Adam's Mongolian Grill
Find another place
Adam’s Mongolian Grill Restaurant in Rexburg
485 N 2nd E Suite 104, Rexburg, ID 83440
Monday: 11:30AM-9PM | Tuesday: 11:30AM-9PM | Wednesday: 11:30AM-9PM | Thursday: 11:30AM-9PM | Friday: 11:30AM-9PM | Saturday: 11:30AM-9PM | Sunday: Closed
America/Boise time zone
4.3 average rating from 437 reviews for Adam’s Mongolian Grill
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Adam's Mongolian Grill
Address: 485 N 2nd E Suite 104
Rexburg
Idaho
83440
US
Rexburg
Idaho
83440
US
Similar places in Rexburg
More businesses with a matching category in Rexburg, Idaho.
Guerrero's Mexican Food
restaurants · Mexican restaurant · Latin American restaurant
27 W Main St, Rexburg, Idaho, 83440, US
Thornton Merc
restaurants · American restaurant
4856 S Hwy 191, Rexburg, Idaho, 83440, US
Tony's Tacos Al Pastor
restaurants · Taco restaurant
279 N 2nd E St, Rexburg, Idaho, 83440, US
Chocolate Brownie Cake Slice with Whipped Cream and Chocolate Drizzle
A sliceable chocolate brownie-style cake topped with softly whipped cream, glossy chocolate drizzle, cocoa, and an optional edible flower.Cheese Bran Balls Recipe
Preheat oven to 350ºF.
Blend flour, salt, and red pepper in a mixer bowl. Add Crisco and cheese; beat until light and fluffy. Mix in cereal.
Shape into balls, flatten slightly, and place on ungreased cookie sheets.
Bake at 350ºF for about 12 minutes.
Shakshuka with Poached Eggs and Crusty Bread
A simple shakshuka recipe with a savory tomato sauce, gently cooked eggs, and crusty bread for scooping every last bite.
Homemade Marble Cake
This soft marble cake blends vanilla and cocoa batter for a tender, sliceable loaf-style cake that works for breakfast, snacking, or dessert.
Homemade Nut Butters – Creamy, Delicious, and Customizable
Print Recipe 🖨 Save Recipe PDF 📄Nut butters are a delicious, nutrient-rich alternative to traditional spreads. While peanut butter is...
Homemade Kombucha – Fizzy, Refreshing, and Packed with Probiotics
Print Recipe 🖨 Save Recipe PDF 📄Kombucha is a popular fermented tea known for its fizzy, tangy flavor and numerous...
Homemade Japanese-Style Udon Noodle Soup (Brothy, Cozy, and Customizable)
Cozy Japanese-style udon noodle soup with a soy-mirin broth, dashi-inspired flavor, and easy add-ins. Chewy noodles, flexible toppings, and leftovers tips.
Bursting Flavor Garlic Butter Chicken Bites: Savor the Aroma
Print Recipe 🖨 Save Recipe PDF 📄What Ingredients Do You Need to Make Garlic Butter Chicken Bites: Preparing and Cooking...
Seared Steak with Sautéed Bell Peppers and Onions
A quick skillet steak dinner with tender-crisp peppers and sweet onions, finished with a simple pan butter and ready for weeknights.Modern Pork And Bean Soup Recipes
Print Recipe 🖨 Save Recipe PDF 📄Pork and bean soup – it’s come a long way! This tasty dish has...
Authentic Tandoori Chicken Taste the Exotic Flavors of India
Print Recipe 🖨 Save Recipe PDF 📄Immerse yourself in the rich and diverse world of Indian cuisine with our Authentic...
Red Currant & Berry Mousse Dessert Bowls with Vanilla Sorbet
A restaurant-style berry mousse dessert made approachable for home cooks, complete with a crisp powdered crumble, fresh red currants, and a smooth scoop of vanilla sorbet or ice cream. Includes make-ahead tips, safe berry handling guidance, and a budget-friendly frozen berry option.