Boardwalk Cafe
Boardwalk Cafe Restaurant in Peru
112 S Broadway Ave, Peru, IN 46970
Monday: 11AM-8PM | Tuesday: 11AM-8PM | Wednesday: 11AM-8PM | Thursday: 11AM-8PM | Friday: 11AM-9PM | Saturday: 11AM-9PM | Sunday: Closed
America/Indianapolis time zone
4.7 average rating from 141 reviews for Boardwalk Cafe
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Boardwalk Cafe
Address: 112 S Broadway Ave
Peru
Indiana
46970
US
Peru
Indiana
46970
US
Chicken and Rice Casserole recipe
Ingredients: Instructions: Summary: This recipe for chicken and rice casserole is a simple and satisfying meal that’s perfect for a...
Spooky Spider Cookies: Creepy Crawly Treats You Can Eat!
Hey there, little chefs! Are you ready to make some super spooky spider cookies that are both creepy and yummy?...Fiery Pork And Pepper Skillet Recipes
Skillet recipes are a great way to make a quick and delicious meal. Fiery pork and pepper skillet recipes offer...
Chicken Caesar Salad with Hard-Boiled Eggs (Easy Weeknight Dinner)
This hearty Chicken Caesar salad with hard-boiled eggs turns a classic side into a satisfying family dinner. Learn how to cook chicken safely to 165°F, boil and store eggs properly, and assemble the salad for crisp, creamy texture every time.
Crispy Fried Chicken and Waffles (Easy Home-Style Version with Coffee & OJ)
Crispy fried chicken stacked on golden waffles, served with hot coffee and orange juice, makes a brunch plate that feels special but is completely doable at home. Here’s a safe, practical way to make it, plus storage and budget tips.
Homemade Dried Fruit – A Healthy, Delicious Snack You Can Make at Home
Dried fruit is a healthy, naturally sweet snack that’s perfect for on-the-go munching or adding to your favorite recipes like...
Decadent Chocolate Mousse Cake
Ingredients: For the Chocolate Cake Layers: For the Chocolate Mousse: For the Chocolate Ganache: For Decoration: Instructions: 1. Preparing the...Artichoke Puffs Recipe
Preheat oven to 400ºF.
Brush bread slices with melted Crisco and place on an ungreased cookie sheet.
Cut artichoke hearts in half; drain on paper towels.
Place an artichoke piece cut-side-down on each bread slice.
Beat egg whites and salt until stiff, not dry, peaks form. Fold in cheeses and red pepper.
Spoon about 1 measuring teaspoonful of egg white mixture over each artichoke piece; sprinkle with paprika.
Bake at 400ºF for 10 to 12 minutes or until golden brown. Serve immediately.
Chicken Teriyaki Bowls The Ultimate East Asian Cuisine Experience
Every journey into the realm of East Asian cuisine with our Chicken Teriyaki Bowls begins with a tender, juicy piece...
Savory Pork Sausage Rolls Recipes
Savory pork sausage rolls – because life is too short to eat bland and boring pastries. Our introduction sets the...
Spicy Salmon Sashimi with Thai Red Curry Noodles
Ingredients: For the Salmon Sashimi: For the Thai Red Curry Noodles: Instructions: 1. Preparing the Salmon Sashimi: 2. Preparing the...Creamy Pork And Potato Soup Recipes
Creamy pork and potato soups are delicious and comforting for cold winter nights. These soups bring together a harmonious combination...