Toppings, nuts in syrup
Toppings, nuts in syrup Nutritional Values Per 100 Grams
Calories: 448
Protein: 4.5 grams
Fat: 22 grams
Carbohydrates: 58.08 grams
Sugar: 36.72 grams
Fiber: 2.3 grams
Vitamin A: 0 micrograms. USRDA: 0.00%
Vitamin B6: micrograms. USRDA: 10.47%
Vitamin B12: 0 micrograms. USRDA: 0.00%
Vitamin C: 0.3 milligrams. USRDA: 0.33%
Vitamin E: 0.23 milligrams. USRDA: 1.53%
Folate: 26 micrograms. USRDA: 6.50%
Niacin: 0.373 milligrams. USRDA: 2.33%
Riboflavin: 0.12 milligrams. USRDA: 9.23%
Thiamin: 0.18 milligrams. USRDA: 15.00%
Calcium: 35 milligrams. USRDA: 2.92%
Copper: 0.54 micrograms. USRDA: 0.06%
Magnesium: 54 micrograms. USRDA: 12.86%
Phosphorus: 118 micrograms. USRDA: 16.86%
Selenium: 2.1 micrograms. USRDA: 3.82%
Zinc: 1.05 micrograms. USRDA: 9.55%
Iron: 1.05 milligrams.