La Lupita
La Lupita Restaurant in Bethlehem
4 W 4th St, Bethlehem, PA 18015
Monday: 11AM-8PM | Tuesday: 11AM-8PM | Wednesday: 11AM-8PM | Thursday: 11AM-8PM | Friday: 11AM-9PM | Saturday: 11AM-9PM | Sunday: 11AM-8PM
America/New_York time zone
4.4 average rating from 410 reviews for La Lupita
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Business Name: La Lupita
Address: 4 W 4th St
Bethlehem
Pennsylvania
18015
US
Bethlehem
Pennsylvania
18015
US
Beef Fondue Recipe
Rub inside of fondue pot with cut sides of garlic. Discard garlic. Heat 2 inches Crisco Oil in fondue pot to 375ºF. Place pot over flame to keep warm.
Spear beef cubes on fondue forks. Fry beef in hot Crisco Oil about 1 minute for medium-rare doneness. Dip beef in Mustard Sauce or Oriental Sauce, if desired.
Grilled Asparagus with Parmesan
Crisp-tender grilled asparagus finished with Parmesan makes an easy side for weeknights, cookouts, and spring dinners.
Bacon Jam – Sweet, Smoky, and Irresistibly Savory
Bacon jam is a delicious, rich spread that combines the smoky, salty flavor of bacon with the sweetness of caramelized...
Taco Ring Recipe: A Fun Twist on Taco Night
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Are you in need of a scrumptious, luxurious meal that takes you to the coasts of Spain? Look no further...
Ultimate Summer Feast: The BBQ Extravaganza Board
Imagine a warm summer evening, the sun is setting, and the air is filled with the tantalizing aroma of grilled...
Pan-Seared White Fish with Hasselback Potatoes and Lemon-Garlic Butter Sauce
Crisp-edged white fish, fan-sliced roasted potatoes, and a bright lemon-garlic butter sauce come together for a restaurant-style dinner that’s surprisingly doable on a weeknight.Pork And Pineapple Skewer Joy Recipes
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Silky vanilla crème brûlée gets a crisp sugar top, fresh berries, a sesame tuile, and a scoop of vanilla ice cream for an elegant dessert.
Saffron, Salt, and Dried Herbs: How to Use These Pantry Staples for Big Flavor
A pinch of saffron, a spoonful of dried herbs, and the right touch of salt can transform simple weeknight meals. Here’s how to use, store, and stretch these powerful pantry staples at home.Saffron Herb Salt Seasoning Blend
A small-batch saffron herb salt that adds fragrant, savory finish to eggs, vegetables, rice, fish, and chicken in minutes.
Blistered Padrón Peppers with Salted New Potatoes and Green Dipping Sauce
A simple Spanish-style tapas recipe with charred green peppers, tender new potatoes, and a bright herb sauce for dipping.