La Ganadera Meat Market
La Ganadera Meat Market Meat products store in Brownsville
1175 E Alton Gloor Blvd, Brownsville, TX 78526
Sunday: 8AM-8PM | Monday: 10AM-9PM | Tuesday: 10AM-9PM | Wednesday: 10AM-9PM | Thursday: 10AM-9PM | Friday: 10AM-9PM | Saturday: 10AM-10PM
America/Chicago time zone
4.6 average rating from 16 reviews for La Ganadera Meat Market
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Business Name: La Ganadera Meat Market
Address: 1175 E Alton Gloor Blvd
Brownsville
Texas
78526
United States
Brownsville
Texas
78526
United States
Weeknight Steak and Veggie Skillet with Light Pan Sauce
Tender seared steak pieces, crisp-tender vegetables, and a glossy pan sauce come together in one skillet for a fast, satisfying dinner. This flexible recipe works with the steak and vegetables you have on hand and delivers big flavor in under 30 minutes.
Chocolate Mousse Cups with Cookie Crumb and Salted Caramel
These elegant chocolate mousse cups layer a crunchy cookie crumb base, silky chocolate topping, and a quick salted caramel drizzle for easy entertaining.
Grilled Steak with Creamy Pepper Sauce
Juicy sliced grilled steak gets a fast creamy pepper sauce for an easy dinner with restaurant-style flavor and simple home-kitchen steps.
Salmon with Creamy Herb Sauce and Roasted Vegetables
Flaky salmon, tender-crisp roasted vegetables, and a bright creamy herb sauce make this an easy, weeknight-friendly dinner.
Homemade Marble Cake
This soft marble cake blends vanilla and cocoa batter for a tender, sliceable loaf-style cake that works for breakfast, snacking, or dessert.Slow Cooker Chicken and Black Bean Soup recipe
Ingredients: Instructions: Summary: This recipe for slow cooker chicken and black bean soup is a hearty and flavorful meal that’s...Pork Stir Fry Recipe
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When considering Super Bowl snacks, what is the first thing that comes to mind? Of course, there are traditional options...
Homemade Butter – Fresh, Creamy, and Surprisingly Simple to Make
There’s something wonderfully satisfying about making your own butter. With just a carton of heavy cream and a little bit...Chicken Salad Puffs Recipe
Preheat oven to 450ºF.
Put Crisco, water, and salt into a saucepan and bring to a rolling boil.
Add flour all at one time. Beat vigorously with a wooden spoon until mixture leaves sides of pan and forms a smooth ball. Remove from heat.
Add eggs, one at a time, beating until mixture is thick and smooth.
Drop dough by teaspoonfuls 1-1/2 inches apart onto greased cookie sheets.
Bake at 450ºF for 10 minutes. Reduce heat to 350ºF and continue baking for 10 minutes. Cool.
For Chicken Salad Filling, combine all ingredients.
Cut off tops of puffs and pull out any soft moist dough. Spoon Chicken Salad Filling into puffs. Replace tops.