Krystal Taqueria
Find another place
Krystal Taqueria Mexican restaurant in Bastrop
174 TX-304, Bastrop, TX 78602
Monday: 6AM-2PM | Tuesday: 6AM-2PM | Wednesday: 6AM-2PM | Thursday: 6AM-2PM | Friday: 6AM-2PM | Saturday: 6AM-2PM | Sunday: 6AM-2PM
America/Chicago time zone
3.8 average rating from 35 reviews for Krystal Taqueria
Related Posts
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
Bastrop
Texas
78602
US
Similar places in Bastrop
More businesses with a matching category in Bastrop, Texas.
Crystal Taqueria Bastrop
Cafe · cafes · Mexican restaurant
TX-304, Bastrop, Texas, 78602, US
Las Cocinas Mexican Restaurant
restaurants · Mexican restaurant · Latin American restaurant
766 State Hwy 95, Bastrop, Texas, 78602, US
Margie'z Place
restaurants · Mexican restaurant
1006 Water St, Bastrop, Texas, 78602, US
Taquitos el Tapatio
Restaurant · restaurants · Mexican restaurant
1350 State Hwy 71, Bastrop, Texas, 78602, US
Wyldwood Tacos
restaurants · Mexican restaurant
1372-1376 State Hwy 71, Bastrop, Texas, 78602, US
Chicken Gigglers Recipe
* If chicken tenders are not available, purchase chicken breasts and cut into strips.
Rinse chicken; pat dry. Place in 8-inch square glass baking dish.
Combine salt, parsley, sage and thyme. Sprinkle over chicken. Toss to coat.
Heat oil in deep skillet on medium heat.
Combine muffin mix, onion and basil in small bowl. Add milk. Stir until well blended. Coat chicken with batter.
Drop pieces, 4 at a time, into hot oil. Fry for 2 minutes. Turn. Fry for 1 to 2 minutes or until no longer pink in center. Place on paper-towel lined plate. Keep warm until all chicken is fried.
Serve warm with dipping sauce.Italian Pork Saltimbocca Recipes
Print Recipe 🖨 Save Recipe PDF 📄
Sesame-Dusted Multigrain Bread Loaf (Toasty Crust, Easy Swaps)
A tender multigrain loaf with a sesame-speckled, flour-dusted crust. Perfect for sandwiches, toast, and soup nights—plus reliable doneness cues.
Crispy Chicken Schnitzel: A Taste of Germany’s Finest Classic
Print Recipe 🖨 Save Recipe PDF 📄Picture the perfect Schnitzel — a delicate, thinly pounded chicken breast that’s been perfectly...
Seared Salmon Over Arugula
Pan-seared salmon meets peppery arugula and a bright lemon-Dijon dressing in this fast, flexible dinner for two.
Mushroom and Scallion Skillet Frittata
Brown the mushrooms before adding the eggs for a savory frittata with a gently set center, melted cheese and a fresh scallion finish. One ovenproof skillet makes four light-meal portions, with optional bread or a crisp side alongside.
Fresh Fig and Burrata Dessert with Crumble and Berry Sauce
Ripe figs, cool burrata, buttery oat crumble, and quick berry sauce make an elegant dessert that’s easy to prepare ahead and plate just before serving.
Black Sesame Cheeseburgers with Pickled Onions, Melty Cheese, and Crispy Fries
Toasty black-sesame buns, juicy melty cheeseburgers, tangy pickled onions, and crisp oven fries—easy, gourmet-at-home dinner with safe doneness cues.Chicken Fajitas Recipe
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: Instructions: Summary: In this recipe, sliced chicken, bell peppers, and onions are cooked...
A Delicious Twist on Leftovers: Turkey and Cranberry Quesadillas
Print Recipe 🖨 Save Recipe PDF 📄Thanksgiving is known for its abundance of delicious dishes, but one of the biggest...
Homemade Seeded Whole-Grain Bread Rolls
Soft, lightly nutty rolls get a crunchy mixed-seed topping in this approachable recipe. Make a batch for dinner, sandwiches, or the freezer.
Skillet Roast Chicken with Chili and Herb Garnish
A crisp-skinned skillet roast chicken finished with a quick pan sauce, fresh chili, and herbs for an easy, weeknight-friendly dinner.