Lala's Restaurant
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Lala’s Restaurant Hamburger restaurant in Eldridge
3004 Co Rd 44, Eldridge, AL 35554
Monday: Closed | Tuesday: 11AM-2PM,4:30-7:30PM | Wednesday: 11AM-2PM,4:30-7:30PM | Thursday: 11AM-2PM,4:30-7:30PM | Friday: 11AM-2PM,4:30-7:30PM | Saturday: 11AM-2PM,4:30-7:30PM | Sunday: Closed
America/Chicago time zone
4.7 average rating from 15 reviews for Lala’s Restaurant
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Business Name: Lala's Restaurant
Address: 3004 Co Rd 44
Eldridge
Alabama
35554
United States
Eldridge
Alabama
35554
United States
Salmon Sandwich with Fresh Onions and Greens
Flaky salmon mixed with a lemony spread, piled on bread with crunchy red onions and fresh greens—easy, bright, and perfect for weeknight lunches.Pan-Seared Sliced Rare Steak (Pink-Center) with Quick Pan Sauce
Sear the outside, keep the center pink, then slice against the grain. Includes a fast pan sauce and clear thermometer-based doneness cues.Charcoal-Grilled Chicken Wings: Smoky, Juicy, and Irresistibly Flavorful
Print Recipe 🖨 Save Recipe PDF 📄Get ready to embark on a culinary adventure with our Charcoal-Grilled Chicken Wings. These...Crispy Garlic Butter Toast Squares (With Make-Ahead + Storage Tips)
Turn crusty rustic bread into broiler-crisp toast squares with garlicky butter. Includes make-ahead options, doneness cues, and safe holding tips.Smoky Grilled T-Bone Steaks
These smoky grilled T-bone steaks get a simple seasoning, a quick butter finish, and clear thermometer-based doneness guidance.Crab Newburg Recipe
In 2-quart saucepan melt Butter Flavor Crisco. Add green pepper. Cook and stir over medium heat until tender. Stir in flour, salt and paprika. Blend in half-and-half. Cook and stir over medium heat until mixture thickens. Remove from heat. Blend small amount of hot mixture into egg yolks. Return to hot mixture, stirring to combine. Add crab meat and pimiento. Cook and stir over low heat until heated through. Serve in patty shells or over toast points.Crispy Baked Chicken Wings With Sweet And Sour Sauce Recipe
Preheat oven to 450 degrees. Line a baking sheet with foil; spray with Crisco No Stick Cooking Spray, set aside. Combine all sauce ingredients in a small saucepan. Heat just until sugar is melted; set aside.
Disjoint chicken wings; discard tips. Rinse and pat dry with a paper towel. In a large bowl, combine grainy mustard, Crisco Canola Oil, salt, pepper and cayenne pepper; add chicken wings and toss to coat. Place coated chicken wings on prepared sheet. Spray each wing thoroughly with Crisco No Stick Cooking Spray. Bake 25 minutes, turning once.
Remove from oven, increase oven temperature to broil. Brush chicken wings with Sweet and Sour Sauce; return to oven and broil about 2 minutes or until golden brown and crisp. Serve with remaining Sweet and Sour Sauce for dipping.Italian Pork Saltimbocca Recipes
Print Recipe 🖨 Save Recipe PDF 📄Breaded Cutlets with Fresh Sprouts & Creamy Sauce
Crisp breaded cutlets topped with bright fresh sprouts and a quick creamy sauce—weeknight-friendly, kid-approved, and perfect for leftovers.Elegant Salmon Canapés with Herbed Cream and Microgreens
Toasted bread rounds topped with herbed cream, delicate salmon, and bright microgreens—an elegant make-ahead canapé that’s easy to serve cold.Soft White Sandwich Bread for a Week of Easy Meals
One simple loaf for dinner bread, meatloaf sandwiches and toast. Slice only what you need so the remaining loaf keeps better.Holiday Roast Turkey with Roasted Vegetables
A simple holiday roast turkey with herb butter, tender carrots, and crisp-tender broccoli for an easy family-style centerpiece.









