El Gallo Mexican Restaurant
Find another place
El Gallo Mexican Restaurant Mexican restaurant in Harper
11807 US-290, Harper, TX 78631
Monday: Closed | Tuesday: Closed | Wednesday: 4-8PM | Thursday: 4-8PM | Friday: 4-8PM | Saturday: 11AM-2PM,4-8PM | Sunday: Closed
America/Chicago time zone
4.5 average rating from 44 reviews for El Gallo Mexican Restaurant
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: El Gallo Mexican Restaurant
Address: 11807 US-290
Harper
Texas
78631
United States
Harper
Texas
78631
United States
Similar places in Harper
More businesses with a matching category in Harper, Texas.
Los tres potrillos
restaurants · Mexican restaurant
23283 W, US hwy, Harper, Texas, 78631, United States
Red Jelly Dessert Squares with Gold Finish and Berry Garnish
A make-ahead gelatin dessert with a glossy red base, light gold-tinted topping, and simple berry garnish for elegant entertaining.
Creamy Red Cabbage Slaw for Family Dinners
Crunchy cabbage with a creamy, tangy dressing makes a useful companion for burgers, baked pasta and next-day meatloaf sandwiches.
Grilled Octopus with Lemon-Herb Drizzle and Simple Seafood Platter Sides
A tender grilled octopus with a bright lemon-herb/pepper drizzle—plus quick-seared fish, charred red onion, and lemony greens for a real seafood night.
Easy Italian-Inspired Antipasti Platter
Build a no-cook antipasti platter for six with d meat, cheese, olives, marinated vegetables, sun-dried tomatoes, and crisp breadsticks.
Fresh Fig and Burrata Dessert with Crumble and Berry Sauce
Ripe figs, cool burrata, buttery oat crumble, and quick berry sauce make an elegant dessert that’s easy to prepare ahead and plate just before serving.
Brazilian Quindim with Orange Caramel Sauce
This small-batch Brazilian quindim bakes into glossy coconut custards, then gets a bright orange caramel finish for a special-occasion dessert.
Olive Oil, Kosher Salt, and Iodized Salt: How to Season Smarter in Everyday Cooking
Salt, olive oil, and fresh herbs are the backbone of home cooking. Here’s how to choose between iodized and kosher salt, meet U.S. sodium guidance, and build better flavor without oversalting.
How to Make Turkish Coffee
Make rich Turkish coffee at home with a small pot, very fine grounds, and a gentle simmer for a smooth, frothy finish.
Pork Tenderloin Stir Fry Recipe
Print Recipe 🖨 Save Recipe PDF 📄Why Chefs Will Love This Pork Tenderloin Stir Fry Recipe: This pork tenderloin stir...
Crispy Fried Chicken and Waffles with Maple Butter
Crisp fried chicken meets sturdy waffles and maple butter in a sweet-salty brunch plate that works for breakfast, lunch, or dinner.
Pork Tenderloin with Roasted Potatoes and Fresh Salad
Juicy rosemary pork tenderloin, crispy roasted potatoes, and a crisp green salad come together in one easy weeknight dinner.
Crispy Breaded Cutlets with Creamy Pasta & Sautéed Mixed Vegetables (Plus Quick Sauce)
Golden, crispy breaded cutlets over creamy pasta with crisp-tender veggies—finished with an easy pan sauce that ties everything together.