BBQ Bacon Burger Recipe
BBQ Bacon Burger Recipe:
BBQ Bacon Burger is a delicious and mouthwatering burger that is perfect for any cookout or summer gathering. Chefs and home cooks alike will love the opportunity to experiment with different spice blends and toppings to create their perfect BBQ Bacon Burger.
Recipe:
- 1 lb ground beef
- 1 tsp salt
- 1/2 tsp black pepper
- 4 slices of bacon
- 4 slices of cheese
- 4 hamburger buns
- Toppings of your choice (lettuce, tomato, onion, pickles, BBQ sauce)
Unique Spices to Enhance Flavor:
To enhance the flavor of the patty, try adding 1 or more of the following:
- 1 tsp of smoked paprika
- 1 tsp of cumin
- 1/2 tsp of garlic powder
- 1 tsp chili powder
- 1 tsp ground coriander
- 1/2 tsp ground mustard
Instructions:
- Preheat your grill or a skillet over medium-high heat.
- Combine the ground beef, salt, black pepper, smoked paprika, and cumin in a bowl.
- Mix the ingredients together and form four evenly sized patties.
- Cook the patties for 3-4 minutes on each side or until they reach your desired level of doneness.
- During the last minute of cooking, place a slice of cheddar cheese on top of each patty to allow it to melt.
- Toast the hamburger buns on the grill or in a skillet.
- Assemble the burgers with cooked bacon, BBQ sauce, and your favorite toppings.
Serving Size:
This recipe serves four people, with each person getting one BBQ Bacon Burger.
Cooking Tips:
To make the perfect BBQ Bacon Burger, choose ground beef with a fat content of 80/20 or 85/15. Don’t overwork the meat when forming the patties, as it can make them tough. Make a small indentation in the center of each patty with your thumb to prevent them from puffing up during cooking. Cook the hamburgers on a grill, stove, or oven until they reach an internal temperature of 160°F. Cook the bacon until crispy.
Serving and Side Suggestions:
Serve the BBQ Bacon Burger on a toasted bun with your choice of toppings, such as lettuce, tomato, onion, pickles, cheese, and BBQ sauce. Some delicious side dish options include potato salad, coleslaw, macaroni and cheese, or grilled corn on the cob.
Variations:
There are many variations to the classic BBQ Bacon Burger recipe that can be explored. Some popular variations include:
- Mushroom Swiss BBQ Bacon Burger
- Jalapeno BBQ Bacon Burger
- Avocado BBQ Bacon Burger.
Chefs can get creative with their toppings, using ingredients like fried egg, onion rings, or guacamole.
Ingredient Substitutions:
Ground turkey or chicken can be used instead of ground beef for a leaner option. Vegans can use plant-based meat substitutes or make their patties with ingredients like black beans, chickpeas, or quinoa. Vegetarians can omit the bacon and add extra toppings to the burger.
Storage and Reheating Instructions:
Store any leftover BBQ Bacon Burgers in an airtight container in the refrigerator for up to three days. To reheat, place the patty on a microwave-safe plate and microwave for 30 seconds to a minute or until heated through. Alternatively, you can reheat the patty in a skillet over medium heat for a few minutes.
Leftover Suggestions:
Leftover BBQ Bacon Burgers can be sliced and used in sandwiches or wraps. They can also be crumbled and used in salads or as a topping for pizzas.
Health Benefits:
Ground beef is a good source of protein, iron, and vitamin B12. However, it is also high in saturated fat and calories. To make the BBQ Bacon Burger recipe healthier, use leaner meat and choose whole-grain buns. Serve it with a side salad or roasted vegetables to add more nutrients to the meal.
Nutrition Information:
One serving of the BBQ Bacon Burger (including the bun and basic toppings) contains approximately:
- Calories: 670
- Fat: 44g
- Saturated Fat: 17g
- Cholesterol: 135mg
- Sodium: 1260mg
- Carbohydrates: 30g
- Fiber: 2g
- Sugar: 9g
- Protein: 39g
RDA Value:
- Calories: 2000-2500
- Fat: 44-78g
- Saturated Fat: 16-22g
- Cholesterol: 300mg
Shopping List:
- 1 lb ground beef
- 4 slices of bacon
- 4 slices of cheese
- 4 hamburger buns
- Lettuce
- Tomato
- Onion
- Pickles
- BBQ sauce
- Smoked paprika (optional)
- Cumin (optional)
- Garlic powder (optional)
- Salt
- Pepper
This BBQ Bacon Burger recipe with common and uncommon spices is a crowd-pleaser that is perfect for summer cookouts and gatherings. Chefs and home cooks alike will love the opportunity to experiment with different spice blends and toppings to create their perfect burger. With its simple ingredients and endless customization options, this recipe is sure to be a hit at any event.
