Brass Horse Pizzeria
Find another place
Brass Horse Pizzeria Bar & grill in Akwesasne
775 NY-37, Akwesasne, NY 13655
Monday: 3-10PM | Tuesday: 3-10PM | Wednesday: 3-10PM | Thursday: 3-10PM | Friday: 3PM-12AM | Saturday: 3PM-12AM | Sunday: 3-10PM
America/New_York time zone
4.2 average rating from 114 reviews for Brass Horse Pizzeria
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Brass Horse Pizzeria
Address: 775 NY-37
Akwesasne
New York
13655
US
Akwesasne
New York
13655
US
Chocolate Mousse Cups with Cookie Crumb and Salted Caramel
These elegant chocolate mousse cups layer a crunchy cookie crumb base, silky chocolate topping, and a quick salted caramel drizzle for easy entertaining.Grilled Pork Chops with Broccoli and Fried Rice
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: For the Pork Chops: For the Broccoli: For the Fried Rice: Instructions: 1....Monster Eye Cookies: A Fun and Spooky Recipe for Kids
Print Recipe 🖨 Save Recipe PDF 📄 Hey there, little bakers! Are you ready to make some spooky and silly...White Chocolate Berry Mousse with Currants, Citrus Crumb, and Sorbet
A make-ahead berry mousse dessert with bright currants, a crisp citrus crumb, and a scoop of sorbet for an elegant plated finish.Holiday Crostini with Smoked Salmon, Tomato, Cucumber, and Ham
Make a festive platter of crisp baguette toasts with three easy toppings: smoked salmon and cucumber, tomato and olives, and herbed ham.Homemade Cream Cheese – Smooth, Creamy, and Oh-So-Delicious
Print Recipe 🖨 Save Recipe PDF 📄There’s nothing quite like spreading a thick layer of creamy, tangy cream cheese on...Olive & Feta Salad (Quick Mediterranean-Style) with Lemon-Oregano Dressing
A fast, no-cook olive and feta salad with lemon-oregano dressing—bright, briny, and crowd-friendly. Includes storage tips for leftovers with cheese.Greek-Style Grilled Squid with Tomato-Cucumber-Feta Salad and Lemon Fries
Tender grilled squid with bright tomato-cucumber-feta salad and crispy lemon fries—Greek-inspired, family-friendly, and made for quick weeknight grilling.Whole-Wheat Spaghetti with Spinach, Cherry Tomatoes, and Feta
Juicy cherry tomatoes, tender spinach, and salty feta make this whole-wheat spaghetti an easy weeknight dinner, with pasta water bringing it all together.Classic Homemade Pecan Pie with a Golden Brown Crust
A dependable 9-inch pecan pie with a flaky crust, glossy brown sugar filling, and perfectly set center—ideal for holidays or anytime dessert.Crispy Baked Chicken Wings With Sweet And Sour Sauce Recipe
Preheat oven to 450 degrees. Line a baking sheet with foil; spray with Crisco No Stick Cooking Spray, set aside. Combine all sauce ingredients in a small saucepan. Heat just until sugar is melted; set aside.
Disjoint chicken wings; discard tips. Rinse and pat dry with a paper towel. In a large bowl, combine grainy mustard, Crisco Canola Oil, salt, pepper and cayenne pepper; add chicken wings and toss to coat. Place coated chicken wings on prepared sheet. Spray each wing thoroughly with Crisco No Stick Cooking Spray. Bake 25 minutes, turning once.
Remove from oven, increase oven temperature to broil. Brush chicken wings with Sweet and Sour Sauce; return to oven and broil about 2 minutes or until golden brown and crisp. Serve with remaining Sweet and Sour Sauce for dipping.Simple Homemade Pita with a Fresh Iftar-Style Meal Plate
Warm homemade pita, fluffy rice, chickpeas, crisp vegetables, and a creamy yogurt-tahini sauce make a simple, satisfying iftar-style plate.










