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Classic English Beef Roast

A classic English Beef Roast recipe outlines a 3-4 lb roast rubbed with seasoned olive oil, nestled on a vegetable base, and roasted to a medium-rare perfection at 375°F. It includes tips for resting, reheating, and storing leftovers. The meal promises the joy of a festive Sunday with its rich flavors and tender texture.
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Grilled Ribeye Steak with Asparagus and Baked sweet Potato

Print Recipe 🖨 Save Recipe PDF 📄 This Grilled Steak Dinner offers a balanced mix of flavors and textures, representing an all-rounded palette that is sure to impress. The succulent, aromatic Ribeye steak with Rosemary and Garlic rub gives a hearty main course. Coupled with the oven-roasted Asparagus, the dish offers a perfect balance of rich meat and delicate greens. The Baked Sweet Potatoes...
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Company Hash Recipe

Cut hash into 4 equal slices. Place hash slices on a broiler rack; brush tops with 1-1/2 teaspoons melted Crisco.
Broil 3 inches from heat for 5 minutes or until browned. Turn and spread tops thinly with a mixture of horseradish and mustard. Broil for 3 minutes.
Remove from broiler. Cut tomato into 4 equal slices. Place 1 tomato slice on each hash slice. Brush tomato slices with remaining 1-1/2 teaspoons melted Crisco. Sprinkle with salt, pepper, and cheese.
Broil for 1 to 2 minutes or until cheese is melted.
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Fresh Twist on Leftovers: Zesty Turkey Salad Refresh

Print Recipe 🖨 Save Recipe PDF 📄 When Thanksgiving is over and your fridge is overflowing with leftovers, it’s the perfect time to get creative in the kitchen. Instead of defaulting to reheated turkey sandwiches, why not transform your remaining turkey into a fresh and flavorful Turkey Salad? This vibrant dish offers a refreshing break from the heavy holiday meals, combining lean protein, crunchy...
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Chicken Salad Puffs Recipe

Preheat oven to 450ºF.
Put Crisco, water, and salt into a saucepan and bring to a rolling boil.
Add flour all at one time. Beat vigorously with a wooden spoon until mixture leaves sides of pan and forms a smooth ball. Remove from heat.
Add eggs, one at a time, beating until mixture is thick and smooth.
Drop dough by teaspoonfuls 1-1/2 inches apart onto greased cookie sheets.
Bake at 450ºF for 10 minutes. Reduce heat to 350ºF and continue baking for 10 minutes. Cool.

For Chicken Salad Filling, combine all ingredients.
Cut off tops of puffs and pull out any soft moist dough. Spoon Chicken Salad Filling into puffs. Replace tops.
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Turn That Leftover Turkey into Hearty Chili: A Post-Thanksgiving Delight

Print Recipe 🖨 Save Recipe PDF 📄 After the Thanksgiving feast, you might find yourself with a refrigerator full of delicious leftovers. Instead of the usual turkey sandwiches, why not transform your leftover turkey into a hearty and flavorful chili? This Turkey Chili is a perfect way to give new life to your Thanksgiving turkey, creating a warm and comforting dish that’s easy to...
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Homemade Soy Milk – Fresh, Creamy, and Perfect for Dairy-Free Living

Print Recipe 🖨 Save Recipe PDF 📄 Soy milk is a popular plant-based alternative to dairy milk, loved for its creamy texture and versatility in cooking and baking. While store-bought soy milk is convenient, making it at home allows you to control the ingredients, flavor, and sweetness. Plus, homemade soy milk is fresher, more economical, and free from preservatives and additives. Whether you enjoy...
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Balsamic Glazed Pork Tenderloin Recipe:

Print Recipe 🖨 Save Recipe PDF 📄 Ingredients: Instructions: Cooking Tips: Health Benefits: Pork tenderloin is a lean protein source that is rich in essential vitamins and minerals. A 3-ounce serving of pork tenderloin contains approximately 22 grams of protein, which is essential for building and repairing muscle tissue. It is also a good source of thiamin, vitamin B6, and niacin, which are important...
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Pork Wellington Elegance Recipes

Print Recipe 🖨 Save Recipe PDF 📄 To understand the art of Pork Wellington Elegance Recipes, dive into what Pork Wellington is and why it is hailed as an elegant dish. Unveil the intricacies of this exquisite creation and explore the reasons behind its status as a sophisticated culinary delight. What is Pork Wellington? Pork Wellington – a divine concoction of flavors and textures!...
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