Kelso's 19th Hole
Find another place
Kelso’s 19th Hole Restaurant in Vincennes
2715 Washington Ave, Vincennes, IN 47591
Monday: 11AM-9PM | Tuesday: 11AM-9PM | Wednesday: 11AM-9PM | Thursday: 11AM-9PM | Friday: 11AM-9PM | Saturday: 7:30AM-9PM | Sunday: 7:30AM-9PM
America/Indiana/Vincennes time zone
4.4 average rating from 8 reviews for Kelso’s 19th Hole
Related Posts
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
Vincennes
Indiana
47591
US
Similar places in Vincennes
More businesses with a matching category in Vincennes, Indiana.
Breezy Point Resort
Restaurant · restaurants
1905 McKinley Ave, Vincennes, Indiana, 47591, US
Get It-N-Go
Restaurant · restaurants · Delivery Restaurant
118 S 15th St, Vincennes, Indiana, 47591, US
Sweet Things
Restaurant · restaurants
1620 Indiana Ave, Vincennes, Indiana, 47591, US
The Mom and Pop Shop
Grocery store · Restaurant · restaurants · Deli · Delivery Restaurant
2810 Washington Ave, Vincennes, Indiana, 47591, United States
Chavas Mexican Grill
restaurants · Mexican restaurant · Grill · Latin American restaurant
1902 Hart St, Vincennes, Indiana, 47591, US
Dogwood Barbeque
restaurants · Barbecue restaurant · Buffet restaurant
2232 N 6th St, Vincennes, Indiana, 47591, US
Bacon-Wrapped Chicken Bites
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: Instructions: 1. Preparing the Chicken: 2. Wrapping the Chicken: 3. Baking: 4. Serving:...
Savory Pork Sausage Rolls Recipes
Print Recipe 🖨 Save Recipe PDF 📄Savory pork sausage rolls – because life is too short to eat bland and...
Fire-Grilled Beef Steak with Smoked Herb Butter
A simple high-heat grilled beef recipe finished with smoked herb butter, plus safe doneness guidance, serving ideas, and storage tips.
Creamy Pinto Bean Soup with Scallions
Print Recipe 🖨 Save Recipe PDF 📄Mash part of the beans to make this paprika-scented soup creamy without adding cream....
Bacon Jam – Sweet, Smoky, and Irresistibly Savory
Print Recipe 🖨 Save Recipe PDF 📄Bacon jam is a delicious, rich spread that combines the smoky, salty flavor of...
Homemade Nut Butters – Creamy, Delicious, and Customizable
Print Recipe 🖨 Save Recipe PDF 📄Nut butters are a delicious, nutrient-rich alternative to traditional spreads. While peanut butter is...Hot And Zesty Pork Wraps Recipes
Print Recipe 🖨 Save Recipe PDF 📄Tantalize your taste buds with these zesty pork wraps! Succulent pieces of tender pork,...
Creamy Baked Cheesecake (Inspired by a Classic Slice) + Easy Serving and Storage Tips
A classic baked cheesecake with a dark crumb crust and gently browned top—plus clear tips for mixing, baking, cooling, and storing it safely in U.S. home kitchens.Pumpkin Alfredo Lasagna (Vegan-Inspired) with Cashew “Alfredo” Sauce
A cozy fall lasagna with pumpkin-spiced cashew “alfredo,” tender noodles, and veggie layers—baked until bubbly and sliceable. Make-ahead friendly.
Budget Red Lentil Soup with Cumin and Lemon
Dried red lentils turn creamy without soaking. Cumin, softened onion, garlic and lemon make a hearty, flavorful soup with very little spicy heat.
Elegant Christmas Appetizer Recipes to Wow Your Guests
Print Recipe 🖨 Save Recipe PDF 📄The festive season calls for delicious food and beautiful presentations. The appetizers in the...Cheese Straws Recipe
Combine flour, pepper and salt in mixing bowl. Cut in shortening using a pastry blender (or 2 knives) until mixture resembles coarse crumbs. Add cheese.
Beat egg yolks with water. Add to flour mixture. Toss to combine until dough forms ball. Divide dough in half. Wrap each half in plastic wrap. Refrigerate at least 1 hour.
Heat oven to 375 F. Place sheets of foil on countertop for cooling cheese straws.
Spread 1 tablespoon of flour on large sheet of waxed paper. Cut into strips 1/2-inch wide. Twist strips. Transfer to ungreased baking sheet with large pancake turner. Place 1 inch apart on ungreased baking sheet. Roll out remaining dough.
Bake 1 baking sheet at a time at 375 F for 7 to 9 minutes. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cheese straws to foil to cool completely.
*Butter Flavor Crisco is artificially flavored.