Randy's Farm Market-Greenhouse
Randy’s Farm Market-Greenhouse Produce market in Temperance
8198 Lewis Ave, Temperance, MI 48182
Contact Information
Address: 8198 Lewis Ave, Temperance, MI 48182
Website: search.google.com
Located in Temperance, Michigan, Randy's Farm Market-Greenhouse is a cherished local produce market known for its fresh and diverse selection of fruits, vegetables, and greenhouse plants. Operating daily with extended hours, it provides a convenient stop for fresh, locally-sourced produce for home cooking or gardening needs. With a strong reputation and a 4.4 average rating from customer reviews, Randy's Farm Market-Greenhouse is a staple for the community seeking quality produce and friendly service.
Typical Offerings
- Fresh seasonal fruits and vegetables
- Locally grown and organic produce
- Wide variety of greenhouse plants
- Homemade jams, jellies, and preserves
- Local honey and farm-fresh eggs
Average Price Range
Prices vary depending on the season and availability, but shoppers can expect moderate pricing typical of farmer's markets, with many items competitively priced compared to larger grocery stores.
Local Dining Tips
- Visit early in the day for the best selection of produce.
- Check out the special seasonal produce, particularly during harvest times.
- Engage with the staff for recommendations on the freshest items and recipe ideas.
FAQ
- What are the operating hours for Randy's Farm Market-Greenhouse? Randy's Farm Market-Greenhouse is open from 9AM to 7PM on Sundays, and from 9AM to 7:30PM Monday through Saturday.
- Where is Randy's Farm Market-Greenhouse located? It is located at 8198 Lewis Ave, Temperance, MI 48182.
- Does Randy's Farm Market-Greenhouse offer organic produce? Yes, they offer a selection of locally grown and organic produce.
- Can I purchase plants for my garden at the market? Yes, they have a variety of greenhouse plants available for purchase.
- Are there any special products unique to Randy's Farm Market-Greenhouse? They offer homemade jams, jellies, preserves, local honey, and farm-fresh eggs.
- Does the market accept credit cards? Please contact the market directly for up-to-date payment options.
- Are there any seasonal products that are particularly popular? Seasonal fruits and vegetables are especially popular, and availability varies throughout the year.
Sunday: 9AM-7PM | Monday: 9AM-7:30PM | Tuesday: 9AM-7:30PM | Wednesday: 9AM-7:30PM | Thursday: 9AM-7:30PM | Friday: 9AM-7:30PM | Saturday: 9AM-7:30PM
America/Detroit time zone
4.4 average rating from 58 reviews for Randy’s Farm Market-Greenhouse
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Randy's Farm Market-Greenhouse
Address: 8198 Lewis Ave
Temperance
Michigan
48182
United States
Temperance
Michigan
48182
United States
Phone: +1 734-847-6514
Google ID: 0x883b7fb92a43afd1:0x5d28fced49c408db
Place ID: ChIJ0a9DKrl_O4gR2wjESe38KF0
Google Reviews ID: 6.71289E+18
Google CID: 6.71289E+18
Recipes | Food Ingredient Nutrition | Soups, Sauces, and Gravies | Vegetables and Vegetable ProductsHomemade Instant Noodles – A Gourmet Twist on a Classic Favorite
Instant noodles are a go-to comfort food for many, offering convenience and warmth in a quick, easy-to-prepare package. However, the store-bought varieties are often loaded with sodium, preservatives, and artificial flavors. Making your own version at home allows you to enjoy the comfort of instant noodles with fresher, healthier ingredients. With a little preparation, you can create dried noodles, a rich broth, and seasoning...
Homemade Cheese – Fresh, Creamy, and Surprisingly Simple
Cheese is a beloved food around the world, featured in countless recipes and enjoyed on its own as a snack. From creamy ricotta to stretchy mozzarella, cheese adds flavor, texture, and richness to dishes. While it’s easy to grab a block of cheese from the store, making cheese at home is an incredibly satisfying and surprisingly simple process that allows you to create fresh,...Spicy Pork Banh Mi Recipes
Taste a tantalizing experience with Spicy Pork Banh Mi! A fusion of French and Vietnamese cuisine, with marinated pork, pickled carrots and daikon radish, herbs and a spicy mayo sauce. This crunchy-crusty sandwich is an explosion of flavors – savory, tangy and creamy with the perfect amount of heat. First, marinate the pork in soy sauce, garlic, ginger and chili paste. Slice the carrots...Spicy Pork And Bean Chili Recipes
Chili-lovers, rejoice! Get ready to tantalize your taste buds with these flavorful, spicy pork and bean chili recipes. From seasoned chefs to novice cooks – these recipes will wow your family and friends. Let’s dive into the world of chili and explore its amazing flavors! Pork and beans are the perfect balance of succulent and hearty. Aromatic spices add an extra burst of flavor....Pork And Apple Salad Elation Recipes
Tantalize your taste buds with the delightful combination of pork and apples! Enjoy a burst of flavor with this harmonious fusion. Savour a zesty apple vinaigrette dressing atop juicy pork slices over crisp greens. Revel in unique details, like delicate slices of granny smith apples adding a tangy twist, or caramelized chunks of apple enhancing the richness of marinated pork. Embark on this epicurean...Elegant Pork And Seafood Paella Recipes
Are you in need of a scrumptious, luxurious meal that takes you to the coasts of Spain? Look no further than these elegant pork and seafood paella recipes! Vibrant colors, intense flavors, and an aroma that’s impossible to resist – these dishes will impress even the pickiest palates. Experience Spain’s culinary traditions as you explore the world of paella! The combination of tender pork...
Crispy Chicken Schnitzel: A Taste of Germany’s Finest Classic
Picture the perfect Schnitzel — a delicate, thinly pounded chicken breast that’s been perfectly seasoned. It’s then lightly dusted with flour, immersed in a bath of beaten egg, and generously coated with breadcrumbs. As it’s introduced to a skillet of hot oil, it crackles and hisses, transforming into a golden, crispy treat that releases a comforting aroma. With each turn, the Schnitzel gets more...
Homemade Chocolate Truffles – Decadent, Creamy, and Perfect for Gifting
Chocolate truffles are the epitome of indulgence—rich, creamy, and melting in your mouth with each bite. While they may seem like a luxury reserved for gourmet chocolatiers, making truffles at home is surprisingly simple and requires just a few basic ingredients. The process of creating chocolate truffles involves making a ganache base, letting it set, and then rolling it into balls before coating in...
Greek Salad with Feta Cheese
Ingredients: For the Dressing: Instructions: 1. Preparing the Salad: 2. Preparing the Dressing: 3. Assembling the Salad: 4. Serving: 5. Storing: Tips: Enjoy this refreshing and vibrant Greek Salad with Feta Cheese, perfect for any occasion!
Mouthwatering Chipotle Lime Chicken Fajitas: Embark on a Culinary Adventure to Mexico
Welcome to a culinary carnival of colors and flavors with our Chipotle Lime Chicken Fajitas! Imagine succulent strips of chicken, marinated in a smoky chipotle and tangy lime mixture, then grilled to perfection alongside crunchy bell peppers and onions. As the fajitas sizzle on the grill, the air fills with an irresistible smoky, citrusy aroma, inviting you to partake in this Mexican feast. Each...
Classic English Beef Roast
A classic English Beef Roast recipe outlines a 3-4 lb roast rubbed with seasoned olive oil, nestled on a vegetable base, and roasted to a medium-rare perfection at 375°F. It includes tips for resting, reheating, and storing leftovers. The meal promises the joy of a festive Sunday with its rich flavors and tender texture.Chicken Gigglers Recipe
* If chicken tenders are not available, purchase chicken breasts and cut into strips.
Rinse chicken; pat dry. Place in 8-inch square glass baking dish.
Combine salt, parsley, sage and thyme. Sprinkle over chicken. Toss to coat.
Heat oil in deep skillet on medium heat.
Combine muffin mix, onion and basil in small bowl. Add milk. Stir until well blended. Coat chicken with batter.
Drop pieces, 4 at a time, into hot oil. Fry for 2 minutes. Turn. Fry for 1 to 2 minutes or until no longer pink in center. Place on paper-towel lined plate. Keep warm until all chicken is fried.
Serve warm with dipping sauce.
Recently Viewed
Loading...
