Breaking Bread Bakery and Deli – Clifton, Texas

ByBrian Bateman

Breaking Bread Bakery and Deli Bakery in Clifton
120A N Avenue D, Clifton, TX 76634

Breaking Bread Bakery and Deli is a charming bakery located in Clifton, Texas, known for its fresh, homemade pastries and deli offerings. Situated at 120A N Avenue D, this local favorite operates Monday through Friday from 9 AM to 3 PM, making it an ideal spot for a delightful breakfast or lunch. With a stellar 4.9 average rating from 49 reviews, Breaking Bread Bakery and Deli is celebrated for its warm atmosphere and delicious, freshly baked goods.

Menu Highlights

  • Freshly Baked Bread
  • Assorted Pastries
  • Signature Deli Sandwiches
  • Homemade Soups

Average Price Range

Dishes typically range from $5 to $15, offering both quality and value.

Local Dining Tips

  • Visit early to enjoy the freshest pastries and baked goods.
  • Take advantage of the deli sandwiches for a satisfying lunch.
  • Plan your visit on weekdays, as the bakery is closed on weekends.

FAQ

  • What are the bakery's operating hours? Breaking Bread Bakery and Deli is open Monday through Friday from 9 AM to 3 PM.
  • Is there parking available? Yes, there is parking available near the bakery.
  • Do they offer gluten-free options? Yes, some gluten-free options are available. It's best to inquire in-store for specific items.
  • Can I place an order for pickup? Yes, customers can place orders for pickup by calling ahead.
  • Is there seating available for dining in? Yes, there is seating available for customers who wish to dine in.
  • Do they accept credit cards? Yes, credit cards are accepted for payment.
  • Are there vegan options available? While primarily focused on traditional baked goods, it’s best to ask staff about available vegan options.
  • Can I order cakes for special occasions? Yes, specialty cakes can be ordered in advance for special occasions.

Monday: 9AM-3PM | Tuesday: 9AM-3PM | Wednesday: 9AM-3PM | Thursday: 9AM-3PM | Friday: 9AM-3PM | Saturday: Closed | Sunday: Closed
America/Chicago time zone
4.9 average rating from 49 reviews for Breaking Bread Bakery and Deli

Senior Editor at CyrusRamsey.com A seasoned journalist and an enthusiastic food lover, Brian Bateman serves as the Senior Editor for CyrusRamsey.com, where he marries his passion for storytelling with his love for all things culinary.

Brian brings with him a wealth of experience in the digital publishing industry and an insatiable appetite for uncovering the world's best dining experiences.

When he isn't tasting his way around the globe or writing about it, Brian enjoys honing his cooking skills and experimenting with international cuisine in his home kitchen. He firmly believes that understanding the process of creating a dish enhances the experience of consuming it.

In addition to his adventures in journalism and culinary exploits, Brian is also a skilled website developer and a passionate community organizer. A self-taught coder, he enjoys building and optimizing websites in his spare time, always keen to learn about the latest digital trends.

This interest extends to social media, where he runs the largest food-centric group in Wisconsin: Milwaukee Foodie. https://www.facebook.com/groups/milwaukeefoodie boasts over 140,000 members, is a lively platform where fellow food enthusiasts from Milwaukee and beyond share their culinary discoveries, restaurant recommendations, and mouthwatering recipes.

It's a testament to Brian's commitment to fostering a vibrant, interactive foodie community that extends beyond the virtual pages of CyrusRamsey.com, echoing his love for food and people in the heart of America's Dairyland.

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