Hank's Corner Grille
Hank’s Corner Grille Restaurant in Tracy City
24 Main St, Tracy City, TN 37387
Monday: Closed | Tuesday: Closed | Wednesday: 4-9PM | Thursday: 4-10PM | Friday: Closed | Saturday: 11AM-10PM | Sunday: 11AM-8PM
America/Chicago time zone
4.6 average rating from 313 reviews for Hank’s Corner Grille
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Business Name: Hank's Corner Grille
Address: 24 Main St
Tracy City
Tennessee
37387
US
Tracy City
Tennessee
37387
US
Category: Chicken wings restaurant, Hamburger restaurant, Local, Restaurant, restaurants, Sports bar, and Steak house
Clam Fritters Recipe
Drain clams, reserving 1/4 cup juice.
Combine flour, baking powder, salt, paprika, and pepper. Stir in clams and chopped onion. Combine clam juice and egg. Add to flour mixture and stir until well blended.
Heat Crisco to 365ºF in a deep saucepan or deep fryer. Drop level tablespoons of clam mixture into hot Crisco. (Do not use fryer basket.) Fry several fritters at a time for 3-1/2 minutes or until browned. Drain on paper towels.
Serve with lemon wedges and Tartar Sauce.- Food Ingredient Nutrition | Dessert Recipes | Recipes | Snacks | Soups, Sauces, and Gravies | Sweets
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There’s something magical about the transformation of simple sugar into a rich, golden caramel sauce. Whether drizzled over ice cream,... Chocolate Cherry Cake Slices
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A quick smoked salmon salad with juicy cherry tomatoes, creamy cheese, and tender greens—easy enough for lunch, elegant enough for supper.Beef ‘N’ Kraut Appetizers Recipe
For meat filling, cook ground beef and onion in a skillet until meat is cooked and union is tender. Drain off excess fat; stir in remaining ingredients.
For pastry, combine Crisco mix and sauerkraut in a bowl. Add sauerkraut liquid, a tablespoon at a time, mixing with a fork until dry ingredients are moistened. Shape into a ball.
Preheat oven to 400ºF.
Roll dough to 1/8-inch thickness on a lightly floured surface. Cut with a floured 2-3/4-inch round cutter. Place on ungreased cookie sheets.
Spoon 1 teaspoon Meat Filling onto each round. Moisten half the edge of each round with water. Fold pastry in half and press edges together with fork to seal. Prick top of each pastry with fork.
Bake at 400ºF for 15 to 18 minutes or until lightly browned.Spicy Pork Skewer Sensation Recipes
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There’s something magical about homemade pasta. With just a few simple ingredients—flour and eggs—you can create a dough that transforms...Crispy Fried Seafood Platter with Fries, Coleslaw, and Tartar Sauce
Make a restaurant-style fried seafood platter at home with crunchy seafood, golden fries, creamy slaw, and two easy dipping sauces.Grilled Pork Wrap Majesty Recipes
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A restaurant-style fillet steak dinner with browned mushrooms and a silky cream sauce that’s easy enough for a weeknight, elegant enough for guests.- Baking | Baked Products | Baking ( Recipes) | Baking Bread ( Recipes) | Food Ingredient Nutrition | New | Recipes | Vegetables and Vegetable Products
Homemade Focaccia Bread Art – Beautiful, Creative, and Delicious
Focaccia bread art has taken the baking world by storm, transforming simple bread dough into a canvas for edible masterpieces....








