Tacos h mariscos
Tacos h mariscos Grocery store in Salt Lake City
1625 S Main St, Salt Lake City, UT 84115
America/Denver time zone
5 average rating from 2 reviews for Tacos h mariscos
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Tacos h mariscos
Address: 1625 S Main St
Salt Lake City
Utah
84115
United States
Salt Lake City
Utah
84115
United States
Gourmet Pork Benedict Recipes
Gourmet Pork Benedict – a dish like no other! Its blend of flavors and textures is a feast for the...
Monster Eye Cookies: A Fun and Spooky Recipe for Kids
Hey there, little bakers! Are you ready to make some spooky and silly treats? Today, we’re going to create Monster...Pork Osso Buco Extravaganza Recipes
Indulge in Pork Osso Buco Extravaganza Recipes! These succulent and tender dishes will transport you to a gastronomic paradise. The...
Homemade Fried Ice Cream with Fried Tortilla – A Crispy, Creamy, and Irresistible Dessert
Fried ice cream is a show-stopping dessert that combines hot and crispy textures with the cold creaminess of ice cream....
Spooky Frankenstein Rice Krispies Treats
Get ready to create some spooky and delicious fun in the kitchen with these Frankenstein Rice Krispies Treats! These green,...Cheesy Fried Eggplant Recipe
Combine cornmeal, flour, cheese, salt and garlic powder on waxed paper.
Combine egg and milk in shallow dish or pie plate. Dip eggplant in mixture. Coat with cornmeal mixture.
Heat Crisco to 365ºF in electric skillet or on medium-high heat in large skillet. Fry, a few slices at a time, 1 or 2 minutes on each side or until golden brown. Turn once. Drain on paper towels. Sprinkle with additional Parmesan cheese, if desired. Serve immediately.
Classic Panna Cotta with Citrus Fruit Coulis
Silky vanilla panna cotta gets a bright citrus coulis and fresh mint for an elegant make-ahead dessert that’s easy to serve chilled.Cabbage Cakes Recipe
Combine eggs, flour and 1/4 teaspoon salt in medium mixing bowl. Stir until smooth. Blend in milk and club soda. Set aside.
Heat Crisco Oil in large skillet. Add cabbage. Sprinkle with remaining 1 teaspoon salt, sugar and pepper. Cook over moderate heat, stirring constantly, until tender. Cool slightly. Stir into batter.
Lightly oil 6-inch skillet with Crisco Oil. Heat skillet. Pour 1/4 cup batter in center of skillet. Cook over moderate heat, about 2 minutes, or until light brown, turning over once. Drain on paper towels. Serve immediately or keep warm in 175ºF oven. Repeat with remaining batter. Garnish with fresh parsley sprigs, if desired.
Matcha Green Tea Mousse Cake Recipe
The Matcha Green Tea Mousse Cake offers an exquisite blend of traditional and modern dessert techniques. The earthy matcha flavor...
Homemade Pizza Recipe
Pizza is a timeless classic that can be enjoyed in countless ways. Chefs will love this recipe for its flexibility,...Basbousa egyptian dessert Recipe
Basbousa is a sweet, syrup-soaked semolina cake that melts in your mouth. Basbousa was originated in egypt or the middle...