Dads Bar and Grill
Dads Bar and Grill Bar & grill in Wolf Point
216 Main St, Wolf Point, MT 59201
Sunday: 10AM-10PM | Monday: 10AM-1AM | Tuesday: 10AM-1AM | Wednesday: 10AM-1AM | Thursday: 10AM-2AM | Friday: 10AM-2AM | Saturday: 10AM-2AM
America/Denver time zone
4.5 average rating from 30 reviews for Dads Bar and Grill
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Dads Bar and Grill
Address: 216 Main St
Wolf Point
Montana
59201
United States
Wolf Point
Montana
59201
United States
Holiday Recipe Ideas to Try and Share: Foie Gras with Cranberry Chutney
Welcome Back to the Holiday Recipe Series Welcome back to our Holiday Recipe Series, where festive flavors take center stage!...Modern Pork And Bean Soup Recipes
Pork and bean soup – it’s come a long way! This tasty dish has evolved over time, boasting modern flavors...Berry-Topped Cheesecake with Chocolate Drizzle
A smooth baked cheesecake with a buttery graham cracker crust, fresh berries, and a simple chocolate drizzle for an easy, elegant finish.Fresh Mint Mojito-Style Cocktail
A bright mint-and-lime cocktail with a crisp finish, plus an easy zero-proof version for warm days, backyard meals, or casual entertaining.Taco Ring Recipe: A Fun Twist on Taco Night
If you’re looking to elevate your Taco Tuesday game or need a crowd-pleaser for your next family gathering, the Taco...Monster Eye Cookies: A Fun and Spooky Recipe for Kids
Hey there, little bakers! Are you ready to make some spooky and silly treats? Today, we’re going to create Monster...Rosemary Pork Tenderloin with Roasted Potatoes and Fresh Salad
This easy pork tenderloin dinner pairs rosemary-garlic pork, golden roasted potatoes, and a crisp salad with a simple pan sauce.Spanish Omelette with Coffee for a Simple Breakfast
A simple tortilla española recipe with tender potatoes, optional onion, and a golden finish that pairs beautifully with hot coffee.Clam Fritters Recipe
Drain clams, reserving 1/4 cup juice.
Combine flour, baking powder, salt, paprika, and pepper. Stir in clams and chopped onion. Combine clam juice and egg. Add to flour mixture and stir until well blended.
Heat Crisco to 365ºF in a deep saucepan or deep fryer. Drop level tablespoons of clam mixture into hot Crisco. (Do not use fryer basket.) Fry several fritters at a time for 3-1/2 minutes or until browned. Drain on paper towels.
Serve with lemon wedges and Tartar Sauce.Marshmallow Acorns: A Fun and Nutty Thanksgiving Treat for Kids
Thanksgiving is a time for gathering, gratitude, and, of course, delicious treats! This year, why not add a playful twist...








