Save Recipe PDF 📄 Ingredients: For the Shrimp Skewers: For the Mixed Greens: For the Balsamic Glaze: For Garnish: Instructions: 1. Preparing the Shrimp Skewers: 2. Preparing the Balsamic Glaze: 3. Grilling the Shrimp: 4. Preparing the Mixed Greens: 5. Assembling the Dish: 6. Serving: 7. Storing: Tips: Enjoy these delicious and elegant Grilled Shrimp Skewers with Mixed Greens and Balsamic...

Appetizer Recipes | Recipes

Chicken Gigglers Recipe

* If chicken tenders are not available, purchase chicken breasts and cut into strips.
Rinse chicken; pat dry. Place in 8-inch square glass baking dish.
Combine salt, parsley, sage and thyme. Sprinkle over chicken. Toss to coat.
Heat oil in deep skillet on medium heat.
Combine muffin mix, onion and basil in small bowl. Add milk. Stir until well blended. Coat chicken with batter.
Drop pieces, 4 at a time, into hot oil. Fry for 2 minutes. Turn. Fry for 1 to 2 minutes or until no longer pink in center. Place on paper-towel lined plate. Keep warm until all chicken is fried.
Serve warm with dipping sauce.

Appetizer Recipes | Recipes

Chicken Salad Puffs Recipe

Preheat oven to 450ºF.
Put Crisco, water, and salt into a saucepan and bring to a rolling boil.
Add flour all at one time. Beat vigorously with a wooden spoon until mixture leaves sides of pan and forms a smooth ball. Remove from heat.
Add eggs, one at a time, beating until mixture is thick and smooth.
Drop dough by teaspoonfuls 1-1/2 inches apart onto greased cookie sheets.
Bake at 450ºF for 10 minutes. Reduce heat to 350ºF and continue baking for 10 minutes. Cool.

For Chicken Salad Filling, combine all ingredients.
Cut off tops of puffs and pull out any soft moist dough. Spoon Chicken Salad Filling into puffs. Replace tops.

Fruits and Fruit Juices | Food Ingredient Nutrition | Recipes | Snacks

Homemade Dried Fruit – A Healthy, Delicious Snack You Can Make at Home

Print Recipe 🖨 Save Recipe PDF 📄 Dried fruit is a healthy, naturally sweet snack that’s perfect for on-the-go munching or adding to your favorite recipes like granola, salads, or baked goods. While store-bought dried fruit is convenient, making it at home allows you to control the ingredients and avoid added sugars or preservatives. Plus, homemade dried fruit retains more of the natural flavor...

Turkey Recipes | Food Ingredient Nutrition | Recipes

Comfort Food at Its Best: Turkey Pot Pie Recipe

Print Recipe 🖨 Save Recipe PDF 📄 As the Thanksgiving feast comes to an end, you might find yourself with a refrigerator full of leftover turkey and side dishes. Instead of simply reheating the same old plates, why not turn those leftovers into a comforting, hearty dish that the whole family will love? Turkey Pot Pie is the perfect way to use up your...

Recipes | Pork Recipes

Pork And Pineapple Skewer Joy Recipes

Print Recipe 🖨 Save Recipe PDF 📄 For an exciting treat, try Pork and Pineapple Skewer Joy Recipes. The perfect combo of savory pork and sweet pineapple is sure to please all your guests! Start by marinating the pork in a mixture of soy, honey, garlic, and ginger for an hour or overnight for maximum flavor. Then thread alternating pieces of pork and pineapple...

Golden-brown pork chops glazed with a shiny apple cider reduction, served on a white plate with a sprig of rosemary.

Recipes | Pork Recipes

Apple Cider Glazed Pork Chops

Print Recipe 🖨 Save Recipe PDF 📄 Tantalize your tastebuds with this delectable treat! Apple Cider Glazed Pork Chops. Succulent and savory, they make for a perfect blend of sweet and tangy. An ideal dinner party dish or evening meal. Sear your pork chops to perfection then glaze them with a delish mix of apple cider, brown sugar and spices. The result? A caramelized...

Recipes | Turkey Recipes

7 Ways To Make The Most Out Of Your Leftover Turkey

Print Recipe 🖨 Save Recipe PDF 📄 Thanksgiving is just around the corner and you’re probably wondering how to get the most out of your turkey. You came to the right place! Here are seven ways to enjoy your leftover turkey before it goes bad. Leftover Turkey Sandwich A turkey sandwich is one of the most classic ways to use up your leftover turkey....

Appetizer Recipes | Recipes

Batter-Fried Mushrooms Recipe

In mixing bowl, combine the flour, cheese, salt, and garlic powder. Stir in the water, melted Crisco, and egg; beat till smooth. Pat the mushrooms dry. Dip mushrooms into batter. Fry, a few mushrooms at a time, in deep Crisco heated to 365ºF. Fry till mushrooms are golden, about 3 minutes, turning once. Drain on paper toweling. Salt lightly and serve immediately.

Appetizer Recipes | Recipes

Chili Con Queso With Baked Tortilla Chips Recipe

Heat Crisco Oil in 1-quart saucepan. Add onion. Cook over medium-high heat, stirring occasionally, until onion is tender. Add tomatoes, chilies and salt.
Stir to blend. Bring to a boil; reduce heat to medium-low. Cook about 5 minutes, stirring occasionally. Remove from heat. Stir in cheese and cream. Cook over low heat, stirring constantly, until cheese melts. Garnish with minced cilantro. Serve with Baked Tortilla Chips.

Baked Tortilla Chips

CRISCO No-Stick Cooking Spray
8 6-inch corn tortillas
Salt, to taste

Preheat oven to 350 degrees.

Spray a baking sheet and both sides of the corn tortillas with Crisco No Stick Cooking Spray. Slice each tortilla into 8 wedges; sprinkle lightly with salt. Place on baking sheet; bake for 12-15 minutes or until crisp and lightly browned.

Nino's Restaurant & Pizzeria

Leave a Review Cancel reply

Others Nearby

Sweet & Tangy Barbecue Chicken Sliders: Perfect for Summer Cookouts

Cozy Pork And Gravy Recipes

Grilled Shrimp Skewers with Mixed Greens and Balsamic Glaze

Chicken Gigglers Recipe

Chicken Salad Puffs Recipe

Homemade Dried Fruit – A Healthy, Delicious Snack You Can Make at Home

Comfort Food at Its Best: Turkey Pot Pie Recipe

Pork And Pineapple Skewer Joy Recipes

Apple Cider Glazed Pork Chops

7 Ways To Make The Most Out Of Your Leftover Turkey

Batter-Fried Mushrooms Recipe

Chili Con Queso With Baked Tortilla Chips Recipe

Recently Viewed

Elegant Christmas Appetizer Recipes to Wow Your Guests

Homemade Churros – Crispy, Sweet, and Perfectly Dippable

Homemade Focaccia Bread Art – Beautiful, Creative, and Delicious

“Unlock Your Kitchen Potential: 50 Surprising Foods You Can Make at Home—Easier Than You Think!”

Zesty Italian Meatballs Recipe