Pho Valley
Pho Valley Restaurant in Monongahela
1160 Country Club Rd, Monongahela, PA 15063
Pho Valley Restaurant offers a delightful Vietnamese culinary experience in Monongahela, PA. Located at 1160 Country Club Rd, this restaurant is highly acclaimed with an impressive 4.9 average rating from 257 reviews, making it a must-visit for lovers of authentic Vietnamese cuisine. Open six days a week from Monday to Saturday, 11 AM to 8 PM, Pho Valley is the perfect spot for both lunch and dinner, offering a variety of dishes sure to satisfy your cravings.
Menu Highlights
- Pho: Dive into a steaming bowl of traditional Vietnamese noodle soup, with options for beef, chicken, or vegetarian.
- Banh Mi: Enjoy a classic Vietnamese sandwich with your choice of fillings, served in a crispy baguette.
- Spring Rolls: Fresh and flavorful, these rolls are a perfect appetizer, filled with shrimp, pork, or tofu.
- Bun Cha: A savory dish featuring grilled pork patties, noodles, and fresh greens.
Average Price Range
The average price for a meal at Pho Valley ranges from $10 to $20, offering affordable options for both individuals and families.
Local Dining Tips
- Reservations: While walk-ins are welcome, consider making a reservation during peak hours to ensure seating.
- Takeout Option: Pho Valley offers takeout services, allowing you to enjoy their delicious offerings at home.
- Parking: Ample parking is available, making it convenient for diners driving to the restaurant.
FAQs
- Is Pho Valley family-friendly? Yes, the restaurant is welcoming to families and offers a kid-friendly menu.
- Does Pho Valley accommodate dietary restrictions? Yes, there are vegetarian and gluten-free options available. It's recommended to inform the staff of any specific dietary needs.
- Can I host a private event at Pho Valley? For inquiries about hosting private events, it's best to contact the restaurant directly to discuss availability and options.
Sunday: Closed | Monday: 11AM-8PM | Tuesday: 11AM-8PM | Wednesday: 11AM-8PM | Thursday: 11AM-8PM | Friday: 11AM-8PM | Saturday: 11AM-8PM
America/New_York time zone
4.9 average rating from 257 reviews for Pho Valley
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
Monongahela
Pennsylvania
15063
United States
Others Nearby
DI’s Hometown Deli Deli in Monongahela
218 W Main St, Monongahela, PA 15063
DI's Hometown Deli in Monongahela, PA, is a beloved local spot offering a cozy and welcoming atmosphere for deli enthusiasts. Located on W Main St, this deli is known for its friendly service and delicious offerings that keep patrons coming back. Operating from Tuesday through Saturday from 10 AM to 4 PM, DI's is the perfect place for a midday meal. With an impressive 4.8 average rating from 29 reviews, this deli is a must-visit for anyone in the area seeking quality and satisfaction.
Menu Highlights
- Classic Italian Hoagie: A delightful combination of Italian meats, provolone cheese, lettuce, tomato, and a signature dressing, served on a freshly baked roll.
- Turkey Club Sandwich: Stacked with layers of turkey, crispy bacon, lettuce, and tomato, all brought together with a generous spread of mayo on toasted bread.
- Soup of the Day: Warm up with a rotating selection of homemade soups that complement any sandwich choice.
- Homemade Coleslaw: A crisp and refreshing side dish perfect for pairing with any deli sandwich.
Average Price Range
Most menu items are affordably priced between $8 and $15, making DI's Hometown Deli a budget-friendly choice for quality deli fare.
Local Dining Tips
- Arrive early for lunch to avoid the midday rush, as this popular spot tends to fill up quickly.
- Take advantage of the deli’s convenient location on Main St for a quick and tasty meal while exploring the area.
- Consider ordering takeout if you are in a hurry, as the deli provides efficient service to accommodate busy schedules.
FAQs
- Are there vegetarian options available? Yes, DI's Hometown Deli offers a selection of vegetarian sandwiches and salads.
- Do they offer catering services? Please contact the deli directly to inquire about catering options for events and gatherings.
- Is there outdoor seating available? DI's does not currently offer outdoor seating, but takeout is a great option for enjoying your meal in a nearby park or at home.
Monday: Closed | Tuesday: 10AM-4PM | Wednesday: 10AM-4PM | Thursday: 10AM-4PM | Friday: 10AM-4PM | Saturday: 10AM-4PM | Sunday: Closed
America/New_York time zone
4.8 average rating from 29 reviews for DI’s Hometown Deli
Sambols Bakery and Candy Shop is a beloved local gem located at 230 W Main St, Monongahela, PA 15063. Known for its delightful assortment of freshly baked goods and an impressive selection of candies, this charming bakery has earned a perfect 5-star rating from 12 satisfied customers. With its warm atmosphere and friendly service, Sambols is a must-visit for anyone in the area looking to indulge in delicious treats.
Menu Highlights
- Fresh Pastries: Enjoy a variety of freshly baked pastries, including croissants, danishes, and muffins.
- Signature Cakes: Choose from a selection of beautifully decorated cakes perfect for any occasion.
- Artisan Bread: Try the bakery's range of artisan breads, baked daily for maximum freshness.
- Candy Selection: Explore an extensive array of candies, from classic favorites to unique confections.
Price Range
Most items are reasonably priced, making Sambols an affordable stop for a sweet treat or a fresh loaf of bread.
Local Dining Tips
- Visit Early: To get the best selection of pastries and bread, it's recommended to visit in the morning.
- Custom Orders: If you have a special occasion, consider placing a custom order for cakes or larger pastry assortments.
- Parking: Parking is available along W Main St, making it easy to stop by even during peak hours.
FAQs
- Do they offer gluten-free options? Yes, Sambols Bakery does offer some gluten-free options. It's best to call ahead to check availability.
- Can I place an order for pickup? Yes, orders can be placed in advance for pickup. Contact the bakery directly to arrange your order.
- What are their opening hours? It's recommended to check their current hours on their website or call them directly, as they may vary.
Dettore's Pizza is a beloved local gem located at 915 W Main St, Monongahela, PA. Known for its consistently high-quality pizzas, this establishment has earned a 4.5-star rating from 247 reviews, indicating a strong customer satisfaction. With a cozy atmosphere and friendly service, Dettore's Pizza is a perfect spot for casual dining or takeout. The restaurant's convenient opening hours cater to both lunch and dinner crowds, ensuring you can get your pizza fix any day of the week.
Menu Highlights
- Classic Margherita: A fan favorite featuring fresh mozzarella, basil, and a rich tomato sauce.
- Pepperoni Deluxe: Loaded with quality pepperoni and a blend of cheeses for a savory delight.
- Veggie Supreme: Packed with seasonal vegetables, this option is perfect for those seeking a lighter choice.
- Meat Lovers: A hearty option for carnivores, featuring sausage, bacon, ham, and pepperoni.
Average Price Range
Expect to spend around $10 to $20 per person, depending on your choice of pizza and additional sides or drinks.
Local Dining Tips
- Consider calling ahead for pickup during peak dinner hours to avoid wait times.
- Parking is available on-site, but can fill up quickly on weekends.
- Check out their daily specials, often featuring unique pizza creations or discounts.
FAQs
- Do they offer gluten-free options? Yes, Dettore's Pizza offers gluten-free crusts upon request.
- Is there outdoor seating available? No, seating is currently only available indoors.
- Do they deliver? Delivery services are available within a limited radius; it's best to call and confirm your address.
Onepan Pork And Potato Recipes
One-pan pork and potato recipes – easy and scrumptious! Sizzling pork chops, fragrant garlic and rosemary – what a combo! Potatoes roasted to golden perfection. Yum! Marinades and sauces – spice up your meal. Herbs and spices – make it extraordinary. Meet Sarah. Busy mom. Two young kids. She found a one-pan pork tenderloin recipe online. Tried it. Success! Time saved. Dishes minimal. Family...Spooky Spider Cookies: Creepy Crawly Treats You Can Eat!
Hey there, little chefs! Are you ready to make some super spooky spider cookies that are both creepy and yummy? These treats have eight crunchy legs and big, googly eyes, but don’t worry—they’re totally fun to eat! Grab an Oreo, some pretzel sticks, and a little bit of frosting, and let’s get started on creating the coolest (and silliest) spiders ever. Just make sure...Cheesy Fried Eggplant Recipe
Combine cornmeal, flour, cheese, salt and garlic powder on waxed paper.
Combine egg and milk in shallow dish or pie plate. Dip eggplant in mixture. Coat with cornmeal mixture.
Heat Crisco to 365ºF in electric skillet or on medium-high heat in large skillet. Fry, a few slices at a time, 1 or 2 minutes on each side or until golden brown. Turn once. Drain on paper towels. Sprinkle with additional Parmesan cheese, if desired. Serve immediately.Homemade Butter – Fresh, Creamy, and Surprisingly Simple to Make
There’s something wonderfully satisfying about making your own butter. With just a carton of heavy cream and a little bit of patience, you can transform this everyday ingredient into fresh, creamy butter that’s far superior to anything you can buy at the store. Whether you prefer salted, unsalted, or herb-infused butter, making it at home allows you to control the flavor and texture to...- 4-6 servings8 ounces whole fresh mushrooms 1/2 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon dry mustard 1/4 teaspoon paprika Dash pepper 1/2 cup buttermilk CRISCO Oil, for frying Wash mushrooms and trim stems slightly. Set aside.Mix flour, salt, mustard, paprika and pepper in large plastic food storage bag. Set aside. Place buttermilk in small bowl. Dip a few mushrooms at a time in...
Fancy Pork Roulade Recipes
Pork roulades are a culinary marvel. Rich pork combined with savory ingredients, all rolled up into one tantalizing package. It’s a work of edible art, showcasing the skill of professional chefs. An elegant presentation and complex flavors make it a favorite of foodies. Fillings and seasonings can be experimented with to create exciting flavor profiles. From tangy chutney to smoky bacon, the possibilities are...Spicy Pork And Rice Arousal Recipes
Spicy Pork and Rice Arousal Recipes are here to tantalize your taste buds! Let’s explore these delicious dishes that will have you wanting more. Enjoy the mix of succulent pork, fragrant spices, and fluffy rice in each bite. Ready? Let’s take a look at the essence of Spicy Pork and Rice Arousal Recipes: Recipe Name Ingredients Preparation Time Spicy Pork Pork, chili peppers, garlic,...Cheddar and Potato Perogies Recipe
Homemakers and Chefs alike may enjoy cheddar perogies because they are a great way to use up leftover mashed potatoes and other ingredients, which can help reduce food waste and save money. Additionally, perogies can be made in large batches and frozen for later use, making them a convenient and easy meal option for busy households. Prep time: 45 minutes Yield: 60-72 perogies Ingredients:...Grilled Stuffed Bell Peppers: A Flavorful and Colorful Delight
Get ready to savor the vibrant and delightful flavors of our Grilled Stuffed Bell Peppers. Imagine juicy bell peppers, carefully halved and filled with a mouthwatering mixture of savory ingredients. As they grill, the peppers become tender and slightly charred, creating a delightful smoky flavor that perfectly complements the richness of the stuffing. Each bite offers a symphony of tastes, textures, and colors, making...Pork Tenderloin with Roasted Vegetables Recipe:
Why Chefs Will Love This Pork Tenderloin with Roasted Vegetables Recipe: Pork tenderloin is a versatile and flavorful cut of meat that can be easily elevated with the right combination of spices and vegetables. This recipe combines the tender, juicy flavor of pork tenderloin with a delicious mix of roasted vegetables that bring out the natural sweetness and earthiness of the produce. The recipe...Chicken Egg Rolls Recipe
In a bowl, combine the chopped chicken, chopped mushrooms, celery, soy sauce and curry powder. Spread some of the filling in strip across center of the egg roll skin. Fold up one corner of the egg roll skin; fold in corners from each side. Roll up, moistening underside of last corner with water to seal. Repeat with remaining skins. Fry in deep Crisco heated to 365ºF till egg rolls are golden brown, 2 to 3 minutes. To serve, cut each egg roll in thirds and serve with the bottled sweet-sour sauce.