Name: Harvest Pride LLC
Address: 845 E Frontage Rd, Nogales, Arizona, 85621, United States
Telephone: +1 520-377-3815
Rating: 3.6

Find another place

Name or food
City / ZIP / postal code
Category

Harvest Pride LLC Produce wholesaler in Nogales
845 E Frontage Rd, Nogales, AZ 85621

Leave a Review Cancel reply

You must be logged in to post a comment.

Recipes
Penne with Olive Oil, Fresh Basil & Savory Meat Ragù (Weeknight Easy)
Penne tossed in garlicky olive oil with a glossy pasta-water finish, topped with a thick savory meat ragù and bright fresh basil.
Read More Penne with Olive Oil, Fresh Basil & Savory Meat Ragù (Weeknight Easy)
Recipes
Homemade Marble Cake
This soft marble cake blends vanilla and cocoa batter for a tender, sliceable loaf-style cake that works for breakfast, snacking, or dessert.
Read More Homemade Marble Cake
Recipes
Rustic German-Style Artisan Bread Loaf (Crusty Crumb) + Storage Tips
Learn how to bake a crusty, rustic German-style loaf at home using a simple dough, smart steam, and reliable doneness cues.
Read More Rustic German-Style Artisan Bread Loaf (Crusty Crumb) + Storage Tips
Beverages | Food Ingredient Nutrition | New | Recipes
Homemade Soy Milk – Fresh, Creamy, and Perfect for Dairy-Free Living
Print Recipe 🖨 Save Recipe PDF 📄Soy milk is a popular plant-based alternative to dairy milk, loved for its creamy...
Read More Homemade Soy Milk – Fresh, Creamy, and Perfect for Dairy-Free Living
Appetizer Recipes | Recipes
Caraway Rye Crackers Recipe
Preheat oven to 350ºF. Mix rye flour, all-purpose flour, caraway seed, sugar, baking soda, garlic salt and onion salt in medium mixing bowl. Add Crisco Oil. Stir with fork until moistened. Sprinkle with water, 1 tablespoon at a time, stirring until mixture forms a ball.
Divide dough in half. Place one half between 2 large sheets waxed paper. Roll dough 1/16 inch thick. Remove top sheet waxed paper. Cut dough into 1-1/2-inch shapes. Repeat with remaining dough. Place crackers on ungreased baking sheet. Prick each cracker 2 or 3 times with fork. Bake at 350ºF, 10 to 15 minutes or until crisp and golden brown. Remove to wire rack.
Read More Caraway Rye Crackers Recipe
Recipes
Roasted Winter Squash with Feta, Arugula, and Lemon
Roast thick butternut-squash wedges until browned at the edges and tender inside, then finish with peppery arugula, salty feta, and a bright lemon dressing.
Read More Roasted Winter Squash with Feta, Arugula, and Lemon
Recipes
Herb-Roasted Chicken with Fan-Cut Potatoes and Green Beans
A whole herb-roasted chicken, golden fan-cut potatoes and lemony green beans make a satisfying family dinner with practical timing and safe doneness cues.
Read More Herb-Roasted Chicken with Fan-Cut Potatoes and Green Beans
Recipes
Crockpot Turkey Cranberry Meatballs (Holiday Appetizer)
Juicy turkey meatballs simmered in a tangy, glossy cranberry-style sauce—easy to make ahead, perfect for holiday parties, and always thermometer-reliable.
Read More Crockpot Turkey Cranberry Meatballs (Holiday Appetizer)
Appetizer Recipes | Recipes
Baked Artichoke Squares Recipe
Preheat oven to 350ºF. Spray a 13x9-inch baking pan with Crisco No Stick Cooking Spray; set aside.
For Filling, heat Crisco Oil in medium skillet. Add mushrooms, celery and garlic. Sauté until celery is tender. Remove from heat. Stir in artichoke hearts, green onion, marjoram, oregano and cayenne. Add Cheddar cheese, Monterey Jack cheese and eggs. Mix well. Set aside.
For pastry, combine flour and salt in medium mixing bowl. Blend Crisco Oil and milk in small mixing bowl; add to flour mixture. Stir with fork until mixture forms a ball. Press dough in bottom and slightly up the side of the prepared pan.
Spread cheese mixture on crust; bake 30 minutes, or until center is set. Cool slightly. Cut into 24 squares. Serve warm.
Read More Baked Artichoke Squares Recipe
Pork Recipes | Recipes
Classic Pulled Pork Sandwich Recipes
Print Recipe 🖨 Save Recipe PDF 📄Crave a mouthwatering pulled pork sandwich? Look no further! We bring you the ultimate...
Read More Classic Pulled Pork Sandwich Recipes
Recipes
Homestyle Artisan Baguettes with Crackly Golden Crust
Make classic-style artisan baguettes with confident scoring, oven steam, and a crisp, deeply browned crust—plus easy dough cues and storage tips.
Read More Homestyle Artisan Baguettes with Crackly Golden Crust
Recipes
Avocado Toast with Soft-Boiled Eggs, Pomegranate & Fresh Herbs
Jammy soft-boiled eggs on creamy avocado toast with sweet-tart pomegranate crunch and bright herbs. Quick weeknight breakfast that’s fancy, not fussy.
Read More Avocado Toast with Soft-Boiled Eggs, Pomegranate & Fresh Herbs