JEEL DONUTS
JEEL DONUTS Breakfast restaurant in Big Spring
1608 E, FM700, Big Spring, TX 79720
Sunday: 4AM-12PM | Monday: 4AM-12PM | Tuesday: 4AM-12PM | Wednesday: 4AM-12PM | Thursday: 4AM-12PM | Friday: 4AM-12PM | Saturday: 4AM-12PM
America/Chicago time zone
4.4 average rating from 37 reviews for JEEL DONUTS
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Business Name: JEEL DONUTS
Address: 1608 E, FM700
Big Spring
Texas
79720
United States
Big Spring
Texas
79720
United States
Skewers with Herbed Yellow Rice and Quick Tomato-Red Dipping Sauce
Char-kissed skewers served over herbed yellow rice, with a fast tomato-red dipping sauce. Add crispy pita bites and sauced meatball-style bites.
Classic Salt-Rim Margarita
A bright, balanced margarita with a clean salt rim, fresh lime juice, and an easy sweetness adjustment for casual entertaining.
Homemade Nut Butters – Creamy, Delicious, and Customizable
Print Recipe 🖨 Save Recipe PDF 📄Nut butters are a delicious, nutrient-rich alternative to traditional spreads. While peanut butter is...
Smoky BBQ Ribs: Unleash the Irresistible Flavor of Slow-Cooked and Grilled Meaty Goodness
Print Recipe 🖨 Save Recipe PDF 📄Prepare to embark on a tantalizing journey of tender and succulent ribs with our...
Savor the Season: Turkey and Sweet Potato Hash for a Cozy Post-Thanksgiving Brunch
Print Recipe 🖨 Save Recipe PDF 📄Thanksgiving is a time of joy, family, and of course, delicious food. While you’re...Appetizer Drumsticks Recipe
Preheat oven to 375ºF. Cut wings in pieces and use the meatier "drumstick" piece for appetizers. (Use remaining wing pieces for soups.) Combine cracker crumbs, sesame seed, paprika, and salt. Brush meatier end of "drumsticks" with melted Crisco. Roll in cracker mixture. Place in large shallow baking pan (don't crowd). Bake at 375ºF for 40 to 45 minutes.
Cheesy Skillet Potato Hash with Green Onions
A crisp, cheesy potato hash for breakfast, brunch, or an easy skillet supper, finished with green onions and a fresh herb garnish.
Homemade Churros – Crispy, Sweet, and Perfectly Dippable
Print Recipe 🖨 Save Recipe PDF 📄Churros are a beloved fried pastry that originated in Spain and have become popular...
Chicken Caesar Salad with Jammy Eggs (Easy Weeknight Version)
Crisp romaine, warm slices of grilled chicken, tender boiled eggs, crunchy croutons, and a shower of grated cheese come together in this hearty Caesar-style salad. It’s a satisfying dinner that feels restaurant-worthy but fits easily into a weeknight routine.
Homestyle Mexican Tacos with Three Simple Sauces
Build-a-taco night made easy: a savory taco filling plus three bright sauces—green, creamy, and tangy orange—topped with lime and cilantro.Batter-Fried Mushrooms Recipe
In mixing bowl, combine the flour, cheese, salt, and garlic powder. Stir in the water, melted Crisco, and egg; beat till smooth. Pat the mushrooms dry. Dip mushrooms into batter. Fry, a few mushrooms at a time, in deep Crisco heated to 365ºF. Fry till mushrooms are golden, about 3 minutes, turning once. Drain on paper toweling. Salt lightly and serve immediately.Preparing Ingredients for Cooking: Tips for a Successful Dish
Print Recipe 🖨 Save Recipe PDF 📄Cooking can be a fun and fulfilling activity, but it can also be frustrating...