Homestead Farm Longhorns
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Homestead Farm Longhorns Agricultural production in Muldoon
3036 E Parker Rd, Muldoon, TX 78949
Monday: 7AM-9PM | Tuesday: 7AM-9PM | Wednesday: 7AM-9PM | Thursday: 7AM-9PM | Friday: 7AM-9PM | Saturday: 7AM-9PM | Sunday: 7AM-9PM
America/Chicago time zone
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Business Name: Homestead Farm Longhorns
Address: 3036 E Parker Rd
Muldoon
Texas
78949
United States
Muldoon
Texas
78949
United States
Phone: +1 979-561-6115
Google ID: 0x86439d7b208d7811:0x957733b0d89c8027
Place ID: ChIJEXiNIHudQ4YRJ4Cc2LAzd5U
Google CID: 1.07701E+19
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Nut butters are a delicious, nutrient-rich alternative to traditional spreads. While peanut butter is a classic, there’s a whole world of possibilities beyond the jar. Almond, cashew, and hazelnut butters each bring unique flavors and textures to the table. Making nut butters at home is easy, requiring just roasted nuts, a pinch of salt, and a food processor....
Green Bean Almondine: A Classic Side Dish with a Modern Twist
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When it comes to Thanksgiving dinner, the turkey may take center stage, but it’s the side dishes that truly complete the meal. Among the array of comforting classics, one dish that consistently shines is Green Bean Almondine. This elegant yet simple recipe brings a touch of sophistication to your holiday table, offering a perfect balance of fresh green...
10 Family Feast Pork Casserole Recipes
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Welcome to the magical world of pork casserole recipes! Get ready for an amazing culinary experience that will leave your taste buds jumping for joy. Stimulate your senses as we delve into the art of making tantalizing pork casseroles that will bring your family together. Imagine it: a home-y kitchen with the mouth-watering smell of tender, juicy pork...
Mediterranean Pork Tenderloin /w Tzatziki sauce recipe
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This Mediterranean Pork Tenderloin recipe is perfect for chefs who love experimenting with different spice blends to create an explosion of flavor in their dishes. The combination of oregano, thyme, and rosemary will provide a delicious aroma and taste that will impress your guests. This recipe is easy to prepare and has great nutritional value, making it perfect...
Baking | Baked Products | Baking ( Recipes) | Baking Bread ( Recipes) | Food Ingredient Nutrition | New | Recipes | Vegetables and Vegetable Products
Homemade Focaccia Bread Art – Beautiful, Creative, and Delicious
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Focaccia bread art has taken the baking world by storm, transforming simple bread dough into a canvas for edible masterpieces. By arranging colorful vegetables, herbs, and seeds on top of the dough, you can create vibrant, artistic designs that are as beautiful as they are delicious. Focaccia bread itself is a soft, airy Italian flatbread, known for its...
The Best Banana Bread Recipe
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Prepare: Preparation time: 15 minutesCooking time: 55 minutesTotal time: 70 minutesYield: 1 loaf Ingredients: 2 cups (10 ounces) unbleached all-purpose flour3/4 cup (5 1/4 ounces) granulated sugar3/4 teaspoon baking soda1/2 teaspoon table salt1 1/4 cups toasted walnuts, chopped coarse (about 1 cup)3 very ripe bananas, soft, darkly speckled, mashed well (about 1 1/2 cups)1/4 cup plain yogurt2...
7 Backyard Charcoal Grill Recipes to Impress Your Guests
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If you’re looking to impress your guests with some delicious dishes prepared on a charcoal grill in your backyard, here are seven Charcoal Grill Recipe ideas: Remember to always practice proper grilling safety, monitor the heat of the charcoal, and ensure that meat is cooked to the recommended internal temperatures. These recipes will showcase your grilling skills and...
Homemade Chocolate Truffles – Decadent, Creamy, and Perfect for Gifting
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Chocolate truffles are the epitome of indulgence—rich, creamy, and melting in your mouth with each bite. While they may seem like a luxury reserved for gourmet chocolatiers, making truffles at home is surprisingly simple and requires just a few basic ingredients. The process of creating chocolate truffles involves making a ganache base, letting it set, and then rolling...
From Feast to Flavor: Creative Ways to Use Leftover Thanksgiving Turkey
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Thanksgiving is a time of abundance, where tables overflow with delicious dishes and the star of the show—the turkey—takes center stage. But after the feast, you may find yourself with a refrigerator full of leftover turkey. Rather than simply reheating it, why not get creative with those leftovers? Here are some delicious and inventive ways to transform your...
Chubby Chickers Recipe
Rinse chicken; pat dry. Cut each breast half into 4 pieces. Make slit in each piece to form pocket. Stuff about 1 tablespoon cheese into each pocket, pressing closed with fingers.
Spray 15 x 10-inch jelly roll pan with CRISCO Butter Flavor No-Stick Cooking Spray.
Place flour in medium bowl or on waxed paper. Combine eggs and water in small bowl. Beat well.
Place crushed chips in pie plate or on waxed paper. Dip chicken pieces in flour, then in egg mixture and then in chips, pressing to coat well. Place on jelly roll pan. Spray tops with cooking spray.
Bake for 12 to 15 minutes or until chicken is no longer pink in center. Do not overbake. Cool in pan on rack 5 minutes. Serve with warm pizza sauce for dipping.
Spray 15 x 10-inch jelly roll pan with CRISCO Butter Flavor No-Stick Cooking Spray.
Place flour in medium bowl or on waxed paper. Combine eggs and water in small bowl. Beat well.
Place crushed chips in pie plate or on waxed paper. Dip chicken pieces in flour, then in egg mixture and then in chips, pressing to coat well. Place on jelly roll pan. Spray tops with cooking spray.
Bake for 12 to 15 minutes or until chicken is no longer pink in center. Do not overbake. Cool in pan on rack 5 minutes. Serve with warm pizza sauce for dipping.
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Tired of making the same boring meals? Spice up your family dinners with some delicious pork roast recipes! Pork roasts are versatile and simple to make, with endless flavor combinations. Plus, you can choose different cuts of pork based on your family’s preferences. Each recipe includes step-by-step instructions and cooking tips, so even novice cooks can make an...
Crispy Chicken Schnitzel: A Taste of Germany’s Finest Classic
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Picture the perfect Schnitzel — a delicate, thinly pounded chicken breast that’s been perfectly seasoned. It’s then lightly dusted with flour, immersed in a bath of beaten egg, and generously coated with breadcrumbs. As it’s introduced to a skillet of hot oil, it crackles and hisses, transforming into a golden, crispy treat that releases a comforting aroma. With...
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