Loon Wah
Find another place
Loon Wah Chinese restaurant in Madera
1620 Howard Rd, Madera, CA 93637
Monday: 11:30AM-8PM | Tuesday: 11:30AM-8PM | Wednesday: 11:30AM-8PM | Thursday: 11:30AM-8PM | Friday: 11:30AM-8PM | Saturday: 11:30AM-8PM | Sunday: Closed
America/Los_Angeles time zone
3.9 average rating from 67 reviews for Loon Wah
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Loon Wah
Address: 1620 Howard Rd
Madera
California
93637
US
Madera
California
93637
US
Vegetable Fried Rice with Soft-Boiled Eggs
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: For the Fried Rice: For the Soft-Boiled Eggs: Instructions: 1. Preparing the Soft-Boiled...Avocado Toast with Soft-Boiled Eggs, Pomegranate & Fresh Herbs
Jammy soft-boiled eggs on creamy avocado toast with sweet-tart pomegranate crunch and bright herbs. Quick weeknight breakfast that’s fancy, not fussy.Smoked Brisket Recipe for Tender, Slicably Juicy Results
Make a smoked brisket with a simple salt-and-pepper rub, low-and-slow heat, a long rest, and clean slices for juicy, tender results.Classic Pecan Pie Recipe
This classic pecan pie has a flaky crust, glossy brown-sugar filling, and a toasted pecan top that slices neatly after cooling.Classic Mojito-Style Mint Cocktail
A crisp mint-and-lime cocktail with an easy mocktail base, plus an optional rum finish for a bright tall-glass serve.Spicy Honey Glazed Chicken Thighs: An Unforgettable Sweet and Spicy Adventure
Print Recipe 🖨 Save Recipe PDF 📄Get ready to embark on a sweet and spicy culinary journey with our recipe...How to Make Buttermilk – Fresh, Tangy, and Perfect for Baking
Print Recipe 🖨 Save Recipe PDF 📄Buttermilk is a versatile ingredient that adds a tangy flavor and light, fluffy texture...Batter-Fried Mushrooms Recipe
In mixing bowl, combine the flour, cheese, salt, and garlic powder. Stir in the water, melted Crisco, and egg; beat till smooth. Pat the mushrooms dry. Dip mushrooms into batter. Fry, a few mushrooms at a time, in deep Crisco heated to 365ºF. Fry till mushrooms are golden, about 3 minutes, turning once. Drain on paper toweling. Salt lightly and serve immediately.Magic in the Kitchen: Crafty Witch Hat Cupcakes for Kids
Print Recipe 🖨 Save Recipe PDF 📄Gather your little witches and wizards for a spellbinding baking adventure with these Witch...Creamy Garlic Parmesan Mashed Potatoes, A Thanksgiving Side Dish to Savor
Print Recipe 🖨 Save Recipe PDF 📄Creamy potatoes with garlic gently softened in butter and a savory Parmesan finish. The...Mushroom and Barley Stew with Carrots and Thyme
Browned mushrooms, pearled barley, carrots, and celery simmer together in vegetable broth for a thick, one-pot supper. A little lemon and parsley brighten the bowl at the end.Pan-Seared Garlic Butter Steaks with Simple Pepper Crust
Crisp, peppery pan-seared steaks finished with garlic butter. Cook with a thermometer, rest briefly, and serve with family-friendly sides.











