Spooky Spider Cookies: Creepy Crawly Treats You Can Eat!

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Hey there, little chefs! Are you ready to make some super spooky spider cookies that are both creepy and yummy? These treats have eight crunchy legs and big, googly eyes, but don’t worry—they’re totally fun to eat! Grab an Oreo, some pretzel sticks, and a little bit of frosting, and let’s get started on creating the coolest (and silliest) spiders ever. Just make sure a grown-up is nearby to help with the tricky parts. Let’s get crawling!

Spooky Spider Oreos Recipe

Ingredients:

  • 1 package of Oreo cookies
  • Pretzel sticks (for legs)
  • Candy googly eyes
  • Melted chocolate or frosting (as edible glue)
  • Halloween-themed sprinkles (optional)
  • Small plastic spiders or Halloween decorations for garnish (optional)

Instructions:

Prepare Your Work Area:
  • Set up a clean surface for decorating.
  • Cover it with parchment paper or a tray for easy cleanup.
  • Gather all your ingredients and decorations.
Create the Spider Legs:
  • Break pretzel sticks into smaller pieces, about 1 to 1.5 inches long.
  • ( You’ll need 8 pieces for each spider.)
Assemble the Spiders:
  • Carefully twist open the Oreo cookies.
  • Place 4 pretzel pieces on each side of the cream filling to form the spider’s legs.
  • Gently press the cookie halves back together.
Add the Eyes:
  • Dab a small amount of melted chocolate or frosting on the back of the candy googly eyes.
  • Stick the eyes onto the top of the Oreo cookie, placing them near the front for a cute or spooky look.
Decorate:
  • Sprinkle some Halloween-themed sprinkles around the eyes or on the spider’s body for added fun.
  • Let the spiders sit for a few minutes to allow the chocolate or frosting to harden.
Serve and Enjoy:

Place your Spooky Spider Oreos on a festive plate.

Add small plastic spiders or other Halloween decorations for an extra spooky presentation.

Spooky Spider Oreos Recipe

Ingredients:

  • 1 package of Oreo cookies
  • Pretzel sticks (for legs)
  • Candy googly eyes
  • Melted chocolate or frosting (as edible glue)
  • Halloween-themed sprinkles (optional)
  • Small plastic spiders or Halloween decorations for garnish (optional)

Instructions:

  1. Prepare Your Work Area:
    • Set up a clean surface for decorating. Cover it with parchment paper or a tray for easy cleanup.
    • Gather all your ingredients and decorations.
  2. Create the Spider Legs:
    • Break pretzel sticks into smaller pieces, about 1 to 1.5 inches long. You’ll need 8 pieces for each spider.
  3. Assemble the Spiders:
    • Carefully twist open the Oreo cookies.
    • Place 4 pretzel pieces on each side of the cream filling to form the spider’s legs.
    • Gently press the cookie halves back together.
  4. Add the Eyes:
    • Dab a small amount of melted chocolate or frosting on the back of the candy googly eyes.
    • Stick the eyes onto the top of the Oreo cookie, placing them near the front for a cute or spooky look.
  5. Decorate:
    • Sprinkle some Halloween-themed sprinkles around the eyes or on the spider’s body for added fun.
    • Let the spiders sit for a few minutes to allow the chocolate or frosting to harden.
  6. Serve and Enjoy:
    • Place your Spooky Spider Oreos on a festive plate. Add small plastic spiders or other Halloween decorations for an extra spooky presentation.

Note:

  • Adult Supervision Advised: The process of assembling these treats may involve using melted chocolate or frosting, which could be hot. Also, the small candy eyes and pretzel sticks can be a choking hazard for very young children. Make sure an adult is present to help with these steps.

Enjoy making these Spooky Spider Oreos with your kids—they’re perfect for a Halloween party or just for fun!

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