Cheese, cream
Cheese, cream Nutritional Values Per 100 Grams
Calories: 342
Protein: 5.93 grams
Fat: 34.24 grams
Carbohydrates: 4.07 grams
Sugar: 3.21 grams
Fiber: 0 grams
Vitamin A: 366 micrograms. USRDA: 40.67%
Vitamin B6: micrograms. USRDA: 2.06%
Vitamin B12: 0.25 micrograms. USRDA: 10.42%
Vitamin C: 0 milligrams. USRDA: 0.00%
Vitamin E: 0.29 milligrams. USRDA: 1.93%
Folate: 11 micrograms. USRDA: 2.75%
Niacin: 0.145 milligrams. USRDA: 0.91%
Riboflavin: 0.125 milligrams. USRDA: 9.62%
Thiamin: 0.02 milligrams. USRDA: 1.67%
Calcium: 98 milligrams. USRDA: 8.17%
Copper: 0.019 micrograms. USRDA: 0.00%
Magnesium: 9 micrograms. USRDA: 2.14%
Phosphorus: 106 micrograms. USRDA: 15.14%
Selenium: 2.4 micrograms. USRDA: 4.36%
Zinc: 0.51 micrograms. USRDA: 4.64%
Iron: 0.38 milligrams.
