Ryan's Foods
Ryan’s Foods Grocery store in Hayfield
4 E Main St, Hayfield, MN 55940
Contact Information
Address: 4 E Main St, Hayfield, MN 55940
Website: search.google.com
Ryan's Foods Grocery Store Overview
Located at 4 E Main St, Hayfield, MN, Ryan's Foods is a local grocery store known for its wide selection of fresh produce, quality meats, and friendly service. Open every day of the week with convenient hours, Ryan's Foods caters to the community's needs by providing essential groceries and specialty items. With a strong average rating of 4.3 from 60 reviews, this store is a trusted choice for both everyday shopping and special occasions.
Store Details
- Address: 4 E Main St, Hayfield, MN 55940
- Hours:
- Monday to Saturday: 8AM - 7PM
- Sunday: 9AM - 6PM
- Time Zone: America/Chicago
- Average Rating: 4.3 from 60 reviews
Customer Reviews
Ryan's Foods has garnered positive feedback for its customer service and product variety. Shoppers appreciate the friendly staff and the cleanliness of the store. Here are some highlights from recent reviews:
- "Great selection of fresh produce and very helpful staff!"
- "I always find what I need, and the prices are reasonable."
- "A clean and organized store with a hometown feel."
Frequently Asked Questions
- Is there a deli or bakery section? Yes, Ryan's Foods features a deli and bakery section offering freshly prepared items.
- Do they offer any locally sourced products? Yes, Ryan's Foods supports local farmers and vendors by stocking a variety of locally sourced products.
- Are there any special deals or loyalty programs? Customers can inquire in-store about any ongoing promotions or loyalty discounts.
Local Dining Tips
When visiting Hayfield, take the opportunity to explore nearby attractions and dining options. Ryan's Foods is centrally located, making it a convenient stop for locals and travelers alike. For those looking to extend their shopping trip, the surrounding area offers various dining experiences to satisfy any culinary craving.
Monday: 8AM-7PM | Tuesday: 8AM-7PM | Wednesday: 8AM-7PM | Thursday: 8AM-7PM | Friday: 8AM-7PM | Saturday: 8AM-7PM | Sunday: 9AM-6PM
America/Chicago time zone
4.3 average rating from 60 reviews for Ryan’s Foods
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Business Name: Ryan's Foods
Address: 4 E Main St
Hayfield
Minnesota
55940
United States
Hayfield
Minnesota
55940
United States
Phone: +1 507-477-3804
Google ID: 0x87f737480bb2be81:0xa4fc3f9e40f1365d
Place ID: ChIJgb6yC0g394cRXTbxQJ4__KQ
Google Reviews ID: -6.5583E+18
Google CID: 1.18884E+19
Creole Barbecue Shrimp Recipe
In a medium saucepan, heat the Crisco Pure Canola Oil over medium heat. Add onion and garlic and a dash of salt; cook about 2 minutes. Add the ketchup, brown sugar, Worcestershire sauce, Creole seasoning and water. Stir well and bring to a simmer.
Cook for about 5 minutes; cool to room temperature. Place shrimp in a large non-reactive bowl; pour 1/2 the cooled sauce over. Toss to coat; refrigerate 1 to 2 hours.
Heat the grill. Grill the shrimp, about 5 minutes per side, until done. Place on a platter and pour the remaining heated sauce over; garnish with lemon wedges.
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Measurement Chart
If you don't have a measuring cup or spoon, these handy cooking measure equivalents will help you get your recipes done right.
Grilled Chicken Wings with Herb Salad
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Roast Turkey with Herb Butter: A Timeless Recipe Rooted in Tradition
Explore the Rich History of Thanksgiving’s Centerpiece and Master a Classic Recipe with a Flavorful Twist The Thanksgiving Turkey: A Symbol of Gratitude and Tradition Thanksgiving is a holiday steeped in tradition, family, and, of course, food. Among the many dishes that grace the Thanksgiving table, none is as iconic or as anticipated as the roast turkey. This centerpiece of the feast has become...
Homemade Kombucha – Fizzy, Refreshing, and Packed with Probiotics
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Preheat oven to 400ºF.
Brush bread slices with melted Crisco and place on an ungreased cookie sheet.
Cut artichoke hearts in half; drain on paper towels.
Place an artichoke piece cut-side-down on each bread slice.
Beat egg whites and salt until stiff, not dry, peaks form. Fold in cheeses and red pepper.
Spoon about 1 measuring teaspoonful of egg white mixture over each artichoke piece; sprinkle with paprika.
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