Market Fresh
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Market Fresh Deli in Seattle
701 5th Ave Class / Lab Service Area, Seattle, WA 98104
Sunday: Closed | Monday: 10:30AM-3PM | Tuesday: 10:30AM-3PM | Wednesday: 10:30AM-3PM | Thursday: 10:30AM-3PM | Friday: 10:30AM-3PM | Saturday: Closed
America/Los_Angeles time zone
4.3 average rating from 21 reviews for Market Fresh
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Business Name: Market Fresh
Address: 701 5th Ave Class / Lab Service Area
Seattle
Washington
98104
United States
Seattle
Washington
98104
United States
Phone: +1 206-447-4599
Google ID: 0x54906ab0c78fe38b:0x2ea089044e214282
Place ID: ChIJi-OPx7BqkFQRgkIhTgSJoC4
Google Reviews ID: 3.35984E+18
Google CID: 3.35984E+18
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Zona Centro Grocery store in Seattle
Seattle, WA 98164
Monday: 8AM-9PM | Tuesday: 8AM-9PM | Wednesday: 8AM-9PM | Thursday: 8AM-9PM | Friday: 8AM-9PM | Saturday: 8AM-9PM | Sunday: 8AM-9PM
America/Los_Angeles time zone
4 average rating from 1 reviews for Zona Centro
Grocery store
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Place Description: Drexel Deli & Grocery Grocery store in Seattle
523 3rd Ave, Seattle, WA 98104
Monday: 6AM-6PM | Tuesday: 6AM-6PM | Wednesday: 6AM-6PM | Thursday: 6AM-6PM | Friday: 6AM-6PM | Saturday: 7AM-4PM | Sunday: Closed
America/Los_Angeles time zone
3.6 average rating from 15 reviews for Drexel Deli & Grocery
Grocery store
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Place Description: Uncommon Market Grocery store in Seattle
Marion St &, 4th Ave, Seattle, WA 98104
Monday: 8AM-9PM | Tuesday: 8AM-9PM | Wednesday: 8AM-9PM | Thursday: 8AM-9PM | Friday: 8AM-9PM | Saturday: 8AM-9PM | Sunday: 8AM-9PM
America/Los_Angeles time zone
4 average rating from 2 reviews for Uncommon Market
Supermarket
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Place Description: Saveway Market Supermarket in Seattle
109 Occidental Ave S, Seattle, WA 98104
Monday: 7AM-11PM | Tuesday: 7AM-11PM | Wednesday: 7AM-11PM | Thursday: 7AM-11PM | Friday: 7AM-2AM | Saturday: 9AM-2AM | Sunday: 9AM-10PM
America/Los_Angeles time zone
3.4 average rating from 89 reviews for Saveway Market
Deli
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Place Description: George’s Sausage and Delicatessen Deli in Seattle
907 Madison St, Seattle, WA 98104
Monday: 9AM-4PM | Tuesday: 9AM-4PM | Wednesday: 9AM-4PM | Thursday: 9AM-4PM | Friday: 9AM-4PM | Saturday: 10AM-3PM | Sunday: Closed
America/Los_Angeles time zone
4.8 average rating from 379 reviews for George’s Sausage and Delicatessen
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Place Description: Han’s Deli & Grocery Grocery store in Seattle
801 Seneca St, Seattle, WA 98101
Monday: 9AM-10PM | Tuesday: 9AM-10PM | Wednesday: 9AM-10PM | Thursday: 9AM-10PM | Friday: 9AM-10PM | Saturday: 9AM-10PM | Sunday: 2-9PM
America/Los_Angeles time zone
4.5 average rating from 65 reviews for Han’s Deli & Grocery
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Showing Places 1-6 of 84
Sweet & Tangy Barbecue Chicken Sliders: Perfect for Summer Cookouts
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Information and History of Barbecue Chicken Sliders: The slider originated in the 1920s in the United States and was initially a small hamburger. Over time, the term ‘slider’ has expanded to include small sandwiches with various fillings, such as these chicken sliders. The concept of barbecue chicken can be traced back to the Caribbean and has been...
Sweet And Spicy Pork Tacos Recipes
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Sweet and Spicy Pork Tacos – Recipes for a Flavor Explosion! Pork tacos are a yummy treat that everyone can enjoy. They combine the perfect balance of sweet and spicy, creating a flavor sensation in each bite. Let’s explore some unique details about these delicious creations and find out how to make them even better! Try these...
Homemade Ricotta Gnocchi – Light, Fluffy, and Incredibly Simple to Make
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Gnocchi are a beloved Italian pasta, typically made from potatoes, that have a soft, pillowy texture. Ricotta gnocchi are a delicious alternative to traditional potato gnocchi, offering a lighter, airier bite with a subtle richness. These fluffy dumplings are easy to make, require fewer steps than their potato counterparts, and are perfect for pairing with a variety...
Pork Tenderloin with Roasted Vegetables Recipe:
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Why Chefs Will Love This Pork Tenderloin with Roasted Vegetables Recipe: Pork tenderloin is a versatile and flavorful cut of meat that can be easily elevated with the right combination of spices and vegetables. This recipe combines the tender, juicy flavor of pork tenderloin with a delicious mix of roasted vegetables that bring out the natural sweetness...
Homemade Dried Fruit – A Healthy, Delicious Snack You Can Make at Home
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Dried fruit is a healthy, naturally sweet snack that’s perfect for on-the-go munching or adding to your favorite recipes like granola, salads, or baked goods. While store-bought dried fruit is convenient, making it at home allows you to control the ingredients and avoid added sugars or preservatives. Plus, homemade dried fruit retains more of the natural flavor...
Food Ingredient Nutrition | Dessert Recipes | Recipes | Snacks | Soups, Sauces, and Gravies | Sweets
Homemade Caramel Sauce – Rich, Velvety, and Irresistibly Delicious
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There’s something magical about the transformation of simple sugar into a rich, golden caramel sauce. Whether drizzled over ice cream, used as a dip for apple slices, or swirled into your morning coffee, homemade caramel sauce is a decadent treat that’s surprisingly easy to make at home. With just a few ingredients and a bit of patience,...
Grilled Pork Chops with Broccoli and Fried Rice
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Ingredients: For the Pork Chops: For the Broccoli: For the Fried Rice: Instructions: 1. Marinating the Pork Chops: 2. Preparing the Broccoli: 3. Grilling the Pork Chops: 4. Cooking the Fried Rice: 5. Assembling the Dish: 6. Serving: 7. Storing: Tips: Enjoy this hearty and flavorful Grilled Pork Chops with Broccoli and Fried Rice, perfect for a...
Wholesome Pork And Potato Gratin Recipes
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Pork and potato gratins are a delightful treat for your taste buds! Tender chunks of pork and savory potatoes in a creamy sauce, baked to perfection. Discover the world of gratins and all the delicious possibilities they offer. These recipes are passed down through generations – showcasing a harmonious blend of flavors. Whether it’s a comforting family...
Caraway Rye Crackers Recipe
Preheat oven to 350ºF. Mix rye flour, all-purpose flour, caraway seed, sugar, baking soda, garlic salt and onion salt in medium mixing bowl. Add Crisco Oil. Stir with fork until moistened. Sprinkle with water, 1 tablespoon at a time, stirring until mixture forms a ball.
Divide dough in half. Place one half between 2 large sheets waxed paper. Roll dough 1/16 inch thick. Remove top sheet waxed paper. Cut dough into 1-1/2-inch shapes. Repeat with remaining dough. Place crackers on ungreased baking sheet. Prick each cracker 2 or 3 times with fork. Bake at 350ºF, 10 to 15 minutes or until crisp and golden brown. Remove to wire rack.
Divide dough in half. Place one half between 2 large sheets waxed paper. Roll dough 1/16 inch thick. Remove top sheet waxed paper. Cut dough into 1-1/2-inch shapes. Repeat with remaining dough. Place crackers on ungreased baking sheet. Prick each cracker 2 or 3 times with fork. Bake at 350ºF, 10 to 15 minutes or until crisp and golden brown. Remove to wire rack.
Beef Fondue Recipe
Rub inside of fondue pot with cut sides of garlic. Discard garlic. Heat 2 inches Crisco Oil in fondue pot to 375ºF. Place pot over flame to keep warm.
Spear beef cubes on fondue forks. Fry beef in hot Crisco Oil about 1 minute for medium-rare doneness. Dip beef in Mustard Sauce or Oriental Sauce, if desired.
Spear beef cubes on fondue forks. Fry beef in hot Crisco Oil about 1 minute for medium-rare doneness. Dip beef in Mustard Sauce or Oriental Sauce, if desired.
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