River Lounge
Find another place
River Lounge Bar & grill in Riverside
9608 Mission Blvd, Riverside, CA 92509
Monday: 11AM-2AM | Tuesday: 11AM-2AM | Wednesday: 11AM-2AM | Thursday: 11AM-2AM | Friday: 11AM-2AM | Saturday: 11AM-2AM | Sunday: 11AM-2AM
America/Los_Angeles time zone
4.4 average rating from 60 reviews for River Lounge
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: River Lounge
Address: 9608 Mission Blvd
Riverside
California
92509
US
Riverside
California
92509
US
Similar places in Riverside
More businesses with a matching category in Riverside, California.
Baja Grill. Inc.
restaurants · Bar & grill
Riverside, California, 92509, US
Company Hash Recipe
Cut hash into 4 equal slices. Place hash slices on a broiler rack; brush tops with 1-1/2 teaspoons melted Crisco.
Broil 3 inches from heat for 5 minutes or until browned. Turn and spread tops thinly with a mixture of horseradish and mustard. Broil for 3 minutes.
Remove from broiler. Cut tomato into 4 equal slices. Place 1 tomato slice on each hash slice. Brush tomato slices with remaining 1-1/2 teaspoons melted Crisco. Sprinkle with salt, pepper, and cheese.
Broil for 1 to 2 minutes or until cheese is melted.Crispy Baked Chicken Wings With Sweet And Sour Sauce Recipe
Preheat oven to 450 degrees. Line a baking sheet with foil; spray with Crisco No Stick Cooking Spray, set aside. Combine all sauce ingredients in a small saucepan. Heat just until sugar is melted; set aside.
Disjoint chicken wings; discard tips. Rinse and pat dry with a paper towel. In a large bowl, combine grainy mustard, Crisco Canola Oil, salt, pepper and cayenne pepper; add chicken wings and toss to coat. Place coated chicken wings on prepared sheet. Spray each wing thoroughly with Crisco No Stick Cooking Spray. Bake 25 minutes, turning once.
Remove from oven, increase oven temperature to broil. Brush chicken wings with Sweet and Sour Sauce; return to oven and broil about 2 minutes or until golden brown and crisp. Serve with remaining Sweet and Sour Sauce for dipping.Tortilla Chips with Guacamole, Salsa, and Creamy Cheese Dip
Set out crisp tortilla chips with chunky guacamole, fresh tomato salsa, and warm, smooth cheese dip, plus easy make-ahead and storage tips for gatherings.Turkey Fruit Platter: A Gobble of Fun for Thanksgiving!
Print Recipe 🖨 Save Recipe PDF 📄Thanksgiving is just around the corner, and what better way to celebrate than with...Single Pot Pork Pasta Recipes
Print Recipe 🖨 Save Recipe PDF 📄Cooking with a single pot has many benefits, making it a great choice for...Decadent Chocolate Mousse Cake
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: For the Chocolate Cake Layers: For the Chocolate Mousse: For the Chocolate Ganache:...Sous Vide Pork Delight Recipes
Print Recipe 🖨 Save Recipe PDF 📄Sous Vide cooking is a dream come true for control freaks in the kitchen....Rustic Artisan Bread with a Cracked, Golden Crust (Dutch Oven Method)
Bake two rustic loaves with crackly, deep-golden crust and a tender interior using a Dutch oven for steam—plus easy doneness cues and storage tips.Spicy Honey Glazed Chicken Thighs: An Unforgettable Sweet and Spicy Adventure
Print Recipe 🖨 Save Recipe PDF 📄Get ready to embark on a sweet and spicy culinary journey with our recipe...Modern Pork And Bean Soup Recipes
Print Recipe 🖨 Save Recipe PDF 📄Pork and bean soup – it’s come a long way! This tasty dish has...Maple Glazed Pork Tenderloin Recipe
Print Recipe 🖨 Save Recipe PDF 📄Why Chefs Will Love This Maple Glazed Pork Tenderloin Recipe This maple glazed pork...Homemade Kimchi Pancakes – Crispy, Savory, and Packed with Flavor
Print Recipe 🖨 Save Recipe PDF 📄Kimchi pancakes, also known as Kimchi Jeon, are a popular Korean dish that combines...








