Knutson Store
Knutson Store Grocery store in Bagley
18721 MN-200, Bagley, MN 56621
Knutson Store is a beloved grocery store located at 18721 MN-200 in Bagley, Minnesota. Known for its friendly service and well-stocked shelves, the store serves the community every day from 8 AM to 6 PM. With a stellar 4.7 average rating from 21 reviews, Knutson Store is a trusted choice for locals seeking quality groceries and exceptional customer service. Whether you're a resident or just passing through, Knutson Store offers a convenient and pleasant shopping experience.
Store Highlights
- Location: 18721 MN-200, Bagley, MN 56621
- Hours: Open daily from 8 AM to 6 PM
- Rating: 4.7 out of 5 stars based on 21 customer reviews
- Time Zone: America/Chicago
Customer Favorites
- Fresh produce and locally sourced items
- Wide selection of dairy and meat products
- Friendly and knowledgeable staff
FAQs
- What are the store's hours? Knutson Store is open every day from 8 AM to 6 PM.
- Is there parking available? Yes, ample parking is available for customers.
- Do they offer any local products? Yes, Knutson Store features a selection of locally sourced produce and goods.
Local Tips
- Visit early in the morning to avoid crowds and have the best selection of fresh produce.
- Check out their seasonal offerings and promotions for great deals.
Sunday: 8AM-6PM | Monday: 8AM-6PM | Tuesday: 8AM-6PM | Wednesday: 8AM-6PM | Thursday: 8AM-6PM | Friday: 8AM-6PM | Saturday: 8AM-6PM
America/Chicago time zone
4.7 average rating from 21 reviews for Knutson Store
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Bagley
Minnesota
56621
United States
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Preheat oven to 350ºF. Spray a 13x9-inch baking pan with Crisco No Stick Cooking Spray; set aside.
For Filling, heat Crisco Oil in medium skillet. Add mushrooms, celery and garlic. Sauté until celery is tender. Remove from heat. Stir in artichoke hearts, green onion, marjoram, oregano and cayenne. Add Cheddar cheese, Monterey Jack cheese and eggs. Mix well. Set aside.
For pastry, combine flour and salt in medium mixing bowl. Blend Crisco Oil and milk in small mixing bowl; add to flour mixture. Stir with fork until mixture forms a ball. Press dough in bottom and slightly up the side of the prepared pan.
Spread cheese mixture on crust; bake 30 minutes, or until center is set. Cool slightly. Cut into 24 squares. Serve warm.Beef Fondue Recipe
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