Bronson Market
Bronson Market Grocery store in Renton
1408 Bronson Way N, Renton, WA 98057
Sunday: 8AM-10PM | Monday: 7AM-10:30PM | Tuesday: 7AM-10:30PM | Wednesday: 7AM-10:30PM | Thursday: 7AM-10:30PM | Friday: 7AM-10:30PM | Saturday: 8AM-10:30PM
America/Los_Angeles time zone
3.7 average rating from 11 reviews for Bronson Market
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Business Name: Bronson Market
Address: 1408 Bronson Way N
Renton
Washington
98057
United States
Renton
Washington
98057
United States
Chili Con Queso With Baked Tortilla Chips Recipe
Heat Crisco Oil in 1-quart saucepan. Add onion. Cook over medium-high heat, stirring occasionally, until onion is tender. Add tomatoes, chilies and salt.
Stir to blend. Bring to a boil; reduce heat to medium-low. Cook about 5 minutes, stirring occasionally. Remove from heat. Stir in cheese and cream. Cook over low heat, stirring constantly, until cheese melts. Garnish with minced cilantro. Serve with Baked Tortilla Chips.
Baked Tortilla Chips
CRISCO No-Stick Cooking Spray
8 6-inch corn tortillas
Salt, to taste
Preheat oven to 350 degrees.
Spray a baking sheet and both sides of the corn tortillas with Crisco No Stick Cooking Spray. Slice each tortilla into 8 wedges; sprinkle lightly with salt. Place on baking sheet; bake for 12-15 minutes or until crisp and lightly browned.Caraway Rye Crackers Recipe
Preheat oven to 350ºF. Mix rye flour, all-purpose flour, caraway seed, sugar, baking soda, garlic salt and onion salt in medium mixing bowl. Add Crisco Oil. Stir with fork until moistened. Sprinkle with water, 1 tablespoon at a time, stirring until mixture forms a ball.
Divide dough in half. Place one half between 2 large sheets waxed paper. Roll dough 1/16 inch thick. Remove top sheet waxed paper. Cut dough into 1-1/2-inch shapes. Repeat with remaining dough. Place crackers on ungreased baking sheet. Prick each cracker 2 or 3 times with fork. Bake at 350ºF, 10 to 15 minutes or until crisp and golden brown. Remove to wire rack.
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Tender, deeply browned pork belly slices over a silky smoky red pepper purée—finished with fresh herbs. Cozy, impressive, and totally doable at home.
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Juicy grilled shrimp skewers over crisp mixed greens with a sweet-tangy balsamic glaze drizzle—fast enough for weeknights, fancy enough for guests.
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