Alsville
Alsville Bar & grill in Balch Springs
4608 Indian Creek Dr, Balch Springs, TX 75180
Monday: Closed | Tuesday: 4-5PM | Wednesday: 4-7:30PM | Thursday: 4-5PM | Friday: 3:30-5PM | Saturday: 4-5PM | Sunday: Closed
America/Chicago time zone
5 average rating from 9 reviews for Alsville
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Business Name: Alsville
Address: 4608 Indian Creek Dr
Balch Springs
Texas
75180
US
Balch Springs
Texas
75180
US
Caraway Rye Crackers Recipe
Preheat oven to 350ºF. Mix rye flour, all-purpose flour, caraway seed, sugar, baking soda, garlic salt and onion salt in medium mixing bowl. Add Crisco Oil. Stir with fork until moistened. Sprinkle with water, 1 tablespoon at a time, stirring until mixture forms a ball.
Divide dough in half. Place one half between 2 large sheets waxed paper. Roll dough 1/16 inch thick. Remove top sheet waxed paper. Cut dough into 1-1/2-inch shapes. Repeat with remaining dough. Place crackers on ungreased baking sheet. Prick each cracker 2 or 3 times with fork. Bake at 350ºF, 10 to 15 minutes or until crisp and golden brown. Remove to wire rack.10 Family Feast Pork Casserole Recipes
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Pan-Seared Bone-In Ribeye Steak with Garlic Herb Butter
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Baked Tortilla Chips
CRISCO No-Stick Cooking Spray
8 6-inch corn tortillas
Salt, to taste
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* If chicken tenders are not available, purchase chicken breasts and cut into strips.
Rinse chicken; pat dry. Place in 8-inch square glass baking dish.
Combine salt, parsley, sage and thyme. Sprinkle over chicken. Toss to coat.
Heat oil in deep skillet on medium heat.
Combine muffin mix, onion and basil in small bowl. Add milk. Stir until well blended. Coat chicken with batter.
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Serve warm with dipping sauce.
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