BATESVILLE POULTRY
BATESVILLE POULTRY Poultry store in Pocahontas
5534 Rock ‘n’ Roll Hwy 67, Pocahontas, AR 72455
Monday: 7AM-5PM | Tuesday: 7AM-5PM | Wednesday: 7AM-5PM | Thursday: 7AM-5PM | Friday: 7AM-5PM | Saturday: Closed | Sunday: Closed
America/Chicago time zone
4.4 average rating from 10 reviews for BATESVILLE POULTRY
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Business Name: BATESVILLE POULTRY
Address: 5534 Rock 'n' Roll Hwy 67
Pocahontas
Arkansas
72455
US
Pocahontas
Arkansas
72455
US
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For meat filling, cook ground beef and onion in a skillet until meat is cooked and union is tender. Drain off excess fat; stir in remaining ingredients.
For pastry, combine Crisco mix and sauerkraut in a bowl. Add sauerkraut liquid, a tablespoon at a time, mixing with a fork until dry ingredients are moistened. Shape into a ball.
Preheat oven to 400ºF.
Roll dough to 1/8-inch thickness on a lightly floured surface. Cut with a floured 2-3/4-inch round cutter. Place on ungreased cookie sheets.
Spoon 1 teaspoon Meat Filling onto each round. Moisten half the edge of each round with water. Fold pastry in half and press edges together with fork to seal. Prick top of each pastry with fork.
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