Corner Table
Find another place
Corner Table Restaurant in Springdale
110 N Main St, Springdale, WA 99173
Monday: 11AM-7PM | Tuesday: Closed | Wednesday: Closed | Thursday: 11AM-7PM | Friday: 11AM-8:30PM | Saturday: 8AM-8:30PM | Sunday: 8AM-6PM
America/Los_Angeles time zone
4.7 average rating from 58 reviews for Corner Table
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Corner Table
Address: 110 N Main St
Springdale
Washington
99173
United States
Springdale
Washington
99173
United States
Similar places in Springdale
More businesses with a matching category in Springdale, Washington.
Brothers Bar
Bar · bars · Restaurant · Takeout Restaurant · Sports bar · Lounge · Pool hall
111 W Shaffer Ave, Springdale, Washington, 99173, US
Easy Pork Fried Rice Recipes
Print Recipe 🖨 Save Recipe PDF 📄
Colombian-Style Asado-Inspired Mixed Grill with Sausages and Vegetables
Grill steak, pork sausages, peppers, and zucchini for a flexible asado-inspired supper, with clear thermometer targets and easy serving ideas.
Fluffy Buttered Rice with Parsley
A reliable pot of fluffy rice that gives beans, chicken and saucy vegetables a simple base. A little butter and parsley keep it useful across several meals.
Crème Brûlée with Fresh Berries, Sesame Tuile, and Vanilla Ice Cream
Silky vanilla crème brûlée gets a crisp sugar top, fresh berries, a sesame tuile, and a scoop of vanilla ice cream for an elegant dessert.
Avocado, Bacon, and Chicken Salad Recipe
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: Dressing: Instructions: Preparation Tips: Storage Tips: Additional Suggestions: Enjoy this delicious and refreshing...
Individual Chicken and Tomato Shortcrust Pies
Shredded chicken is folded into a thick tomato-onion sauce, then baked under golden shortcrust lids in six individual pies. Chill the filling before assembly for cleaner portions and crisper pastry.
Grilled Zucchini and Cheese-Stuffed Peppers
Tender-crisp zucchini and cheese-filled peppers cook side by side on the grill, making an easy vegetable main or cookout side with simple seasoning.
Blueberry Blackberry Citrus Sparkler
A bright blue-to-red berry citrus sparkler with a simple layering trick, fresh garnish, and an easy mocktail option for gatherings.
Salmon with Creamy Herb Sauce and Roasted Vegetables
Flaky salmon, tender-crisp roasted vegetables, and a bright creamy herb sauce make this an easy, weeknight-friendly dinner.
Homemade Japanese-Style Udon Noodle Soup (Brothy, Cozy, and Customizable)
Cozy Japanese-style udon noodle soup with a soy-mirin broth, dashi-inspired flavor, and easy add-ins. Chewy noodles, flexible toppings, and leftovers tips.Layered Berry Citrus Cocktail or Mocktail
A bright berry-citrus drink with a striking red-to-blue gradient, fresh blackberry garnish, and easy cocktail or mocktail options.
Homemade Butter – Fresh, Creamy, and Surprisingly Simple to Make
Print Recipe 🖨 Save Recipe PDF 📄There’s something wonderfully satisfying about making your own butter. With just a carton of...