Garcia's Snacks
Garcia’s Snacks Restaurant in McAllen
819 N 10th St suite B, McAllen, TX 78501
Monday: 12-7PM | Tuesday: 12-7PM | Wednesday: 12-7PM | Thursday: 12-7PM | Friday: 12-7PM | Saturday: 2-7PM | Sunday: Closed
America/Chicago time zone
5 average rating from 21 reviews for Garcia’s Snacks
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Business Name: Garcia's Snacks
Address: 819 N 10th St suite B
McAllen
Texas
78501
US
McAllen
Texas
78501
US
Pan-Seared Rib-Eye Steak with Garlic-Herb Butter (Thermometer-Confirmed Doneness)
A hot-pan rib-eye steak with a crisp crust and tender center—finished with quick garlic-herb butter. Thermometer cues included for safe, juicy results.
Inspired Paraguayan-Style Chicken Stew with Dumplings (One-Pot, Cozy, and Budget-Friendly)
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Smoky BBQ Chicken on the Grill (Flame-Kissed) + The Thermometer Test
Two-stage grilling for smoky flavor, then a thermometer finish for juicy, safe BBQ chicken. Includes flare-up tips, serving ideas, and storage notes.
Turkish-Style Mezze Table with Red Lentil Soup, Herb Salad, Crispy Fries, and Tea
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Homemade Ricotta Gnocchi – Light, Fluffy, and Incredibly Simple to Make
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Combine flour, pepper and salt in mixing bowl. Cut in shortening using a pastry blender (or 2 knives) until mixture resembles coarse crumbs. Add cheese.
Beat egg yolks with water. Add to flour mixture. Toss to combine until dough forms ball. Divide dough in half. Wrap each half in plastic wrap. Refrigerate at least 1 hour.
Heat oven to 375 F. Place sheets of foil on countertop for cooling cheese straws.
Spread 1 tablespoon of flour on large sheet of waxed paper. Cut into strips 1/2-inch wide. Twist strips. Transfer to ungreased baking sheet with large pancake turner. Place 1 inch apart on ungreased baking sheet. Roll out remaining dough.
Bake 1 baking sheet at a time at 375 F for 7 to 9 minutes. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cheese straws to foil to cool completely.
*Butter Flavor Crisco is artificially flavored.