Lowest Price
Find another place
Lowest Price Grocery store in Baltimore
3900 Frederick Ave, Baltimore, MD 21229
Monday: Open 24 hours | Tuesday: Open 24 hours | Wednesday: Open 24 hours | Thursday: Open 24 hours | Friday: Open 24 hours | Saturday: Open 24 hours | Sunday: Open 24 hours
America/New_York time zone
3 average rating from 8 reviews for Lowest Price
Related Posts
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
Baltimore
Maryland
21229
United States
Similar places in Baltimore
More businesses with a matching category in Baltimore, Maryland.
5th Street Store
Grocery store · Fresh food market · ATM
439 E Patapsco Ave, Baltimore, Maryland, 21225, United States
Collins Carryout & Mini Store
Grocery store · Takeout Restaurant · ATM
4043 Frederick Ave, Baltimore, Maryland, 21229, United States
Gas Depot Inc
Grocery store · Convenience store · Gas station · ATM
2650 W Patapsco Ave, Baltimore, Maryland, 21230, United States
Reedbird Food Market
Grocery store · ATM
200 Reedbird Ave, Baltimore, Maryland, 21225, United States
24-Seven Grocery Inc.
Grocery store
3410 Eastern Ave, Baltimore, Maryland, 21224, United States
6Ks Food Market and Carryout
Grocery store
835 E Patapsco Ave, Baltimore, Maryland, 21225, United States
Easy Tomato-Basil Spaghetti
Make a weeknight plate of spaghetti with a simple tomato, garlic, and basil sauce. Reserved pasta water helps the sauce cling, and leftovers store easily.Tapas Night at Home: Patatas Bravas-Style Potatoes, Garlicky Tomato Toast, and Crispy Croquette Bites
A shareable Spanish-inspired tapas platter: crispy patatas bravas–style potatoes with smoky tomato-red sauce, garlicky tomato toast, and crunchy croquette bites.Easy Cornbread Slices with a Tender Crumb
Tender, lightly sweet cornbread baked in a square pan for neat slices, easy serving, and simple weeknight or brunch appeal.Classic Shakshuka
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: For the Shakshuka: Optional Add-ins: Instructions: 1. Preparing the Shakshuka: 2. Adding the...Herb-Finished Steak Medallions with Grilled Vegetables (A Restaurant-Style Dinner for Home Cooks)
Thick-cut steak medallions, seared until deeply browned and finished with fresh herbs, are paired with smoky grilled mushrooms, corn, and tomatoes for a balanced, restaurant-style dinner you can pull off on a weeknight.Chicken and Rice Casserole recipe
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: Instructions: Summary: This recipe for chicken and rice casserole is a simple and...Roast Pork Ribs with Sauerkraut and Potatoes (Cozy Sunday-Style)
A cozy sheet-pan-style roast of pork ribs with tangy sauerkraut and crisp-tender potatoes—finish with herbs and roast until juicy and tender.How to Roast Chicken for a Special Dinner Without Guessing at Doneness
A roast chicken can feel celebratory without being complicated. Here’s how to check doneness safely, serve it simply, and store leftovers well.How to Serve a Rich Chocolate Dessert Slice With Whipped Cream and Chocolate Drizzle
A simple chocolate slice can feel dinner-party ready with neat whipped cream, a clean drizzle, and smart storage for leftovers and toppings.Classic Churros with Powdered Sugar
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: For the Churros: For Coating: Instructions: 1. Preparing the Dough: 2. Shaping the...Beef Fondue Recipe
Rub inside of fondue pot with cut sides of garlic. Discard garlic. Heat 2 inches Crisco Oil in fondue pot to 375ºF. Place pot over flame to keep warm.
Spear beef cubes on fondue forks. Fry beef in hot Crisco Oil about 1 minute for medium-rare doneness. Dip beef in Mustard Sauce or Oriental Sauce, if desired.Strawberry Shortcake Slice with Whipped Cream
A sliceable strawberry shortcake dessert with tender vanilla-sour cream cake, juicy strawberries, and soft whipped cream for easy serving.










