COUNTRY SIDE MARKET & DELI
COUNTRY SIDE MARKET & DELI Convenience store in Humboldt
2115 E Main St, Humboldt, TN 38343
Monday: 6AM-9PM | Tuesday: 6AM-9PM | Wednesday: 6AM-9PM | Thursday: 6AM-9PM | Friday: 6AM-9PM | Saturday: 6AM-9PM | Sunday: 6AM-9PM
America/Chicago time zone
average rating from reviews for COUNTRY SIDE MARKET & DELI
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: COUNTRY SIDE MARKET & DELI
Address: 2115 E Main St
Humboldt
Tennessee
38343
United States
Humboldt
Tennessee
38343
United States
Salmon with Creamy Herb Sauce and Roasted Vegetables
Flaky salmon, tender-crisp roasted vegetables, and a bright creamy herb sauce make this an easy, weeknight-friendly dinner.
Chicken Caesar Salad with Jammy Eggs (Easy Weeknight Version)
Crisp romaine, warm slices of grilled chicken, tender boiled eggs, crunchy croutons, and a shower of grated cheese come together in this hearty Caesar-style salad. It’s a satisfying dinner that feels restaurant-worthy but fits easily into a weeknight routine.
Mediterranean Pork Tenderloin /w Tzatziki sauce recipe
This Mediterranean Pork Tenderloin recipe is perfect for chefs who love experimenting with different spice blends to create an explosion...
Homestyle Pork Pot Pie Recipes
Pork pot pie recipes bring comfort and nostalgia with their homestyle goodness. Savory filling, tender pork and flaky crust –...
Savor the Season: Turkey and Sweet Potato Hash for a Cozy Post-Thanksgiving Brunch
Thanksgiving is a time of joy, family, and of course, delicious food. While you’re planning your Thanksgiving feast, why not...Artichoke Puffs Recipe
Preheat oven to 400ºF.
Brush bread slices with melted Crisco and place on an ungreased cookie sheet.
Cut artichoke hearts in half; drain on paper towels.
Place an artichoke piece cut-side-down on each bread slice.
Beat egg whites and salt until stiff, not dry, peaks form. Fold in cheeses and red pepper.
Spoon about 1 measuring teaspoonful of egg white mixture over each artichoke piece; sprinkle with paprika.
Bake at 400ºF for 10 to 12 minutes or until golden brown. Serve immediately.
Grilled Steak with Creamy Pepper Sauce
Juicy sliced grilled steak gets a fast creamy pepper sauce for an easy dinner with restaurant-style flavor and simple home-kitchen steps.Crispy Pork Bites Ecstasy Recipes
Crispy pork bites are a must-try for every food lover. These bite-sized delights offer a perfect balance of crunchy outside...Chili Con Queso With Baked Tortilla Chips Recipe
Heat Crisco Oil in 1-quart saucepan. Add onion. Cook over medium-high heat, stirring occasionally, until onion is tender. Add tomatoes, chilies and salt.
Stir to blend. Bring to a boil; reduce heat to medium-low. Cook about 5 minutes, stirring occasionally. Remove from heat. Stir in cheese and cream. Cook over low heat, stirring constantly, until cheese melts. Garnish with minced cilantro. Serve with Baked Tortilla Chips.
Baked Tortilla Chips
CRISCO No-Stick Cooking Spray
8 6-inch corn tortillas
Salt, to taste
Preheat oven to 350 degrees.
Spray a baking sheet and both sides of the corn tortillas with Crisco No Stick Cooking Spray. Slice each tortilla into 8 wedges; sprinkle lightly with salt. Place on baking sheet; bake for 12-15 minutes or until crisp and lightly browned.
Pancakes with Berry Jam, Honey, Nuts, and Figs
Fluffy small-batch pancakes get a sweet-tart topping of warm berry jam, honey, toasted nuts, and fresh figs for an easy brunch.
Holiday Recipe Ideas to Try and Share: Potato Latkes with Sour Cream
Welcome Back to the Holiday Recipe Series Welcome back to our Holiday Recipe Series, where we highlight festive starters and...Mini Pork Sliders Sensation Recipes
Mini pork sliders are taking the food world by storm. Chefs and food lovers alike are raving about these tiny...