Texas Cafe Athens
Texas Cafe Athens Cafe in Athens
412 S Palestine St, Athens, TX 75751
Monday: 6AM-2PM | Tuesday: 6AM-2PM | Wednesday: 6AM-2PM | Thursday: 6AM-2PM | Friday: 6AM-2PM | Saturday: 6AM-2PM | Sunday: 6AM-2PM
America/Chicago time zone
4.3 average rating from 202 reviews for Texas Cafe Athens
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Business Name: Texas Cafe Athens
Address: 412 S Palestine St
Athens
Texas
75751
United States
Athens
Texas
75751
United States
Phone: +1 903-904-5000
Price Range: $
Google ID: 0x8648fd9f9ce16db3:0xc27087ecb5147530
Place ID: ChIJs23hnJ_9SIYRMHUUteyHcMI
Google Reviews ID: -4.4359E+18
Google CID: 1.40108E+19
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Farmers' market
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100 Cardinal Dr, Athens, TX 75751
Sunday: Closed | Monday: Closed | Tuesday: Closed | Wednesday: Closed | Thursday: Closed | Friday: Closed | Saturday: 9AM-1PM
America/Chicago time zone
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Hamburger restaurant
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Place Description: Ole West Bean & Burger-Athens Hamburger restaurant in Athens
309 W Corsicana St, Athens, TX 75751
Monday: 11AM-3PM | Tuesday: 11AM-3PM | Wednesday: 11AM-3PM | Thursday: 11AM-3PM | Friday: 11AM-3PM | Saturday: 11AM-3PM | Sunday: 11AM-3PM
America/Chicago time zone
4.4 average rating from 721 reviews for Ole West Bean & Burger-Athens
Health food store
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Place Description: Dana’s Health Food Store, LLC Health food store in Athens
222 E Tyler St, Athens, TX 75751
Monday: 10AM-6PM | Tuesday: 10AM-6PM | Wednesday: 10AM-6PM | Thursday: 10AM-6PM | Friday: 10AM-6PM | Saturday: Closed | Sunday: Closed
America/Chicago time zone
4.6 average rating from 11 reviews for Dana’s Health Food Store, LLC
Category: Coffee shop, Health food store, Juice shop, Local, Natural goods store, and Vitamin & supplements store
Beer store
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Place Description: Come And Take It Beer store in Athens
301 E Larkin St, Athens, TX 75751
Monday: Closed | Tuesday: Closed | Wednesday: 12-6PM | Thursday: 12-6PM | Friday: 12-6PM | Saturday: 10AM-6PM | Sunday: Closed
America/Chicago time zone
4.7 average rating from 136 reviews for Come And Take It
Convenience store
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Place Description: Tri-Star Retails Inc On the Go Convenience store in Athens
613 E Corsicana St, Athens, TX 75751
Monday: 7AM-10PM | Tuesday: 7AM-10PM | Wednesday: 7AM-10PM | Thursday: 7AM-10PM | Friday: 7AM-10PM | Saturday: 7AM-10PM | Sunday: 7AM-10PM
America/Chicago time zone
average rating from reviews for Tri-Star Retails Inc On the Go
Cafe
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Place Description: Athens Cafe Cafe in Athens
607 E Tyler St #106, Athens, TX 75751
Monday: 6AM-8PM | Tuesday: 6AM-8PM | Wednesday: 6AM-8PM | Thursday: 6AM-8PM | Friday: 6AM-9PM | Saturday: 6AM-9PM | Sunday: 6AM-2PM
America/Chicago time zone
4.2 average rating from 426 reviews for Athens Cafe
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Grilled Ribeye Steak with Asparagus and Baked sweet Potato
Print Recipe 🖨 Save Recipe PDF 📄 This Grilled Steak Dinner offers a balanced mix of flavors and textures, representing an all-rounded palette that is sure to impress. The succulent, aromatic Ribeye steak with Rosemary and Garlic rub gives a hearty main course. Coupled with the oven-roasted Asparagus, the dish offers a perfect balance of rich meat and delicate greens. The Baked Sweet Potatoes...
Drinks | Beverages | Food Ingredient Nutrition | Fruits and Fruit Juices | New | Recipes | Spices and Herbs
Homemade Lavender Lemonade – Refreshing, Floral, and Perfect for Any Occasion
Print Recipe 🖨 Save Recipe PDF 📄 Lavender lemonade is a delightful twist on the classic lemonade, combining the tartness of fresh lemons with the subtle, floral notes of lavender. This refreshing drink is not only visually stunning with its soft purple hue, but it also offers a unique flavor profile that’s both calming and invigorating. Lavender lemonade is perfect for summer gatherings, garden...
A Delicious Twist on Leftovers: Turkey and Cranberry Quesadillas
Print Recipe 🖨 Save Recipe PDF 📄 Thanksgiving is known for its abundance of delicious dishes, but one of the biggest challenges after the holiday is figuring out what to do with all those leftovers. Rather than settling for the usual turkey sandwich, why not try something a little different? Turkey and Cranberry Quesadillas are the perfect way to transform your leftover turkey into...
Turkey Fruit Platter: A Gobble of Fun for Thanksgiving!
Print Recipe 🖨 Save Recipe PDF 📄 Thanksgiving is just around the corner, and what better way to celebrate than with a colorful, healthy, and totally adorable Turkey Fruit Platter? This fun recipe is perfect for getting the kids involved in the kitchen, and it’s a surefire way to add some festive flair to your holiday table. Plus, it’s as tasty as it is...
Mouthwatering Chipotle Lime Chicken Fajitas: Embark on a Culinary Adventure to Mexico
Print Recipe 🖨 Save Recipe PDF 📄 Welcome to a culinary carnival of colors and flavors with our Chipotle Lime Chicken Fajitas! Imagine succulent strips of chicken, marinated in a smoky chipotle and tangy lime mixture, then grilled to perfection alongside crunchy bell peppers and onions. As the fajitas sizzle on the grill, the air fills with an irresistible smoky, citrusy aroma, inviting you...
Homemade Nut Butters – Creamy, Delicious, and Customizable
Print Recipe 🖨 Save Recipe PDF 📄 Nut butters are a delicious, nutrient-rich alternative to traditional spreads. While peanut butter is a classic, there’s a whole world of possibilities beyond the jar. Almond, cashew, and hazelnut butters each bring unique flavors and textures to the table. Making nut butters at home is easy, requiring just roasted nuts, a pinch of salt, and a food...
Crispy Fried Mushrooms Recipe
Wash mushrooms and trim stems slightly. Set aside.
Mix flour, salt, mustard, paprika and pepper in large plastic food storage bag. Set aside. Place buttermilk in small bowl. Dip a few mushrooms at a time in buttermilk. Place in bag with flour mixture. Shake to coat.
Heat 2 to 3 inches Crisco Oil in deep-fryer or heavy saucepan to 375ºF. Fry a few mushrooms at a time 2 to 3 minutes, or until deep golden brown, turning over several times. Drain on paper towels. Serve hot with catsup, if desired.
Mix flour, salt, mustard, paprika and pepper in large plastic food storage bag. Set aside. Place buttermilk in small bowl. Dip a few mushrooms at a time in buttermilk. Place in bag with flour mixture. Shake to coat.
Heat 2 to 3 inches Crisco Oil in deep-fryer or heavy saucepan to 375ºF. Fry a few mushrooms at a time 2 to 3 minutes, or until deep golden brown, turning over several times. Drain on paper towels. Serve hot with catsup, if desired.
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Print Recipe 🖨 Save Recipe PDF 📄 Pizza lovers, rejoice! Today, we explore the fantastical world of Pork and Pineapple Pizza. This delicious mix of flavors is sure to excite your taste buds and leave you craving more. Let’s dive right in! We must understand the balance between savory and sweet when it comes to Pork and Pineapple Pizza. The succulent pork and juicy...
Print Recipe 🖨 Save Recipe PDF 📄 4-6 servings8 ounces whole fresh mushrooms 1/2 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon dry mustard 1/4 teaspoon paprika Dash pepper 1/2 cup buttermilk CRISCO Oil, for frying Wash mushrooms and trim stems slightly. Set aside.Mix flour, salt, mustard, paprika and pepper in large plastic food storage bag. Set aside. Place buttermilk in small bowl. Dip...
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