Henri's Restaurant
Find another place
Henri’s Restaurant American restaurant in Canoga Park
21601 Sherman Way, Canoga Park, CA 91303
Monday: 6AM-8PM | Tuesday: 6AM-8PM | Wednesday: 6AM-8PM | Thursday: 6AM-8PM | Friday: 6AM-8PM | Saturday: 6AM-8PM | Sunday: 6AM-8PM
America/Los_Angeles time zone
4.5 average rating from 802 reviews for Henri’s Restaurant
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Henri's Restaurant
Address: 21601 Sherman Way
Canoga Park
California
91303
US
Canoga Park
California
91303
US
Pork Tenderloin with Apple Cider Gravy Recipe
Print Recipe 🖨 Save Recipe PDF 📄Why Chefs Will Love This Pork Tenderloin with Apple Cider Gravy Recipe: This pork...Fiery Pork And Pepper Skillet Recipes
Print Recipe 🖨 Save Recipe PDF 📄Skillet recipes are a great way to make a quick and delicious meal. Fiery...Chili Con Queso With Baked Tortilla Chips Recipe
Heat Crisco Oil in 1-quart saucepan. Add onion. Cook over medium-high heat, stirring occasionally, until onion is tender. Add tomatoes, chilies and salt.
Stir to blend. Bring to a boil; reduce heat to medium-low. Cook about 5 minutes, stirring occasionally. Remove from heat. Stir in cheese and cream. Cook over low heat, stirring constantly, until cheese melts. Garnish with minced cilantro. Serve with Baked Tortilla Chips.
Baked Tortilla Chips
CRISCO No-Stick Cooking Spray
8 6-inch corn tortillas
Salt, to taste
Preheat oven to 350 degrees.
Spray a baking sheet and both sides of the corn tortillas with Crisco No Stick Cooking Spray. Slice each tortilla into 8 wedges; sprinkle lightly with salt. Place on baking sheet; bake for 12-15 minutes or until crisp and lightly browned.Herb-Finished Steak Medallions with Grilled Vegetables (A Restaurant-Style Dinner for Home Cooks)
Thick-cut steak medallions, seared until deeply browned and finished with fresh herbs, are paired with smoky grilled mushrooms, corn, and tomatoes for a balanced, restaurant-style dinner you can pull off on a weeknight.Berry-Topped Cheesecake with Chocolate Drizzle
A smooth baked cheesecake with a buttery graham cracker crust, fresh berries, and a simple chocolate drizzle for an easy, elegant finish.Creamy Pasta Salad with Herbed Tomatoes and Roast Turkey
A creamy pasta salad with fresh herbs, juicy tomatoes, and tender roast turkey—easy to make ahead for lunch, dinner, or a potluck.Spaghetti with Shrimp and Calamari in a Light Tomato Herb Sauce
A fast, weeknight-friendly seafood pasta with tender shrimp, calamari, cherry tomatoes, garlic, and herbs tossed with spaghetti.Cheesy Skillet Potato Hash with Green Onions
A crisp, cheesy potato hash for breakfast, brunch, or an easy skillet supper, finished with green onions and a fresh herb garnish.Spooky Frankenstein Rice Krispies Treats
Print Recipe 🖨 Save Recipe PDF 📄Get ready to create some spooky and delicious fun in the kitchen with these...Grilled Stuffed Bell Peppers: A Flavorful and Colorful Delight
Print Recipe 🖨 Save Recipe PDF 📄Get ready to savor the vibrant and delightful flavors of our Grilled Stuffed Bell...Deconstructed Pork Pie Recipes
Print Recipe 🖨 Save Recipe PDF 📄Experience the unique twist on the classic pork pie with deconstructed recipes. By breaking...








