Jimmis Restaurant and Bakery


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Chicken Caesar Wraps recipe

Print Recipe đź–¨ Save Recipe PDF đź“„ Ingredients: Instructions: Summary: These chicken Caesar wraps are a quick and easy lunch or dinner option that’s packed with flavor. Grilled chicken, romaine lettuce, Parmesan cheese, and Caesar dressing are all wrapped up in a flour tortilla for a convenient and satisfying meal. This recipe is a simple and flavorful way to enjoy a classic salad on...
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Thanksgiving Treats: Classic Apple Pie and More Delicious Ideas

Print Recipe đź–¨ Save Recipe PDF đź“„ As Thanksgiving approaches, the anticipation of a cozy gathering filled with warmth, gratitude, and, of course, delectable food fills the air. This year, why not take your Thanksgiving dinner to the next level with a blend of timeless traditions and a touch of creative flair? Whether you’re hosting a large gathering or enjoying an intimate dinner, these...
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Grilled Veggie Kabobs showcasing an array of colorful vegetables perfectly charred on skewers, ready to be enjoyed.

Grilled Veggie Kabobs: Colorful and Flavorful Delight

Print Recipe đź–¨ Save Recipe PDF đź“„ Prepare to experience a burst of flavors and vibrant colors with our Grilled Veggie Kabobs. These skewers are a celebration of the natural goodness of colorful vegetables, infused with the enticing aroma and irresistible taste of the grill. Imagine juicy bell peppers, tender zucchini, succulent cherry tomatoes, earthy mushrooms, and caramelized onions, all beautifully charred and bursting...
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Easy Recipes to Help you Transition to Vegetarian or Vegan

Print Recipe đź–¨ Save Recipe PDF đź“„ If you’re thinking about transitioning to a vegetarian or vegan lifestyle but are hesitant to completely give up meat, Reducetarianism could be a good starting point. It involves gradually reducing your meat consumption and replacing it with a variety of vegetarian and vegan options such as salads, pastas, and other meat-free recipes. When you do consume meat,...
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Cheeseburger Recipe

Print Recipe đź–¨ Save Recipe PDF đź“„ Cheeseburgers are a classic American dish that is loved by many. In this recipe, we will be using common spices for the patty and suggesting uncommon spices that can be used to enhance the flavor. Chefs and home cooks alike will love this recipe for its simplicity and opportunity to experiment with different spice blends. Recipe: Unique...
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An appealing image showcasing a whole, herb-crusted roasted chicken, beautifully browned, presented on a platter with seasonal vegetables and fresh herbs.

Juicy, Herb-Crusted Roasted Chicken An Homage to Traditional Comfort Food

Print Recipe đź–¨ Save Recipe PDF đź“„ Imagine a chicken, roasted to perfection, its skin a beautiful golden brown, crackling and giving way to the tender, juicy meat beneath. The savory aroma of the herb crust, a careful blend of rosemary, thyme, and sage, wafts through the air, filling your home with a sense of warmth and comfort that only a truly traditional meal...
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Homemade Nut Butters – Creamy, Delicious, and Customizable

Print Recipe 🖨 Save Recipe PDF 📄 Nut butters are a delicious, nutrient-rich alternative to traditional spreads. While peanut butter is a classic, there’s a whole world of possibilities beyond the jar. Almond, cashew, and hazelnut butters each bring unique flavors and textures to the table. Making nut butters at home is easy, requiring just roasted nuts, a pinch of salt, and a food...
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Chili Con Queso With Baked Tortilla Chips Recipe

Heat Crisco Oil in 1-quart saucepan. Add onion. Cook over medium-high heat, stirring occasionally, until onion is tender. Add tomatoes, chilies and salt.
Stir to blend. Bring to a boil; reduce heat to medium-low. Cook about 5 minutes, stirring occasionally. Remove from heat. Stir in cheese and cream. Cook over low heat, stirring constantly, until cheese melts. Garnish with minced cilantro. Serve with Baked Tortilla Chips.

Baked Tortilla Chips

CRISCO No-Stick Cooking Spray
8 6-inch corn tortillas
Salt, to taste


Preheat oven to 350 degrees.

Spray a baking sheet and both sides of the corn tortillas with Crisco No Stick Cooking Spray. Slice each tortilla into 8 wedges; sprinkle lightly with salt. Place on baking sheet; bake for 12-15 minutes or until crisp and lightly browned.
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Savory Pork And Bean Stew Recipes

Print Recipe đź–¨ Save Recipe PDF đź“„ Pork and bean stews are a hit due to their blend of yummy flavors and textures. The succulent pork works with the hearty beans, producing a comforting and filling dish. This dish is great for its versatility. There are various beans to choose from, like cannellini, black, or kidney beans. Plus, adding herbs and spices like garlic,...
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Slow Cooker Beef Pot Roast recipe

Print Recipe đź–¨ Save Recipe PDF đź“„ Ingredients: Instructions: Summary: This Slow Cooker Beef Pot Roast is a comforting and easy meal made with beef chuck roast, potatoes, carrots, and onions. Slow cooked with the combination of garlic, thyme, rosemary and beef broth, the roast and vegetables become incredibly tender and flavorful. It’s the perfect dinner for a cozy night in. Invite readers to...
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Artichoke Puffs Recipe

Preheat oven to 400ÂşF.
Brush bread slices with melted Crisco and place on an ungreased cookie sheet.
Cut artichoke hearts in half; drain on paper towels.
Place an artichoke piece cut-side-down on each bread slice.
Beat egg whites and salt until stiff, not dry, peaks form. Fold in cheeses and red pepper.
Spoon about 1 measuring teaspoonful of egg white mixture over each artichoke piece; sprinkle with paprika.
Bake at 400ÂşF for 10 to 12 minutes or until golden brown. Serve immediately.
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Chicken Salad Puffs Recipe

Preheat oven to 450ÂşF.
Put Crisco, water, and salt into a saucepan and bring to a rolling boil.
Add flour all at one time. Beat vigorously with a wooden spoon until mixture leaves sides of pan and forms a smooth ball. Remove from heat.
Add eggs, one at a time, beating until mixture is thick and smooth.
Drop dough by teaspoonfuls 1-1/2 inches apart onto greased cookie sheets.
Bake at 450ÂşF for 10 minutes. Reduce heat to 350ÂşF and continue baking for 10 minutes. Cool.

For Chicken Salad Filling, combine all ingredients.
Cut off tops of puffs and pull out any soft moist dough. Spoon Chicken Salad Filling into puffs. Replace tops.
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