Baker's General Store
Baker’s General Store Grocery store in Seaside
44573 Sunset Hwy, Seaside, OR 97138
Baker's General Store
Located in the heart of Seaside, Baker's General Store is a convenient grocery store situated at 44573 Sunset Hwy, Seaside, OR 97138. Open daily from 7 AM to 8 PM, this store provides a wide selection of groceries and essentials for both locals and visitors alike. With an impressive average rating of 4.4 from 373 reviews, Baker's General Store is praised for its variety, quality products, and friendly customer service.
Store Hours
- Monday: 7AM - 8PM
- Tuesday: 7AM - 8PM
- Wednesday: 7AM - 8PM
- Thursday: 7AM - 8PM
- Friday: 7AM - 8PM
- Saturday: 7AM - 8PM
- Sunday: 7AM - 8PM
Highlights
Customers appreciate the store for its diverse range of products including fresh produce, quality meats, and everyday essentials. The friendly staff and clean environment enhance the shopping experience, ensuring visitors can find what they need quickly and efficiently.
Average Price Range
While specific prices can vary, Baker's General Store is known for competitive pricing in line with other local grocery stores, making it a budget-friendly option for shopping.
Local Dining Tips
If you're planning to explore Seaside, consider picking up some local snacks or picnic essentials from Baker's General Store to enjoy at the nearby beaches. The store's convenient location makes it an ideal stop for both daily shopping or quick snack runs.
FAQs
- Is there parking available? Yes, there is ample parking space available for customers.
- Do they offer fresh produce? Yes, Baker's General Store offers a selection of fresh produce.
- Can I find organic products here? Yes, organic products are available at Baker's General Store.
Monday: 7AM-8PM | Tuesday: 7AM-8PM | Wednesday: 7AM-8PM | Thursday: 7AM-8PM | Friday: 7AM-8PM | Saturday: 7AM-8PM | Sunday: 7AM-8PM
America/Los_Angeles time zone
4.4 average rating from 373 reviews for Baker’s General Store
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Seaside
Oregon
97138
United States
Codfish Balls Recipe
Cover fish with cold water to freshen. Let stand in cold water 4 hours, changing water 3 to 4 times (or follow directions on package). Drain fish and remove any pieces of bone. Flake and set aside.
Wash, pare, and cut potatoes into pieces. Combine fish, potatoes, and onion in a large saucepan. Add cold water to cover. Cover saucepan and bring to boiling. Cook until potatoes are tender.
For dill sauce, combine all ingredients. Mix well. Refrigerate.
Thoroughly drain and mash potatoes, fish, and onion. Add eggs, paprika, and pepper; whip until mixture is fluffy. Using 2 tablespoons of batter for each, shape into balls.
Heat Crisco to 365ºF in a deep saucepan or deep fryer. Drop only as many fish balls at one time into hot Crisco as will float uncrowded one layer deep. Fry for 2 to 5 minutes or until golden brown, turning balls as they brown. Drain on paper towels.
Serve with Dill Sauce.
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