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Lemon juice
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Breaded Zucchini Strips Recipe
Wash zucchini; trim ends. Cut in half crosswise; then cut each half into eight lengthwise strips.
Combine flour, salt and pepper in plastic bag. Shake a few strips at a time in flour mixture, dip in beaten egg, then shake in crumbs.
Fry in hot Butter Flavor Crisco about 4 to 5 minutes, turning once, until golden brown. Sprinkle with lemon juice if desired.
Note: If electric skillet is used, set at 275ºF to 300ºF.Cookies, ladyfingers, with lemon juice and rind
Baked Products > Cookies, ladyfingers, with lemon juice and rind > Nutritional Values Per 100 Grams
Lemon juice, raw
Fruits and Fruit Juices > Lemon juice, raw > Nutritional Values Per 100 Grams
Lemon juice, canned or bottled
Fruits and Fruit Juices > Lemon juice, canned or bottled > Nutritional Values Per 100 Grams
Lemon juice, frozen, unsweetened, single strength
Fruits and Fruit Juices > Lemon juice, frozen, unsweetened, single strength > Nutritional Values Per 100 Grams
