Sprinkles - Baltimore
Sprinkles – Baltimore Restaurant in Pikesville
1500 Reisterstown Rd #222, Pikesville, MD 21208
Monday: 9AM-9PM | Tuesday: 11AM-9PM | Wednesday: 11AM-9PM | Thursday: 11AM-9PM | Friday: 11AM-2:30PM | Saturday: 7:45PM-12AM | Sunday: 12-9PM
America/New_York time zone
4.2 average rating from 5 reviews for Sprinkles – Baltimore
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Sprinkles - Baltimore
Address: 1500 Reisterstown Rd #222
Pikesville
Maryland
21208
United States
Pikesville
Maryland
21208
United States
Cranberry Glazed Pork Tenderloin Recipe
Why Chefs Will Love This Cranberry Glazed Pork Tenderloin Recipe This cranberry glazed pork tenderloin recipe is a delicious and...Chililime Pork Wonder Recipes
Unlock the door to an incredible culinary experience with ‘Chili-Lime Pork Wonder Recipes’. Revel in the perfect balance of heat...Spicy Pork And Rice Arousal Recipes
Spicy Pork and Rice Arousal Recipes are here to tantalize your taste buds! Let’s explore these delicious dishes that will...Crispy Fried Chicken and Waffles with Maple Butter
Crisp fried chicken meets sturdy waffles and maple butter in a sweet-salty brunch plate that works for breakfast, lunch, or dinner.Brazilian-Style Quindim Custard (Glossy Egg-Yolk Coconut Flan You Can Make at Home)
This Brazilian-style quindim custard blends rich egg yolks, coconut, and caramel into a glossy, sliceable dessert. Learn how to make caramel safely, bake in a water bath for silky texture, and store egg-based custards with confidence.The Heart of Thanksgiving: Reinventing Pumpkin Pie with Sweet Surprises
What is Thanksgiving with out the pumpkin pie??? As the leaves turn golden and the air becomes crisp, the anticipation...Beef and Broccoli Stir-Fry with Easy Fried Rice and Crispy Egg Rolls
A takeout-style dinner you can pull off at home in about 45 minutes: glossy beef and broccoli, fluffy fried rice made with cold rice, and crisp egg rolls. This guide focuses on smart prep, high-heat cooking, and safe handling so dinner tastes great and leftovers are ready for tomorrow.Appetizer Drumsticks Recipe
Preheat oven to 375ºF. Cut wings in pieces and use the meatier "drumstick" piece for appetizers. (Use remaining wing pieces for soups.) Combine cracker crumbs, sesame seed, paprika, and salt. Brush meatier end of "drumsticks" with melted Crisco. Roll in cracker mixture. Place in large shallow baking pan (don't crowd). Bake at 375ºF for 40 to 45 minutes.Strawberry Cheesecake Slices with Fresh Berry Glaze
Creamy baked cheesecake slices with a crisp cookie crust, glossy strawberry topping, and an optional chocolate drizzle for an easy bakery-style dessert.Cheesy Fried Eggplant Recipe
Combine cornmeal, flour, cheese, salt and garlic powder on waxed paper.
Combine egg and milk in shallow dish or pie plate. Dip eggplant in mixture. Coat with cornmeal mixture.
Heat Crisco to 365ºF in electric skillet or on medium-high heat in large skillet. Fry, a few slices at a time, 1 or 2 minutes on each side or until golden brown. Turn once. Drain on paper towels. Sprinkle with additional Parmesan cheese, if desired. Serve immediately.Elegant Christmas Appetizer Recipes to Wow Your Guests
The festive season calls for delicious food and beautiful presentations. The appetizers in the photo above showcase a perfect combination...







