Lilac Foods
Lilac Foods Grocery store in Valley Center
28958 Lilac Rd, Valley Center, CA 92082
Lilac Foods is a popular grocery store located in Valley Center, offering a convenient and comprehensive shopping experience for locals and visitors alike. Situated at 28958 Lilac Rd, Valley Center, CA 92082, this store is open daily from 8 AM to 8 PM, providing ample opportunity for customers to shop at their convenience. With a solid 4.2 average rating from 201 reviews, Lilac Foods is known for its friendly service, diverse product selection, and commitment to quality.
Store Highlights
- Location: 28958 Lilac Rd, Valley Center, CA 92082
- Operating Hours: Open daily from 8 AM to 8 PM
- Average Rating: 4.2 stars from 201 reviews
- Features: Wide range of grocery items, fresh produce, and household essentials
Customer Favorites
- Fresh local produce
- Organic and specialty products
- Friendly and helpful staff
- Clean and well-organized aisles
Average Price Range
Lilac Foods offers competitive pricing on a wide range of products, making it an affordable choice for grocery shopping in the Valley Center area.
Local Dining Tips
- Consider shopping early in the morning or later in the evening to avoid peak crowds.
- Check for weekly specials and discounts to save on your grocery bill.
- Engage with the staff for recommendations on local products and specialties.
FAQs
- Q: Does Lilac Foods offer online shopping or delivery?
A: Currently, Lilac Foods focuses on in-store shopping, but it's best to check directly with the store for any updates on additional services. - Q: Are there any special deals for regular customers?
A: Lilac Foods often runs promotions and discounts; signing up for any in-store loyalty programs can keep you informed.
Monday: 8AM-8PM | Tuesday: 8AM-8PM | Wednesday: 8AM-8PM | Thursday: 8AM-8PM | Friday: 8AM-8PM | Saturday: 8AM-8PM | Sunday: 8AM-8PM
America/Los_Angeles time zone
4.2 average rating from 201 reviews for Lilac Foods
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Valley Center
California
92082
United States
Codfish Balls Recipe
Cover fish with cold water to freshen. Let stand in cold water 4 hours, changing water 3 to 4 times (or follow directions on package). Drain fish and remove any pieces of bone. Flake and set aside.
Wash, pare, and cut potatoes into pieces. Combine fish, potatoes, and onion in a large saucepan. Add cold water to cover. Cover saucepan and bring to boiling. Cook until potatoes are tender.
For dill sauce, combine all ingredients. Mix well. Refrigerate.
Thoroughly drain and mash potatoes, fish, and onion. Add eggs, paprika, and pepper; whip until mixture is fluffy. Using 2 tablespoons of batter for each, shape into balls.
Heat Crisco to 365ºF in a deep saucepan or deep fryer. Drop only as many fish balls at one time into hot Crisco as will float uncrowded one layer deep. Fry for 2 to 5 minutes or until golden brown, turning balls as they brown. Drain on paper towels.
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