Turkey and gravy, frozen


Turkey and gravy, frozen Nutritional Values Per 100 Grams

Calories: 67
Protein: 5.88 grams
Fat: 2.63 grams
Carbohydrates: 4.61 grams
Sugar: 0 grams
Fiber: 0 grams

Vitamin A: 13 micrograms. USRDA: 1.44%
Vitamin B6: micrograms. USRDA: 5.88%
Vitamin B12: 0.24 micrograms. USRDA: 10.00%
Vitamin C: 0 milligrams. USRDA: 0.00%
Vitamin E: 0 milligrams. USRDA: 0.00%
Folate: 4 micrograms. USRDA: 1.00%
Niacin: 1.799 milligrams. USRDA: 11.24%
Riboflavin: 0.127 milligrams. USRDA: 9.77%
Thiamin: 0.024 milligrams. USRDA: 2.00%
Calcium: 14 milligrams. USRDA: 1.17%
Copper: 0.022 micrograms. USRDA: 0.00%
Magnesium: 8 micrograms. USRDA: 1.90%
Phosphorus: 81 micrograms. USRDA: 11.57%
Selenium: 19.2 micrograms. USRDA: 34.91%
Zinc: 0.7 micrograms. USRDA: 6.36%
Iron: 0.93 milligrams.

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