Big Grandma's Kitchen
Big Grandma’s Kitchen Salvadoran restaurant in Altadena
2283 N Fair Oaks Ave, Altadena, CA 91001
Monday: Closed | Tuesday: Closed | Wednesday: 5-10PM | Thursday: 5-10PM | Friday: 5-11PM | Saturday: 5-11PM | Sunday: 5-10PM
America/Los_Angeles time zone
3.9 average rating from 9 reviews for Big Grandma’s Kitchen
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Business Name: Big Grandma's Kitchen
Address: 2283 N Fair Oaks Ave
Altadena
California
91001
US
Altadena
California
91001
US
Pork Tenderloin Recipe
Ingredients: Instructions:
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For pimento-cheese sauce, melt Crisco in medium saucepan. Stir in flour. Add milk and salt. Cook and stir over low heat until mixture thickens and comes to boil. Reduce heat; add cheese, pimentos and green chiles. Stir until cheese melts; keep warm.
Heat 2 or 3 inches Crisco Oil to 365ºF in deep fryer or deep saucepan.
In a large bowl, combine flour, baking powder and salt. In a medium bowl, combine egg, milk, chicken and onion; add to flour mixture. Mix just until moistened. Drop by tablespoonfuls, a few at a time, into melted shortening. Fry 3 or 4 minutes or until golden brown. Turn as needed for even browning. Remove with slotted metal spoon. Drain on paper towels. Serve with Chili-Cheese Sauce.
* Or your favorite Crisco Oil
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