Anitas Bakery – Delavan, Wisconsin

ByBrian Bateman

Anitas Bakery Bakery in Delavan
227 E Walworth Ave, Delavan, WI 53115

Contact Information
Address: 227 E Walworth Ave, Delavan, WI 53115

Anitas Bakery, located at 227 E Walworth Ave in Delavan, WI, is a charming local bakery beloved by its patrons. Known for its freshly baked goods, Anitas Bakery offers a delightful array of pastries, breads, and cakes. With a strong reputation for quality, as reflected by its perfect average rating, this bakery is a must-visit for those in the Delavan area looking for delicious baked treats.

Menu Highlights

  • Freshly Baked Breads
  • Artisan Pastries
  • Custom Cakes
  • Danishes and Croissants

Average Price Range

  • Breads: $3 - $7
  • Pastries: $2 - $5
  • Cakes: $20 and up

Local Dining Tips

  • Arrive early to get the best selection of freshly baked items.
  • Consider pre-ordering custom cakes for special occasions.
  • Check for seasonal specialties that may not be on the regular menu.

FAQ

  • What are the bakery's opening hours? Opening hours can vary, so it's best to check directly with the bakery for the most accurate information.
  • Does Anitas Bakery offer gluten-free options? It's advisable to contact the bakery directly to inquire about gluten-free offerings.
  • Can I place a custom cake order? Yes, Anitas Bakery accepts custom cake orders. It's recommended to order in advance.
  • Is there seating available inside the bakery? Seating availability can vary, so it is best to check with the bakery.
  • Do they offer delivery services? Please contact the bakery to find out if delivery is available.
  • Are there vegan options available? Check with the bakery for any vegan-friendly options that might be available.

America/Chicago time zone
5 average rating from 1 reviews for Anitas Bakery

Senior Editor at CyrusRamsey.com A seasoned journalist and an enthusiastic food lover, Brian Bateman serves as the Senior Editor for CyrusRamsey.com, where he marries his passion for storytelling with his love for all things culinary.

Brian brings with him a wealth of experience in the digital publishing industry and an insatiable appetite for uncovering the world's best dining experiences.

When he isn't tasting his way around the globe or writing about it, Brian enjoys honing his cooking skills and experimenting with international cuisine in his home kitchen. He firmly believes that understanding the process of creating a dish enhances the experience of consuming it.

In addition to his adventures in journalism and culinary exploits, Brian is also a skilled website developer and a passionate community organizer. A self-taught coder, he enjoys building and optimizing websites in his spare time, always keen to learn about the latest digital trends.

This interest extends to social media, where he runs the largest food-centric group in Wisconsin: Milwaukee Foodie. https://www.facebook.com/groups/milwaukeefoodie boasts over 140,000 members, is a lively platform where fellow food enthusiasts from Milwaukee and beyond share their culinary discoveries, restaurant recommendations, and mouthwatering recipes.

It's a testament to Brian's commitment to fostering a vibrant, interactive foodie community that extends beyond the virtual pages of CyrusRamsey.com, echoing his love for food and people in the heart of America's Dairyland.

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