Nino's Restaurant & Pizzeria
Nino’s Restaurant & Pizzeria Pizza restaurant in Lodi
300 Harrison Ave #2, Lodi, NJ 07644
Monday: 10AM-12AM | Tuesday: 10AM-12AM | Wednesday: 10AM-12AM | Thursday: 10AM-12AM | Friday: 10AM-12AM | Saturday: 11AM-12AM | Sunday: 11AM-11PM
America/New_York time zone
4.1 average rating from 216 reviews for Nino’s Restaurant & Pizzeria
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Business Name: Nino's Restaurant & Pizzeria
Address: 300 Harrison Ave #2
Lodi
New Jersey
7644
US
Lodi
New Jersey
7644
US
Phone: +1 973-772-5056
Category: Delivery Restaurant, Italian restaurant, Local, Lunch restaurant, Pizza restaurant, Portuguese restaurant, and restaurants
Price Range: $$
Google ID: 0x89c2f969409a21e7:0xa0d8d9d037ecf806
Place ID: ChIJ5yGaQGn5wokRBvjsN9DZ2KA
Google Reviews ID: -6.85649E+18
Google CID: 1.15903E+19
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Combine flour, pepper and salt in mixing bowl. Cut in shortening using a pastry blender (or 2 knives) until mixture resembles coarse crumbs. Add cheese.
Beat egg yolks with water. Add to flour mixture. Toss to combine until dough forms ball. Divide dough in half. Wrap each half in plastic wrap. Refrigerate at least 1 hour.
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Beat egg yolks with water. Add to flour mixture. Toss to combine until dough forms ball. Divide dough in half. Wrap each half in plastic wrap. Refrigerate at least 1 hour.
Heat oven to 375 F. Place sheets of foil on countertop for cooling cheese straws.
Spread 1 tablespoon of flour on large sheet of waxed paper. Cut into strips 1/2-inch wide. Twist strips. Transfer to ungreased baking sheet with large pancake turner. Place 1 inch apart on ungreased baking sheet. Roll out remaining dough.
Bake 1 baking sheet at a time at 375 F for 7 to 9 minutes. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cheese straws to foil to cool completely.
*Butter Flavor Crisco is artificially flavored.
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