Java Grill
Java Grill Restaurant in Santa Clarita
19387 Soledad Canyon Rd, Santa Clarita, CA 91351
Java Grill Restaurant is nestled in the heart of Santa Clarita at 19387 Soledad Canyon Rd. Known for its inviting atmosphere and exceptional service, Java Grill boasts a commendable 4.5-star average rating from diners. Whether you're a local or just passing through, this eatery offers a delightful dining experience in a convenient location.
Menu Highlights
- Gourmet Burgers: Savor a variety of juicy burgers crafted with premium ingredients and creative toppings.
- Grilled Specialties: Enjoy expertly grilled meats and vegetables, bringing robust flavors to your plate.
- Signature Coffee: Pair your meal with a selection of rich, aromatic coffees that Java Grill is known for.
Average Price Range
The average price range for a meal at Java Grill is moderate, with most entrees ranging from $10 to $20, making it an affordable choice for both casual lunches and relaxed dinners.
Local Dining Tips
- Peak Hours: To avoid the crowd, consider visiting during off-peak hours, especially on weekends.
- Reservations: While walk-ins are welcome, making a reservation is recommended for larger groups.
- Parking: Ample parking is available on-site, ensuring a hassle-free experience.
FAQs
- Do they offer vegetarian options? Yes, Java Grill offers a selection of vegetarian dishes that cater to diverse dietary preferences.
- Is there outdoor seating? Yes, diners can enjoy their meals with a view in the cozy outdoor seating area.
America/Los_Angeles time zone
4.5 average rating from 2 reviews for Java Grill
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
Santa Clarita
California
91351
US
Others Nearby
Rosarito Grill Mexican restaurant in Canyon Country
19415 Soledad Canyon Rd, Canyon Country, CA 91351
Rosarito Grill is a welcoming Mexican restaurant located in the heart of Canyon Country at 19415 Soledad Canyon Rd. Known for its authentic Mexican cuisine and friendly atmosphere, Rosarito Grill is a favorite among locals and visitors alike. With consistent operating hours from 10 AM to 8 PM Monday through Saturday, and until 5 PM on Sundays, it provides a perfect spot for both lunch and dinner.
Menu Highlights
- Tacos Al Pastor: Marinated pork tacos served with fresh salsa and lime.
- Enchiladas Verdes: Chicken enchiladas topped with green tomatillo sauce and melted cheese.
- Carne Asada Plate: Grilled steak served with rice, beans, and tortillas.
- Churros: Sweet fried dough sticks dusted with cinnamon sugar.
Price Range
Average meal prices range from $10 to $20 per person, making it an affordable option for families and groups.
Local Dining Tips
- Arrive early during peak meal times to avoid waiting for a table.
- Check out their daily specials for unique dishes not found on the regular menu.
- Parking is available, but it can fill up quickly during busy hours.
FAQs
- Do they offer takeout? Yes, Rosarito Grill offers takeout for all menu items.
- Is there outdoor seating? No, currently Rosarito Grill does not offer outdoor seating.
- Are vegetarian options available? Yes, there are several vegetarian dishes on the menu.
Monday: 10AM-8PM | Tuesday: 10AM-8PM | Wednesday: 10AM-8PM | Thursday: 10AM-8PM | Friday: 10AM-8PM | Saturday: 10AM-8PM | Sunday: 10AM-5PM
America/Los_Angeles time zone
4 average rating from 82 reviews for Rosarito Grill
PhilHouse Filipino Restaurant, located at 19357 Soledad Canyon Rd in Santa Clarita, offers a diverse menu of authentic Filipino dishes. Open daily from 8 AM to 9 PM, this eatery provides a warm and welcoming atmosphere perfect for both breakfast and dinner. With a 3.3 average rating from 10 reviews, PhilHouse is a spot where patrons can enjoy traditional Filipino flavors in the heart of Santa Clarita.
Menu Highlights
- Adobo: A classic Filipino dish featuring marinated meat cooked to perfection in a savory sauce.
- Sinigang: A tangy and hearty soup that is perfect for any time of the day.
- Pancit: Stir-fried noodles mixed with vegetables and your choice of protein.
- Lechon Kawali: Crispy pork belly served with a side of dipping sauce.
Price Range
The average price per meal at PhilHouse is moderate, making it an affordable option for both individuals and families looking to enjoy Filipino cuisine.
Local Dining Tips
- Consider visiting during off-peak hours to avoid the crowd and have a more relaxed dining experience.
- Try pairing your meal with traditional Filipino drinks like calamansi juice or buko pandan.
FAQs
- Do they offer takeout? Yes, PhilHouse provides takeout options for those wanting to enjoy their meal at home.
- Is there parking available? Yes, there is ample parking available in the vicinity of the restaurant.
- Are vegetarian options available? Yes, the menu includes a variety of vegetarian-friendly dishes.
Chirp & Oink Restaurant in Santa Clarita is a highly-rated dining spot known for its delightful fusion of poultry and pork dishes. Located at 19387 Soledad Canyon Rd, it offers a cozy and welcoming atmosphere perfect for families and friends. Operating from Wednesday to Sunday, 11 AM to 8 PM, this eatery garners an impressive 4.8 average rating from satisfied patrons who praise its flavorful offerings and friendly service.
Menu Highlights
- Signature Chicken Wings: Crispy and juicy wings tossed in your choice of house-made sauces.
- Pulled Pork Sandwich: Tender pulled pork stacked on a soft bun, served with coleslaw and BBQ sauce.
- Pork Belly Tacos: Savory pork belly complemented by fresh cilantro and tangy salsa, wrapped in a warm tortilla.
- Grilled Chicken Salad: Fresh greens topped with perfectly grilled chicken and a zesty vinaigrette.
Average Price Range
Most dishes are priced between $10 and $20, making Chirp & Oink an affordable option for quality casual dining.
Dining Tips
- Plan your visit from Wednesday to Sunday as the restaurant is closed on Mondays and Tuesdays.
- Consider making a reservation during peak dining hours to ensure a table.
- Try their special sauces, which add a unique twist to traditional dishes.
FAQs
- Do they offer takeout? Yes, Chirp & Oink provides takeout services for those who prefer dining at home.
- Is there a kids' menu? Yes, a kids' menu is available featuring smaller portions of their popular dishes.
- Are there vegetarian options? While the focus is on poultry and pork, vegetarian options are available upon request.
Juan & Nita's Bagnet Silog
Located in Santa Clarita, Juan & Nita's Bagnet Silog is a beloved Filipino restaurant offering an authentic taste of the Philippines. With a commendable average rating of 4.7 from 25 reviews, this spot is a must-visit for those craving traditional Filipino cuisine. The restaurant is known for its vibrant and flavorful dishes, especially their signature Bagnet Silog, a delectable combination of crispy pork belly and garlic fried rice topped with a sunny-side-up egg. Note that the restaurant is open only from Friday to Sunday, making it a perfect weekend dining destination.
Operating Hours
- Monday: Closed
- Tuesday: Closed
- Wednesday: Closed
- Thursday: Closed
- Friday: 4 PM - 8 PM
- Saturday: 10 AM - 9 PM
- Sunday: 10 AM - 8 PM
Menu Highlights
- Bagnet Silog: Crispy pork belly served with garlic fried rice and a fried egg.
- Pancit Canton: Stir-fried noodles with vegetables and seasoned meats.
- Lumpia: Filipino-style spring rolls, perfect for a light snack or appetizer.
Price Range
Expect to spend around $10-$20 per person, depending on the dishes and sides you order.
Dining Tips
- Since the restaurant is only open on weekends, it's advisable to plan your visit accordingly.
- Reservations are not typically required, but it can get busy during peak hours, especially on weekends.
- Try to arrive early to avoid long wait times.
FAQs
- Is there vegetarian or vegan food available? While the menu focuses on traditional meat dishes, some vegetarian options, such as vegetable lumpia and pancit, may be available. It's best to inquire directly with the restaurant.
- Is parking available? Yes, there is parking available near the restaurant.
- Is this restaurant family-friendly? Absolutely! The casual atmosphere and hearty servings make it a great spot for families.
Betito's Mexican Restaurant is a beloved dining spot nestled in Canyon Country, CA, known for its authentic Mexican cuisine and warm atmosphere. Located at 18902 Soledad Canyon Rd #3381, this restaurant has garnered an impressive 4.4-star average rating from 241 reviews, reflecting the consistent satisfaction of its patrons. Betito's is an ideal destination for those seeking traditional Mexican flavors with a modern twist, all within a cozy setting.
Operating Hours
- Monday: Closed
- Tuesday: 4-9 PM
- Wednesday: 4-9 PM
- Thursday: 4-9 PM
- Friday: 4-10 PM
- Saturday: 4-10 PM
- Sunday: 4-8 PM
Menu Highlights
- Tacos al Pastor: Marinated pork tacos served with fresh cilantro and onions.
- Chiles Rellenos: Roasted poblano peppers stuffed with cheese and covered in a savory tomato sauce.
- Enchiladas Verdes: Corn tortillas filled with shredded chicken and topped with a tangy green tomatillo sauce.
- Carne Asada: Grilled steak served with rice, beans, and warm tortillas.
Price Range
The average price range at Betito's Mexican Restaurant is moderate, with most dishes priced between $10 and $20, making it an affordable option for families and groups.
Dining Tips
- Reservations are recommended, especially on weekends, to ensure a table during peak dining hours.
- Consider trying the house-made salsa and guacamole, which are local favorites.
- Parking is available on-site, but it can fill up quickly during busy hours.
FAQs
- Do they offer takeout? Yes, Betito's offers takeout options for those who prefer to enjoy their meal at home.
- Is there outdoor seating available? Yes, there is a small outdoor seating area ideal for enjoying meals in pleasant weather.
- Are vegetarian options available? Yes, the menu includes several vegetarian dishes, such as cheese enchiladas and vegetable fajitas.
Patio Tapatio Mexican Cuisine is a popular Mexican restaurant located at 18744 Soledad Canyon Rd in Santa Clarita, CA. Known for its authentic flavors and warm ambiance, the restaurant has earned an impressive 4.6-star rating from 198 reviews. Patrons can enjoy a variety of traditional Mexican dishes that capture the vibrant essence of Mexico. The restaurant is open Tuesday through Sunday, with extended hours on Fridays and Saturdays, making it a perfect spot for both casual lunches and lively dinners.
Menu Highlights
- Tacos al Pastor: Marinated pork served with pineapple, onions, and cilantro.
- Enchiladas Verdes: Corn tortillas filled with chicken and topped with green tomatillo sauce and melted cheese.
- Chiles Rellenos: Poblano peppers stuffed with cheese and covered in a savory tomato sauce.
- Carne Asada: Grilled steak served with rice, beans, and fresh salsa.
Average Price Range
Expect to spend around $10 to $20 per person for a meal, depending on your choice of dishes. The restaurant offers generous portions at reasonable prices, providing great value for authentic Mexican cuisine.
Local Dining Tips
- Make Reservations: While not always necessary, calling ahead can ensure you get a table during peak dining hours, especially on weekends.
- Try the Specials: Be sure to ask about any daily specials or seasonal offerings that might not be on the regular menu.
- Outdoor Seating: If weather permits, enjoy your meal on their charming patio for a delightful dining experience.
FAQs
- Do they offer takeout? Yes, Patio Tapatio Mexican Cuisine offers takeout options for those who prefer to enjoy their meal at home.
- Is there parking available? Yes, there is ample parking available at the restaurant, making it convenient for diners.
- Are vegetarian options available? Yes, several vegetarian dishes are offered, ensuring there's something for everyone.
Rich Pork And Mushroom Risotto Recipes
Unlock the secrets of making a delectable pork and mushroom risotto! Experience the tantalizing textures and irresistible aromas of this gourmet dish. With its savory notes and delicate balance of flavors, it’s sure to wow even the most discerning palates. Infuse your risotto with fragrant herbs or add succulent pieces of tender pork for an elevated experience. Take yourself to Florence, Italy – the...Cheese Straws Recipe
Combine flour, pepper and salt in mixing bowl. Cut in shortening using a pastry blender (or 2 knives) until mixture resembles coarse crumbs. Add cheese.
Beat egg yolks with water. Add to flour mixture. Toss to combine until dough forms ball. Divide dough in half. Wrap each half in plastic wrap. Refrigerate at least 1 hour.
Heat oven to 375 F. Place sheets of foil on countertop for cooling cheese straws.
Spread 1 tablespoon of flour on large sheet of waxed paper. Cut into strips 1/2-inch wide. Twist strips. Transfer to ungreased baking sheet with large pancake turner. Place 1 inch apart on ungreased baking sheet. Roll out remaining dough.
Bake 1 baking sheet at a time at 375 F for 7 to 9 minutes. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cheese straws to foil to cool completely.
*Butter Flavor Crisco is artificially flavored.Beef Fondue Recipe
Rub inside of fondue pot with cut sides of garlic. Discard garlic. Heat 2 inches Crisco Oil in fondue pot to 375ºF. Place pot over flame to keep warm.
Spear beef cubes on fondue forks. Fry beef in hot Crisco Oil about 1 minute for medium-rare doneness. Dip beef in Mustard Sauce or Oriental Sauce, if desired.Maple Glazed Pork Tenderloin Recipe
Why Chefs Will Love This Maple Glazed Pork Tenderloin Recipe This maple glazed pork tenderloin recipe is a perfect balance of sweet and savory flavors. The glaze is made from pure maple syrup and Dijon mustard, creating a unique and delicious flavor that is sure to impress diners. The recipe is easy to make and can be served with a variety of sides to...Grilled Pork Wrap Majesty Recipes
Grilled pork wraps: majestic recipes that tantalize taste buds! Succulent pork, wrapped in soft tortillas, is the centerpiece of these delectable creations. Vibrant vegetables such as crisp lettuce, juicy tomatoes, and crunchy bell peppers add a refreshing dimension. Experiment with zesty salsa or tangy yogurt dressing for extra flavor. For those who crave decadence, creamy avocado or melting cheese bring richness to the wraps....Modern Pork And Bean Soup Recipes
Pork and bean soup – it’s come a long way! This tasty dish has evolved over time, boasting modern flavors and techniques. Here’s a look into the exciting contemporary world of pork and bean soup recipes. Unique ingredients and cooking methods can take your culinary skills up a notch. Try adding chorizo or smoked bacon for a smoky flavor. Or, go exotic with cumin...Pork And Mashed Potato Bliss Recipes
Ready your taste buds for a tantalizing journey into a symphony of flavors! Delight in succulent pork, marinated just right and cooked to perfection. Pair it with creamy mashed potatoes for the perfect balance between rich flavors and comforting textures. Explore unique combinations like maple-glazed pork belly with roasted garlic mashed potatoes or tangy BBQ pulled pork loaded atop fluffy mashed potato pancakes. Let...Homemade Crackers – Crisp, Savory, and Perfectly Customizable
Crackers are a staple snack that pairs perfectly with cheese, dips, or even enjoyed on their own. While it’s easy to buy a box from the store, homemade crackers are incredibly simple to make and offer a level of freshness and flavor that you can’t find in packaged varieties. With just a few ingredients like flour, butter, and herbs, you can create deliciously crisp...Homemade Fruit Roll-Ups – A Healthier, Tastier Alternative to Store-Bought
Fruit roll-ups, or fruit leather, have been a favorite snack for generations. They’re sweet, chewy, and convenient, making them perfect for lunchboxes, snacks on the go, or a healthy treat at home. However, many store-bought versions are loaded with added sugars, artificial colors, and preservatives. Making fruit roll-ups at home allows you to create a delicious, natural snack that’s free of unnecessary additives. All...Spicy Pork Banh Mi Recipes
Taste a tantalizing experience with Spicy Pork Banh Mi! A fusion of French and Vietnamese cuisine, with marinated pork, pickled carrots and daikon radish, herbs and a spicy mayo sauce. This crunchy-crusty sandwich is an explosion of flavors – savory, tangy and creamy with the perfect amount of heat. First, marinate the pork in soy sauce, garlic, ginger and chili paste. Slice the carrots...