Ja Ho Market
Ja Ho Market Convenience store in Augusta
1770 Kissingbower Rd, Augusta, GA 30904
Sunday: 8AM-7PM | Monday: 8AM-9:30PM | Tuesday: 8AM-9:30PM | Wednesday: 8AM-9:30PM | Thursday: 8AM-9:30PM | Friday: 8AM-9:30PM | Saturday: 8AM-10PM
America/New_York time zone
3.5 average rating from 11 reviews for Ja Ho Market
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Business Name: Ja Ho Market
Address: 1770 Kissingbower Rd
Augusta
Georgia
30904
United States
Augusta
Georgia
30904
United States
Baked White Fish with Roasted Carrots and Brussels Sprouts
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Ingredients: For the Lamb Chops: For the Roasted Vegetables: For the Sauce: Instructions: 1. Preparing the Lamb Chops: 2. Roasting...Mediterranean Pork Pita Pleasure Recipes
Let’s explore the realm of Mediterranean cuisine! Succulent pork, marinated in a variety of spices, creates an explosion of flavor....Spicy Penne Arrabbiata
Ingredients: For the Arrabbiata Sauce: For the Pasta: For Garnish: Instructions: 1. Preparing the Arrabbiata Sauce: 2. Cooking the Penne...Pork Stir Fry Recipe
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Preheat oven to 450 degrees. Line a baking sheet with foil; spray with Crisco No Stick Cooking Spray, set aside. Combine all sauce ingredients in a small saucepan. Heat just until sugar is melted; set aside.
Disjoint chicken wings; discard tips. Rinse and pat dry with a paper towel. In a large bowl, combine grainy mustard, Crisco Canola Oil, salt, pepper and cayenne pepper; add chicken wings and toss to coat. Place coated chicken wings on prepared sheet. Spray each wing thoroughly with Crisco No Stick Cooking Spray. Bake 25 minutes, turning once.
Remove from oven, increase oven temperature to broil. Brush chicken wings with Sweet and Sour Sauce; return to oven and broil about 2 minutes or until golden brown and crisp. Serve with remaining Sweet and Sour Sauce for dipping.Sweet & Tangy Barbecue Chicken Sliders: Perfect for Summer Cookouts
Information and History of Barbecue Chicken Sliders: The slider originated in the 1920s in the United States and was initially...Mushroom-Topped Steak with Garlic Pasta and Guacamole
Juicy seared steak gets a savory mushroom topping, plus garlicky pasta and a cool guacamole side for an easy dinner plate.








