Tim's North Side
Tim’s North Side Bar in Colby
102 E Adams St, Colby, WI 54421
Contact Information
Address: 102 E Adams St, Colby, WI 54421
Website: search.google.com
Tim's North Side Bar is a popular spot located at 102 E Adams St, Colby, WI, offering a friendly and casual atmosphere perfect for unwinding with friends and family. With operating hours spanning from mid-day through late evening, this establishment is known for its inviting vibe and welcoming service. Visitors can enjoy a diverse selection of beverages, making it a favorite local hangout. With a solid 4.3-star rating from 30 reviews, patrons appreciate the consistent quality and laid-back environment.
Menu Highlights
- Specialty Burgers: Known for their hearty and delicious burgers, perfect for a satisfying meal.
- Craft Beer Selection: A variety of local and regional brews to complement any dish.
- Classic Bar Snacks: Including wings, fries, and nachos, ideal for sharing with friends.
Average Price Range
The average price range for a meal at Tim's North Side Bar is between $10 - $20, making it an affordable option for both locals and visitors.
Local Dining Tips
- Plan to visit during the week to enjoy a quieter atmosphere.
- Check out their daily specials for great deals on food and drinks.
- Arrive early on weekends to grab the best seats, as it can get busy.
FAQs
- Do they offer takeout? Yes, takeout options are available for those who prefer to enjoy their meal at home.
- Is there outdoor seating? Limited outdoor seating is available, weather permitting.
- Are reservations required? Reservations are not required, but it is recommended for larger groups.
Monday: 4-9PM | Tuesday: 12-11PM | Wednesday: 12-11PM | Thursday: 12-11PM | Friday: 12-11PM | Saturday: 11AM-12:30AM | Sunday: 12-7PM
America/Chicago time zone
4.3 average rating from 30 reviews for Tim’s North Side
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Business Name: Tim's North Side
Address: 102 E Adams St
Colby
Wisconsin
54421
United States
Colby
Wisconsin
54421
United States
Phone: +1 715-223-4447
Price Range: $
Google ID: 0x87ff8ca3123924c7:0x18eef176ac0bcc6f
Place ID: ChIJxyQ5EqOM_4cRb8wLrHbx7hg
Google Reviews ID: 1.79664E+18
Google CID: 1.79664E+18
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Place Description:
El Rinconcito Restaurant in Colby
100 W Clark St, Colby, WI 54421
Contact Information
Address: 100 W Clark St, Colby, WI 54421
Website: search.google.com
El Rinconcito Restaurant is a charming culinary destination located at 100 W Clark St, Colby, WI. Known for its welcoming atmosphere and delightful menu, this local gem has garnered an impressive 4.6 average rating from satisfied patrons. Open from Tuesday to Sunday, between 7 AM and 8 PM, El Rinconcito offers a delightful dining experience with a focus on authentic flavors and a commitment to quality service.
Menu Highlights
- Tacos al Pastor: Marinated pork served in soft corn tortillas, garnished with onions and cilantro.
- Enchiladas Verdes: Corn tortillas filled with your choice of meat, topped with green salsa and melted cheese.
- Chiles Rellenos: Poblano peppers stuffed with cheese, covered in a light tomato sauce.
- Horchata: Refreshing traditional rice drink with a hint of cinnamon.
Price Range
Most dishes are priced between $8 and $15, offering great value for the quality and authenticity of the food.
Dining Tips
- Visit during weekdays to avoid the weekend rush and enjoy a more relaxed dining experience.
- Try their house-made salsa for an extra kick of flavor.
- Be sure to ask about daily specials, which often include seasonal ingredients and unique offerings.
FAQs
- Is there parking available? Yes, parking is available on-site for restaurant patrons.
- Do they offer takeout? Yes, El Rinconcito offers takeout options for those who prefer to enjoy their meal at home.
- Are reservations required? Reservations are not required but are recommended for larger groups.
Monday: Closed | Tuesday: 7AM-8PM | Wednesday: 7AM-8PM | Thursday: 7AM-8PM | Friday: 7AM-8PM | Saturday: 7AM-8PM | Sunday: 7AM-8PM
America/Chicago time zone
4.6 average rating from 11 reviews for El Rinconcito
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For meat filling, cook ground beef and onion in a skillet until meat is cooked and union is tender. Drain off excess fat; stir in remaining ingredients.
For pastry, combine Crisco mix and sauerkraut in a bowl. Add sauerkraut liquid, a tablespoon at a time, mixing with a fork until dry ingredients are moistened. Shape into a ball.
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