Anny's All Seasons Restaurant LLC
Anny’s All Seasons Restaurant LLC American restaurant in Ligonier
900 Lincoln Way S, Ligonier, IN 46767
Monday: Closed | Tuesday: 7AM-3PM | Wednesday: 7AM-3PM | Thursday: 7AM-8PM | Friday: 7AM-8PM | Saturday: 7AM-8PM | Sunday: 8AM-3PM
America/Indianapolis time zone
4.3 average rating from 127 reviews for Anny’s All Seasons Restaurant LLC
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Business Name: Anny's All Seasons Restaurant LLC
Address: 900 Lincoln Way S
Ligonier
Indiana
46767
US
Ligonier
Indiana
46767
US
Spicy Stir-Fried Chicken with Cabbage and Carrots
Ingredients: For the Stir-Fry: For Garnish: Instructions: 1. Preparing the Ingredients: 2. Cooking the Chicken: 3. Stir-Frying the Vegetables: 4....Cheese Straws Recipe
Combine flour, pepper and salt in mixing bowl. Cut in shortening using a pastry blender (or 2 knives) until mixture resembles coarse crumbs. Add cheese.
Beat egg yolks with water. Add to flour mixture. Toss to combine until dough forms ball. Divide dough in half. Wrap each half in plastic wrap. Refrigerate at least 1 hour.
Heat oven to 375 F. Place sheets of foil on countertop for cooling cheese straws.
Spread 1 tablespoon of flour on large sheet of waxed paper. Cut into strips 1/2-inch wide. Twist strips. Transfer to ungreased baking sheet with large pancake turner. Place 1 inch apart on ungreased baking sheet. Roll out remaining dough.
Bake 1 baking sheet at a time at 375 F for 7 to 9 minutes. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cheese straws to foil to cool completely.
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